Bella Collina’s Post

Is it rude to eat all the food at a buffet? While the concept of a buffet encourages guests to serve themselves and enjoy a variety of dishes, there are still etiquettes to consider to ensure a positive and considerate dining experience for everyone. Eating all the food at a buffet can be perceived as rude and goes against the spirit of communal dining. Firstly, buffets are designed to offer a selection of dishes for all guests to enjoy. Depleting a particular dish can be discourteous to other diners who may have been looking forward to trying that specific item. It's advisable to take modest portions of each dish initially, allowing everyone an opportunity to sample and enjoy the variety offered. Read more https://lnkd.in/dmgY2Q4P

When preparing a delicious steak, choosing the perfect side dishes is just as important as cooking the meat to perfection. A well-curated selection of accompaniments elevates the dining experience, complementing your steak’s flavors and textures. https://ow.ly/R4Xn50QkAFc

Dining chat: Are restaurants as fraught as depicted on "The Bear?" How much should I tip on a triple-digit bottle of wine? What are your tips for finding gems in rural areas? Readers ask, I respond. To the transcript:

This sizable consumption mirrors the love for steaks, juicy burgers, and other delectable beef dishes that have become a staple on American dining tables.  If you want to know more interesting facts about the industry, follow us!

2024's food service trends, decoded! Anthony explores the rise of bold flavors and vibrant dining experiences. Dive into the details with him. 🔗 Read our blog for insights: https://bit.ly/trend-FS-1

Helpful tips that show how professional photos will help your restaurant stand out in a sea of options. Tip 1: Highlight Quality: Professional photos emphasize the detail and  quality of the dishes. https://lnkd.in/gCyBnUWw

Fascinating article about the changing dining experience. Worth the read. Don’t Send Compliments to the Chef and Other New Rules of Dining Out in 2023 https://lnkd.in/gRdf8tHi

My Dining Etiquette courses go live today! The interactive journey covers 9 essential dining topics where you’ll gain the tools to confidently navigate dining experiences including business lunches, dates and social gatherings. Topics: 1. How to Set a Table 2. How to Use a Napkin 3. How to Eat American & Continental Style 4. How to Drink Champagne 5. How to Drink White & Red Wine 6. How to Give a Toast 7. How to Eat Bread 8. How to Eat Soup 9. How to Eat Difficult Foods Reserve your seat for just $59.99 (less than $6.67 per lesson). Visit LisaGrotts.com to reserve your seat! #businessetiquette #diningetiquette #etiquette #etiquetteclass #etiquettecoach #etiquetteexpert #etiquettetips #etiquettetraining

2024's food service trends, decoded! Anthony explores the rise of bold flavors and vibrant dining experiences. Dive into the details with him. 🔗 Read our blog for insights: https://bit.ly/trend-FS-1

What exactly is Eatertainment? Click here for tips and trends that make dining out extra special: https://lnkd.in/gvZzpjZR #eatertainment #tips #foodandbeverage