Category:Carpaccio (food)

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carpaccio

Italian dish of meat or fish, thinly sliced or pounded thin, and served raw

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Instance of

recipe

Subclass of

Part of

Italian cuisine

Named after

Vittore Carpaccio

Country of origin

Italy

Creator

Giuseppe Cipriani

Has part(s)

beef

Inception

1950

Authority file
Q840392
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Subcategories

This category has the following 4 subcategories, out of 4 total.

B

Beef carpaccio (35 F)

F

Carpaccio of fruits (4 F)

S

Seafood carpaccio (1 C, 3 F)

V

Vegetable carpaccio (9 F)

Media in category "Carpaccio (food)"

The following 14 files are in this category, out of 14 total.

'Electric' carpaccio at Cruel, Porto (51705866792).jpg 5,184 × 3,888; 4.98 MB
Alentejo, Portugal (35932923285).jpg 1,667 × 1,021; 1.37 MB
Amuse Gueule.jpg 2,592 × 1,944; 1.94 MB
Antipasti at Franco Manca (19936061828).jpg 5,967 × 4,255; 14.84 MB
Carpaccio de pato.JPG 1,040 × 692; 69 KB
Carpaccio ingredients.png 1,080 × 1,300; 672 KB
Carpaccio with cheese in Warsaw.jpg 2,582 × 1,937; 2.95 MB
Las Vegas lamb carpaccio.jpg 3,024 × 3,024; 6.42 MB
Le Bernadin- Tuna & Foie Gras.jpg 915 × 1,220; 102 KB
PikiWiki Israel 55711 carpaccio.jpg 2,932 × 2,390; 1.42 MB
Pizza con carpaccio di pesce spada, burrata, pistacchio e pomodori secchi.jpg 4,032 × 3,024; 3.25 MB
Silvester 2015 Vorspeisen 2.jpg 3,000 × 4,000; 2.78 MB
À la carte (42).jpg 5,184 × 3,456; 4.91 MB
アブラメのカルパッチョ（レストランmar・大蛇・階上町）20220624-P1380963.jpg 1,600 × 1,201; 267 KB

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