アンチョビ
Japanese
[edit]Alternative forms
[edit]- アンチョビー (anchobī)
Etymology
[edit]English anchovy, from Spanish anchova, from Ligurian anciôa, from Vulgar Latin *apiuva, from Latin aphyē (“small fry”), from Ancient Greek ἀφύη (aphúē).
Pronunciation
[edit]Noun
[edit]Synonyms
[edit]- 片口鰯 (katakuchi-iwashi)
Categories:
- Japanese terms borrowed from English
- Japanese terms derived from English
- Japanese terms derived from Spanish
- Japanese terms derived from Ligurian
- Japanese terms derived from Vulgar Latin
- Japanese terms derived from Latin
- Japanese terms derived from Ancient Greek
- Japanese terms with IPA pronunciation
- Japanese katakana
- Japanese lemmas
- Japanese nouns
- Japanese terms spelled with チョ
- ja:Fish
- ja:Seafood