WINEAMERICA’s Post

The North East US Leisure Market is a valuable opportunity for Nova Scotia's tourism industry. According to recent data, visitors who arrive in the province via the Maine-NS Ferry spend considerably more than the overall visitor. As the Government of Nova Scotia, municipal partners and the private sector continue to invest and leverage this market, it's clear that the potential for growth is significant. Let's work together to make the most of this opportunity! #tourism #tourismmarketing #tourisminsights Tourism Nova Scotia, Tourism Industry Association of Nova Scotia (TIANS), Destination Canada, Western Regional Enterprise Network (Western REN) IGNITE Atlantic

Interesting to hear about The Pig's development plans

Exploring new destinations - Galicia, Spain Bordered by the Cantabrian Sea and the Atlantic Ocean, Galicia offers breathtaking cliffs and legendary natural and historical treasures with a Roman past. Its tourism offerings are among the most diverse, catering to all tastes. Galicia is the epitome of rural tourism, with landscapes of sea and mountains, towns with typical architecture, and pleasant temperatures. Santiago de Compostela, A Coruña, Ferrol, Lugo, Ourense, the Rías Altas and Baixas, boasting over 700 beaches, and the world's best seafood. Albariño and Ribeiro wines are featured in two important wine routes. Galicia aims to establish itself as a new tourist destination in Spain, offering rest and an escape from routine. #tourismoutlook2025 #offmarkethotels #luxuryhotels

Cuba reinforces actions in tourism - Covering Cuba Tourism & Travel, Food & Cuisine, Culture, Health, Business, Events https://lnkd.in/ebeVs_-4

Embarking on a holiday is about more than simply sightseeing – it’s also your chance to experience new and tantalising local dishes from around the world. 🍕 An increasing number of people worldwide enjoy exploring exotic flavours during their time abroad. Acorn Tourism Consulting states that food tourism is one of the world’s largest and fastest-growing tourism markets today, with 95% of travellers seeking positive food activity while on holiday. If you’re a self-proclaimed foodie who savours any opportunity to sample local delicacies and immerse yourself in culinary delights, there are several destinations that promise to deliver on your desires. 𝗖𝗹𝗶𝗰𝗸 𝘁𝗵𝗲 𝗹𝗶𝗻𝗸 𝗶𝗻 𝘁𝗵𝗲 𝗰𝗼𝗺𝗺𝗲𝗻𝘁𝘀 𝘁𝗼 𝗱𝗶𝘀𝗰𝗼𝘃𝗲𝗿 𝘀𝗶𝘅 𝗽𝗼𝘁𝗲𝗻𝘁𝗶𝗮𝗹 𝗹𝗼𝗰𝗮𝘁𝗶𝗼𝗻𝘀 𝗳𝗼𝗿 𝘆𝗼𝘂𝗿 𝗻𝗲𝘅𝘁 𝗴𝗲𝘁𝗮𝘄𝗮𝘆. ⬇️ #foodtourism #culinarydelights #localdishes #travelandtaste #exoticflavours #holidayeats #foodieadventures #globalgastronomy

Embarking on a holiday is about more than simply sightseeing – it’s also your chance to experience new and tantalising local dishes from around the world. 🍕 An increasing number of people worldwide enjoy exploring exotic flavours during their time abroad. Acorn Tourism Consulting states that food tourism is one of the world’s largest and fastest-growing tourism markets today, with 95% of travellers seeking positive food activity while on holiday. If you’re a self-proclaimed foodie who savours any opportunity to sample local delicacies and immerse yourself in culinary delights, there are several destinations that promise to deliver on your desires. 𝗖𝗹𝗶𝗰𝗸 𝘁𝗵𝗲 𝗹𝗶𝗻𝗸 𝗶𝗻 𝘁𝗵𝗲 𝗰𝗼𝗺𝗺𝗲𝗻𝘁𝘀 𝘁𝗼 𝗱𝗶𝘀𝗰𝗼𝘃𝗲𝗿 𝘀𝗶𝘅 𝗽𝗼𝘁𝗲𝗻𝘁𝗶𝗮𝗹 𝗹𝗼𝗰𝗮𝘁𝗶𝗼𝗻𝘀 𝗳𝗼𝗿 𝘆𝗼𝘂𝗿 𝗻𝗲𝘅𝘁 𝗴𝗲𝘁𝗮𝘄𝗮𝘆. ⬇️ #foodtourism #culinarydelights #localdishes #travelandtaste #exoticflavours #holidayeats #foodieadventures #globalgastronomy

I am really not surprised by this headline. Four months ago, I shared my thoughts in a HOTELS magazine article about San Francisco's death being greatly exaggerated. Here's what I wrote in that post then: "Despite challenges like remote work reducing office demand, San Francisco's unique position as a tech hub remains. AI firms are actively investing in office spaces, indicating confidence in the city's future. Moreover, significant international events and developments are on the horizon, showcasing San Francisco's enduring appeal." It seems that I may have been on to something. If you would like to revisit that article, the link is posted below in the first comment. #hotelindustry #sanfrancisco

Wine Tourism in Non-Traditional Wine Spaces: An interesting talk from Tanisha Townsend that shines a light on how lesser-known wine destination countries can compete with the established wine destinations. Highligthing the importance of the wine experience in adding value to tourism by using the culture, history and proper market positioning.

Gastronomy Tourism: Fostering a sense of belonging through territorial marketing Food brings people together ! Community-based culinary projects, such as cooperative restaurants or food festivals, can strengthen social bonds, promote inclusivity, and foster a sense of belonging.