Pages that link to "Q70206896"
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The following pages link to Marie-Ève Labonté (Q70206896):
Displaying 35 items.
- Impact of milk consumption on cardiometabolic risk in postmenopausal women with abdominal obesity. (Q30620489) (← links)
- Eicosapentaenoic and docosahexaenoic acid supplementation and inflammatory gene expression in the duodenum of obese patients with type 2 diabetes. (Q37033222) (← links)
- Impact of dairy products on biomarkers of inflammation: a systematic review of randomized controlled nutritional intervention studies in overweight and obese adults. (Q38085243) (← links)
- Comprehensive Review of the Impact of Dairy Foods and Dairy Fat on Cardiometabolic Risk. (Q38763936) (← links)
- Systematic Review of the Association between Dairy Product Consumption and Risk of Cardiovascular-Related Clinical Outcomes (Q38989900) (← links)
- Dietary assessment is a critical element of health research - Perspective from the Partnership for Advancing Nutritional and Dietary Assessment in Canada. (Q40589743) (← links)
- Validation of the omega-3 fatty acid intake measured by a web-based food frequency questionnaire against omega-3 fatty acids in red blood cells in men with prostate cancer. (Q41250210) (← links)
- Dairy product consumption has no impact on biomarkers of inflammation among men and women with low-grade systemic inflammation (Q43448766) (← links)
- Traditional dietary pattern is associated with elevated cholesterol among the Inuit of Nunavik (Q46329463) (← links)
- Comparison of global nutrient profiling systems for restricting the commercial marketing of foods and beverages of low nutritional quality to children in Canada. (Q47233947) (← links)
- Healthfulness and nutritional composition of Canadian prepackaged foods with and without sugar claims. (Q47237061) (← links)
- A Health at Every Size intervention improves intuitive eating and diet quality in Canadian women (Q47291828) (← links)
- A free sugars daily value (DV) identifies more "less healthy" prepackaged foods and beverages than a total sugars DV. (Q50060149) (← links)
- Association of red blood cell n-3 polyunsaturated fatty acids with plasma inflammatory biomarkers among the Quebec Cree population. (Q50465762) (← links)
- Prostatic and dietary omega-3 fatty acids and prostate cancer progression during active surveillance. (Q50471509) (← links)
- C-reactive protein levels are inversely correlated with the apolipoprotein B-48-containing triglyceride-rich lipoprotein production rate in insulin resistant men. (Q51143452) (← links)
- Docosahexaenoic acid-enriched canola oil increases adiponectin concentrations: A randomized crossover controlled intervention trial (Q57316283) (← links)
- Comparing Interviewer-Administered and Web-Based Food Frequency Questionnaires to Predict Energy Requirements in Adults (Q58320857) (← links)
- Assessment of Packaged Foods and Beverages Carrying Nutrition Marketing against Canada's Food Guide Recommendations (Q64256568) (← links)
- Comparison of the impact of trans fatty acids from ruminant and industrial sources on surrogate markers of cholesterol homeostasis in healthy men (Q84312529) (← links)
- Validity and reproducibility of a web-based, self-administered food frequency questionnaire (Q84968433) (← links)
- Adding MUFA to a dietary portfolio of cholesterol-lowering foods reduces apoAI fractional catabolic rate in subjects with dyslipidaemia (Q85891151) (← links)
- Recommended dairy product intake modulates circulating fatty acid profile in healthy adults: a multi-centre cross-over study (Q86573875) (← links)
- Dietary medium-chain triglyceride supplementation has no effect on apolipoprotein B-48 and apolipoprotein B-100 kinetics in insulin-resistant men (Q86613026) (← links)
- Assessment of the Canadian Children's Food and Beverage Advertising Initiative's Uniform Nutrition Criteria for Restricting Children's Food and Beverage Marketing in Canada (Q89185812) (← links)
- Examining the Nutritional Quality of Canadian Packaged Foods and Beverages with and without Nutrition Claims (Q89314630) (← links)
- Reply to "Discussion of 'Dietary assessment is a critical element of health research - Perspective from the Partnership for Advancing Nutritional and Dietary Assessment in Canada' - Misrepresentations distort the scientific record" (Q89433386) (← links)
- Intakes of Total, Free, and Naturally Occurring Sugars in the French-Speaking Adult Population of the Province of Québec, Canada: The PREDISE Study (Q90419227) (← links)
- Is the Canadian Healthy Eating Index 2007 an Appropriate Diet Indicator of Metabolic Health? Insights from Dietary Pattern Analysis in the PREDISE Study (Q92130426) (← links)
- Traffic light labelling could prevent mortality from noncommunicable diseases in Canada: A scenario modelling study (Q92278089) (← links)
- Comparison of a Mediterranean to a low-fat diet intervention in adults with type 1 diabetes and metabolic syndrome: A 6-month randomized trial (Q93247390) (← links)
- Nutrient Profile Models with Applications in Government-Led Nutrition Policies Aimed at Health Promotion and Noncommunicable Disease Prevention: A Systematic Review (Q93270255) (← links)
- Methodology for the Determination of Fruit, Vegetable, Nut and Legume Points for Food Supplies without Quantitative Ingredient Declarations and Its Application to a Large Canadian Packaged Food and Beverage Database (Q98617921) (← links)
- The relationship between voluntary product (re) formulation commitments and changes in the nutritional quality of products offered by the top packaged food and beverage companies in Canada from 2013 to 2017 (Q112571982) (← links)
- Comment on Muzzioli et al. Are Front-of-Pack Labels a Health Policy Tool? Nutrients 2022, 14, 771 (Q121693443) (← links)