Rapid induction of omega-3 fatty acids (EPA) in Nannochloropsis sp. by UV-C radiation

Biotechnol Bioeng. 2015 Jun;112(6):1243-9. doi: 10.1002/bit.25544. Epub 2015 Feb 23.

Abstract

Omega-3 fatty acids, such as eicosapentaenoic acid (EPA), provide substantial health benefits. As global fish stocks are declining and in some cases are contaminated with heavy metals, there is a need to find more sustainable land-based sources of these essential fatty acids. The oleaginous microalga Nannochloropsis sp. has been identified as a highly efficient producer of omega-3 fatty acids. In this study, we present a new process to rapidly induce biosynthesis of essential fatty acids, including EPA in Nannochloropsis sp. BR2. Short exposure to UV-C at a dose of 100 or 250 mJ/cm(2) led to a significant increase in total cellular lipid contents when compared to mock-treated controls. A low dosage of 100 mJ/cm(2) also led to a twofold increase in total EPA content within 24 h that constituted 30% of total fatty acids and up to 12% of total dry weight at higher dosages. UV-C radiation may find uses as an easily applicable external inducer for large-scale production of omega-3 production from microalgae.

Keywords: EPA; Nannochloropsis; PUFA; UV-C; microalgae; omega-3 fatty acids.

Publication types

  • Research Support, Non-U.S. Gov't

MeSH terms

  • Biosynthetic Pathways / radiation effects*
  • Fatty Acids, Omega-3 / biosynthesis*
  • Stramenopiles / metabolism*
  • Stramenopiles / radiation effects*
  • Time Factors
  • Ultraviolet Rays*

Substances

  • Fatty Acids, Omega-3