Taco Bell’s Post

Move over Beer flights, we are all about Egg flights 🥚 ✈ Eggs are incredibly versatile, and now TikTok is elevating our dining experiences with a viral foodie trend. Led by content creator Alice Choi, whose video has garnered over 1.5 million views, the trend reimagines the classic deviled egg with gourmet ingredients such as kimchi, jalapenos, bacon, pesto, avocado, chili oil, salmon, and pickles. This creative twist begs the question: could we see this upscale version of deviled eggs available in convenient, ready-to-eat packages? It’s an exciting possibility for quick service restaurants like Starbucks or JOE & THE JUICE, tapping into the demand for unique, premium snacks.

Flavor Spotlight: 5 Global Skewers From kebabs to satay to yakitori, skewered meats appear in cuisines across the world, with roots harkening back to the earliest practices in food preparation. But ancient doesn't always mean dated. Whether employing a bevy of seasonings and sauces or letting the meat's natural flavors shine through, these five renditions demonstrate the timeless appeal of skewers. Read on: https://lnkd.in/eqvitcfR

Chicken wings are a canvas for showcasing playful flavors. The best restaurants continue to build steps and techniques to layer flavors and textures to create a truly unique experience on a truly ubiquitous fan favorite of a menu item. The National Restaurant Association predicts in their What’s Hot 2024 report that global chicken wings are #2 on their Top 10 Trends Overall. Savor has the sauces and seasonings you need to add spice, texture, and flavor to your chicken wing offering. Finish a freshly fried wing with our NEW crunchy garlic in chili oil, add interest without heat with everything bagel seasoning, or go big’n’hot with gochujang. From trend, to truck, to your back door. Savor has the global ingredients you need to make your chicken wings fly. Figuratively, of course. Check out our offering of global flavors today at https://lnkd.in/gpkNd77x #savorimports #globalflavors #supplychainsolved #imports #food

What do 70% of cheese lovers want more of? More flavor. Better texture. Make American cheese the star of any dish with our BOOSTRACT American Cheese Flavor Technology. Enhance the authentic taste and texture of American Cheese for a delightful dining experience. BOOSTRACT American Cheese: 🧀 Amplifies saltiness, creaminess, and butteriness 🧀 Sharpens cheddar notes for a perfect milky texture 🧀 Extends flavor for a lingering, satisfying taste Ideal for: Breads & Casseroles Dips & Sauces Meats & Snacks Prepared Meals & Seasonings Whether it's for a classic burger or a gourmet dip, BOOSTRACT ensures your products stand out with rich, flavorful goodness. Elevate your culinary creations and experience why American cheese is a beloved favorite! #AmericanCheese #FoodScience #FlavorInnovation #CulinaryInnovation #FlavorTrends #THasegawa

Cheese Curd Sales are Soaring! From 3.9 million pounds in 2016 to 4.5 million pounds in 2020, cheese curds are not just a trend! Did you know? 73% of these sales are good old cheddar, and a whopping 72% are unflavored.  Yet, it’s the fun flavors like garlic, dill, herb, and cajun that are capturing hearts and taste buds across the board. Why not set your menu apart? Offering a variety of cheese curd flavors not only caters to classic tastes but also to those seeking a culinary adventure.  It's a proven way to attract more customers and enhance their dining experience. 🧀🌟 #cheesecurds #foodandbeveragemanufacturing #foodtrucks #fooddistributor

Thin & Healthy, A Match Made in Culinary Heaven: DeIorio's Thin Crust Pizza Shells 🌿🍕 Spice up your menu with DeIorio's Plant-Based Thin Crust Pizza Shells! Whether you run a restaurant or a convenience store, you have the power to redefine how your customers enjoy their pizza. Discover the culinary versatility of these thin crusts and explore our bulk purchase options. Craft mouthwatering masterpieces that resonate with those seeking a nutritious and delightful meal. Together, we can make ""healthy"" the new ""delicious."" Link in bio. 🌿🍕🍽️ #HealthyMenus #ThinCrustMagic #BulkOrders

18 states, dozens of pizzas 🍕, and 1 reporter. Brett Anderson of The New York Times ate pizzas in 18 states to write “How America Became the Capital of Great Pizza.” Fun to learn how Americans’ love of pizza got upgraded from frozen pizza dough to Neapolitan-style pizzas baked in wood-fired ovens. Pizzeria owners are incorporating their own cultural food traditions into pizza. Think: -Bangladeshi chutney (made with dried shrimp, anchovies, roasted garlic, cilantro) -Mexican refried beans and homemade roasted jalapeño salsa -Korean beef short ribs on pizzas. What is your favorite pizza 🍕? https://lnkd.in/gU_FMa9q

According to a National Restaurant Association report, spicy flavors are experiencing a surge in popularity, with 63% of chefs reporting an increased demand for spicy dishes. Hot honey sauce perfectly caters to this trend, offering a unique way to add a touch of heat without overpowering the dish's other flavors. While hot honey sauce shines on fried chicken and pizza (we'll get to those!), its versatility extends far beyond the usual suspects. Here are some unexpected yet delightful ways to incorporate this condiment into your meals: Roasted Vegetables: Drizzle hot honey sauce on roasted Brussels sprouts, carrots, sweet potatoes, or even coleslaw for a sweet and spicy glaze that complements their natural sweetness. Cheese Platter: Elevate your cheese board by pairing creamy cheeses like brie or goat cheese with a drizzle of hot honey sauce. The contrasting flavors create a delightful explosion in your mouth. Fruit Salads: A drizzle of hot honey sauce adds a surprising depth of flavor to fruit salads, especially those featuring berries or tropical fruits. Cocktails: Hot honey sauce adds a spicy kick to classic cocktails like margaritas or old fashioned. Glazes and Marinades: Use hot honey sauce to create glazes for salmon, shrimp, or tofu skewers for a sweet and spicy twist on your favorite proteins. These are just a few ideas to get you started. The possibilities are truly endless with hot honey sauce! And be(e) sure to check out our latest article to learn more!  #honeyrecipes #sweetandsavory #doityourself #localhoney #wildflowerhoney

At Plantega, making the switch to plant-based meals is easy and on your terms. No need to give up your favorite NYC deli classics - you can still enjoy them with our 100% plant-based menu! Just ask these Brooklyn high schoolers who swapped their Subway sandwiches for our delicious plant-based Turkey & Cheese and Ham & Cheese Subs! #plantbasedbusiness #bodega #nyc #plantega

Fish Sauce Market Analysis: Navigating Flavor Trends and Global Demand Get your Sample PDF: https://lnkd.in/dAkkuAXC Fish sauce: a staple in Southeast Asian cuisine, often relegated to dipping bowls. But at Fish Sauce Market, we're here to shatter those stereotypes! This umami powerhouse is a flavor chameleon, waiting to elevate your dishes far beyond stir-fries. Here are some surprising ways to unleash the magic of fish sauce: Salad Dressing: Swap out boring vinaigrettes for a fish sauce-based dressing with a touch of lime and sweetness. Perfect for grilled meats or a refreshing summer salad. Bloody Mary Boost: Add a dash of fish sauce to your Bloody Mary mix for a depth of complexity that will surprise your taste buds. Caramelized Vegetables: A splash of fish sauce adds a salty-sweet kick to caramelized onions or roasted Brussels sprouts. #FishSauceRevolution #BeyondTheBasics #UmamiMagic #FishSauceMarket #fishsauce #umami #asianfood #condimentlove #pantrystaple #culinaryexploration #cookingathome #flavorsofthesouth