Agriculture and Food
Provides data and analysis in key areas related to the global food, agriculture and fisheries system.
More information about this thematic collection
Latest releases
Books and papers
Methodology of the OECD database on export restrictions on staple crops
The OECD has developed a database containing information on export restrictions on staple crops from 2007 onwards. This database provides detailed information for country-specific analysis and presents the information in an aggregate way so as to...
OECD-FAO Agricultural Outlook 2024-2033
The OECD-FAO Agricultural Outlook 2024-2033 provides a consensus assessment of the ten-year prospects for agricultural commodity and fish markets. This Outlook edition reveals important trends. Emerging economies will be pivotal in shaping the global...
Social issues in agriculture in rural areas
Ensuring the well-being of farmers, their families, farmworkers, and that of their communities is high on the agenda of governments and policy makers in OECD countries. The quality of agricultural jobs (e.g. working conditions) and quality of life...
Characterising farming resilience capacities in the face of drought and animal diseases
The resilience of farms in a world of increasing climate uncertainties is a growing policy concern on a global scale. Resilience means finding a balance between ensuring adequate preparation to confront shocks, the ability to absorb its immediate...
Statistics
Agricultural Policy Monitoring and Evaluation 2023
This annual report monitors and evaluates agricultural policies in 54 countries, including the 38 OECD countries, the five non-OECD EU Member States, and 11 emerging economies.
Focus
OECD Policy Responses to Coronavirus (COVID-19)
What are the impacts and consequences of the coronavirus pandemic on our lives and our societies - our healthcare systems, our jobs and education, our businesses, financial markets and economies.