أكلة

From Wiktionary, the free dictionary
Jump to navigation Jump to search
See also: إكلة and آكلة

Arabic

[edit]

Etymology 1

[edit]
Root
ء ك ل (ʔ k l)
16 terms

Noun

[edit]

أَكْلَة (ʔaklaf

  1. meal, an instance of food, some scran
  2. a single act of eating
Declension
[edit]

Noun

[edit]

أُكْلَة (ʔuklaf (plural أُكَل (ʔukal))

  1. morsel, bit of food
Declension
[edit]

Noun

[edit]

أَكِلَة (ʔakilaf

  1. a female camel which suffers itching from hair or hair on her fetus
  2. gangrene, ulcer or the like
Declension
[edit]

Noun

[edit]

أَكَلَة (ʔakalam pl

  1. plural of آكِل (ʔākil, eater)

Adjective

[edit]

أَكَلَة (ʔakalam pl

  1. plural of آكِل (ʔākil, eating)

Etymology 2

[edit]

See the etymology of the corresponding lemma form.

Noun

[edit]

أَكِلَّة (ʔakillapl

  1. plural of إِكْلِيل (ʔiklīl, crown)

Etymology 3

[edit]

From Aramaic אכלא / ܐܟܠܐ (ʾaḵlā, maul), from Akkadian 𒄑𒃻𒄢 (GIŠNIG2.GUL /⁠akkullu⁠/, a hoe- or hammer-like rock- and ground-hacking tool).

Noun

[edit]

أَكْلَة (ʔaklaf

  1. (obsolete) maul, hammer
Declension
[edit]

References

[edit]

South Levantine Arabic

[edit]
Root
ء ك ل
6 terms

Etymology

[edit]

From Arabic أَكْلَة (ʔakla).

Pronunciation

[edit]
  • IPA(key): /ʔak.le/, [ˈʔak.le]
  • IPA(key): /ʔak.la/, [ˈʔak.la]
  • Audio (al-Lidd):(file)

Noun

[edit]

أكلة (ʔaklef (plural أكلات (ʔaklāt))

  1. dish (type of food)