Sharyn Jackson

Reporter
Food and drink
A New Jersey native, Jackson moved to Minneapolis in 2014, when she joined the Star Tribune as a general assignment features writer. She was previously a news reporter for USA Today and the Des Moines Register, and an arts writer and editor at the Village Voice in New York City. She earned a Master of Science from Columbia University Graduate School of Journalism. Jackson is a leader of the Minnesota chapter of NLGJA - the Association of LGBTQ Journalists. She has won awards from the Society of Professional Journalists and the Association of Alternative Newsmedia, and is a Livingston Award finalist.

Latest from Sharyn Jackson

Eat & Drink

Get the scoop on new Minnesota ice creams

From dreamy gelatos to rich and creamy small-batch ice creams, here are the latest local labels to enter the frozen-treat world.
August 30, 2024
An elegant etched glass coupe sits on a white tablecloth. Inside is a dark brown scoop of ice cream studded with black chocolate brownies and white marshmallow bits.
Eat & Drink

Eating our own words: Our food writers return to the fair and reassess these low-ranking new foods

Second time was the charm for trying these new foods at the fair.
August 28, 2024
Eat & Drink

The 5 best healthy-ish things our food writers ate last week

From vegan to whole food finds, healthy eats were on our minds in anticipation of all the fair fare ahead of us during the Great Minnesota Get-Together.
August 26, 2024
The nutrition-packed Omega bowl at Fitchn in Minneapolis includes spinach, chickpeas, watermelon radishes, edamame and turmeric dressing.
Eat & Drink

It’s here: Reviews of all the new foods at the 2024 Minnesota State Fair

There were 33 new “official” foods, but we went the extra mile and found 30-plus more.
August 23, 2024
Food & Culture

Meet Minnesota’s hot dish ambassador – and it’s not Tim Walz

Frazee’s Amber Estenson has cultivated a large online following for her folksy tribute to Minnesota cooking as That Midwestern Mom.
August 21, 2024
Eat & Drink

How they make deep-fried ranch dressing, the most Minnesotan of new State Fair foods

And it’s served with hot honey, because we can handle spice.
August 21, 2024
Eat & Drink

Smashburger trailblazer Parlour opening in Excelsior this fall

Minneapolis restaurant group Jester Concepts continues its suburban expansion with three new spots on Excelsior’s Water Street.
August 19, 2024
Eat & Drink

Minneapolis neighborhood restaurant Heather’s expanding to the suburbs

Heather Asbury will open a second, bigger location of her seasonally driven, all-day restaurant in Minnetonka.
August 16, 2024
Food & Culture

Meet Minnesota’s hot dish ambassador – and it’s not Tim Walz

Frazee’s Amber Estenson has cultivated a large online following for her folksy tribute to Minnesota cooking as That Midwestern Mom.
August 21, 2024
Eat & Drink

How they make deep-fried ranch dressing, the most Minnesotan of new State Fair foods

And it’s served with hot honey, because we can handle spice.
August 21, 2024
Eat & Drink

Smashburger trailblazer Parlour opening in Excelsior this fall

Minneapolis restaurant group Jester Concepts continues its suburban expansion with three new spots on Excelsior’s Water Street.
August 19, 2024
Eat & Drink

Minneapolis neighborhood restaurant Heather’s expanding to the suburbs

Heather Asbury will open a second, bigger location of her seasonally driven, all-day restaurant in Minnetonka.
August 16, 2024
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