This Fourth of July, sticker shock will still be present at the register. Those hosting cookouts can expect to spend a little more. A barbecue index showed that a 10-person barbecue this year will cost Americans roughly $99, the most on record, with key fixings such as beer, beef, soda, and lettuce making up nearly two-thirds of the overall cost. https://yhoo.it/45OQ1nQ
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Decisions, decisions! 🤔 Which Cajun snack are you reaching for? Boudin balls, eggrolls, steak wraps or something else? Let us know your go-to in the comments! #BergeronsBoudinandCajunMeats #BergeronsBoudin #BergeronsLouisiana #BergeronsPortAllen #BergeronsGonzales #BergeronsCovington #BergeronsBossierCity #BergeronsShreveport #Boudin #CajunCuisine #CajunMeats
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Kitchen containersNot involving any tears or breaking, wine bottles can be turned into excellent storage containers. For liquids especially, like oil, vinegar, sauces or even salad dressings, the wine bottle can be perfect. If you buy a pouring cap, it’ll add a feather to the hat. Source link #bestwinebottles #creativereuseideas #howtousewinebottleagain #reusingbottles #whatcanidowithwinebottle #winebottles
8 Amazing things you can make with discarded wine bottles
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Cookery expert, teacher, private chef & author enabling groups & individuals gain cookery confidence within 1 class. 01383727594
Scottish asparagus is in season right now, it's a short season and only lasts through May & June. Here are 5 ways to use it including this soup recipe which is great for using up the ends, which can sometimes be a bit tough. 1. Steamed with cheese sauce or hollandaise sauce. 2. Peel into ribbons and toss into a salad 3. Stuff chicken breasts with the tips and make a sauce with the stalks 4. Wrap the spears in Parma Ham & either grill or barbecue. How do you like your asparagus? #cookingschool #cookingclass #privatechef
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Beer 101: The Fundamental Steps of Brewing The process of brewing beer is like a foreign language to many, but if craft beers fans want to truly appreciate the delicious drink in front of them, a basic understanding of the fundamental steps of brewing can be beneficial when imbibing delectable craft brews. Read Story: https://lnkd.in/gUKDTkt5 #beer #craftbeer #brewery #breweries #brewing #beerconnoisseur #craftbrewery #brewers #drinksindustry #drinks #beverageindustry #hops #beverage #beverages #beers #beerindustry #beerlovers #beveragetrends #beernews #beverageindustry
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Dealing with a medical diagnosis or challenge? Big or small, if it’s creating chaos and overwhelm, you deserve support so you can regroup, optimize, and thrive! DMs open.
How do you like your grilled cheese: plain or with an addition (tomato, bacon, etc.)? Let me know in the comments below. I would love to hear what additions you like on your sandwich. #grilledcheese #grilledcheesevariations
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Our classic beef sliders are an absolute hit with any crowd and are guaranteed to have your guests coming back for seconds and thirds! Here's how to make them: Ingredients: 1 pound lean ground beef 1 small onion, diced 1 free-range egg 2 tbsp fresh parsley, chopped 2 tbsp feta cheese, crumbled salt & pepper olive oil Instructions: 1. In a medium bowl, combine ground beef, onion, egg, parsley, salt, and pepper. Mix well with your hands until fully combined. 2. Gently mix in the crumbled feta cheese. 3. Shape the beef mixture into 8 small patties. 4. Heat a grill or grill pan over medium heat and lightly brush with olive oil. 5. Cook each patty until browned and cooked through, flipping once. 6. To assemble, place lettuce leaves on the base of each slider bun, followed by a burger patty, tomato slice, and onion slice. 7. Top with the bun top, add a pickle, and secure with a toothpick. 8. Serve alongside ketchup and mustard for dipping. These sliders are perfect for any occasion, whether you're hosting a party or simply looking for a delicious meal. Enjoy! 🎉🍔 #poolwerxrecipes #beefsliders #deliciouseats #poolsidebites
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#NationalMeatballDay It is not clear how this day got started, but who can resist the idea of celebrating National Meatball Day? There are many different ways to celebrate meatballs: Spaghetti and meatballs Swedish Meatballs Meatball Sub Meatball Pizza Turkey Meatballs Lamb Meatballs Porcupine Meatballs (made with rice) We can't put a number on the variety of meatballs in the world. Nor can we limit how many you put on your plate. One giant meatball will more than satisfy but a bowlful of smaller ones is easier to share. And as we've already pointed out, their variety is unquestionably a selling point. Not only do meatballs allow for variety, but did we mention how flexible they are? Meatballs move from appetizer to side dish to the main dish quite easily. Meatballs can be made the night before and put in the crockpot, or days before, and kept in the freezer.
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How to season and grill the perfect steak Read more here; https://lnkd.in/entbfGSw What's your go to recipe for steak? #steak #meat #bbq #grilling #burnpitbbq
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Beer 101: The Fundamental Steps of Brewing The process of brewing beer is like a foreign language to many, but if craft beers fans want to truly appreciate the delicious drink in front of them, a basic understanding of the fundamental steps of brewing can be beneficial when imbibing delectable craft brews. Read Story: https://lnkd.in/gUKDTkt5 #beer #craftbeer #brewery #breweries #brewing #beerconnoisseur #craftbrewery #brewers #drinksindustry #drinks #beverageindustry #hops #beverage #beverages #beers #beerindustry #beerlovers #beveragetrends #beernews #beverageindustry
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