Summerpride Foods is proud of our very own INTERNAL BRCGS PROFESSIONAL graduates. 👏 Our commitment to Quality!
Summerpride Foods (Pty) Ltd
Food and Beverage Services
East London, Eastern Cape 675 followers
South African Pineapple Juice Concentrate Company that prides itself on Quality and Service
About us
Your South African Pineapple Concentrate producer/supplier for the International Beverage Industry. With the combination of experience and technical expertise in the Industry enables us to offer a specialized service and highest quality product to the market, quality starting on the farms through to consumer.
- Website
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http://www.summerpride.co.za
External link for Summerpride Foods (Pty) Ltd
- Industry
- Food and Beverage Services
- Company size
- 51-200 employees
- Headquarters
- East London, Eastern Cape
- Type
- Privately Held
- Founded
- 1994
- Specialties
- Pineapple Juice Concentrate
Locations
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Primary
Get directions
Burgersdorp Road
East London, Eastern Cape 5201, ZA
Employees at Summerpride Foods (Pty) Ltd
Updates
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IFU Technical Workshop - live updates from Cologne: The afternoon started with a third panel focusing on nutrition and legislation, setting the stage for insightful discussions. Guillaume Dancoisne, EMEA Augmented Diagnostics Business Development Manager at bioMérieux, introduced the potential of Industry 4.0 for enhancing food safety and quality. Pierre Volschenk, Business Systems Analyst at Summerpride Foods (Pty) Ltd, along with Anthony Albers, CEO of Summerpride, explored the application of Artificial Intelligence in juice processing. Judith Hausner, Regulatory Head at Verband der deutschen Fruchtsaft-Industrie e. V. (VdF), provided updates on the nutritional strategy in Germany. Lastly, John Collins, Chair of the Expert Group at AIJN European Fruit Juice Association, presented new developments in the AIJN Code of Practice. Moderation was done by our Executive Director Tatiana Campos, MBA #FoodIndustry #Regulations #Technology #Nutrition
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IFU Technical Workshop - live updates from Cologne: The afternoon started with a third panel focusing on nutrition and legislation, setting the stage for insightful discussions. Guillaume Dancoisne, EMEA Augmented Diagnostics Business Development Manager at bioMérieux, introduced the potential of Industry 4.0 for enhancing food safety and quality. Pierre Volschenk, Business Systems Analyst at Summerpride Foods (Pty) Ltd, along with Anthony Albers, CEO of Summerpride, explored the application of Artificial Intelligence in juice processing. Judith Hausner, Regulatory Head at Verband der deutschen Fruchtsaft-Industrie e. V. (VdF), provided updates on the nutritional strategy in Germany. Lastly, John Collins, Chair of the Expert Group at AIJN European Fruit Juice Association, presented new developments in the AIJN Code of Practice. Moderation was done by our Executive Director Tatiana Campos, MBA #FoodIndustry #Regulations #Technology #Nutrition
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