Rudy Sharp’s Post

👏 The Caterer dives into how Lightspeed's exciting new partnership with TheFork UK can elevate restaurants' reservation systems. TheFork Manager automates your booking system to reduce no shows, minimise waiting times and optimise your restaurant's service-all from your ePOS. From booking to billing, Lightspeed and TheFork have got your restaurant reservations covered. To find out more, read the article below 👇 https://ow.ly/SJrZ50RQUl8

💫 Streamline operations, reduce wait times, and enhance guest satisfaction with TableCheck's Door Waitlist, designed for modern restaurateurs 🌟 TableCheck's Door Waitlist helps restaurants: ✔️ Reduce perceived wait times for guests 🍽️ Enhance table turnover to minimize downtime 😃 Lighten staff workload with contactless check-in and reservation follow-ups 🏆 Provide real-time notifications for guests by SMS or email 📈 Unlock more revenue potential by accommodating more guests 🥂 Create more upsell opportunities 👉🏻 Find out more below! #hospitality #restaurantmanagement #customerexperience #waitlistmanagement #restaurantoperations

Our latest blog post delves into the Future of Reservations: Trends and Innovations in Restaurant Booking Software. Discover the top 5 ways you can benefit from an online booking system. Read more here - https://bit.ly/4dHSP9A

Read my latest post for serVme This is a product marketing article but I enjoyed diving into their platform and features. A restaurant reservation widget is just for get online bookings, right?! WRONG! There are 10 other things a reservation widget helps you with besides booking tables. If you’re a restaurant owner or manager, this article is for you! Learn more below 👇🏼 Special thanks to Prashil Nobel Basnet for bearing with me as I keep on asking questions and to Mohammed Rafy محمد رافع for making sure everything I write is spot on. #product #saas #contentwriting #foodandbeverage #restaurantindustry

American Express has acquired the restaurant reservation platform Tock, making it a sister company to their other platform, Resy. What does this mean for the future of restaurant reservations? Will these platforms merge, or will they serve different segments of the market? The possibilities are intriguing, and the impact on the digital dining experience could be significant. Currently, many reservation systems are out-of-the-box solutions that integrate well behind the scenes, but do little beyond the action of creating a reservation for the guest experience. They look good and function well, but do they truly serve the needs of both the diners and the brand leaders? I believe there’s a lot more potential here. Imagine a world where reservation systems are fully integrated into the entire digital experience of a restaurant. A world where a guest's reservation history is seamlessly connected with your loyalty program, allowing them to earn points for reservations just like you do for online and in-person orders. Where guests can manage reservations post-booking, view their dining history, and even get personalized offers based on their preferences and past orders. Here’s my dream list for the future of restaurant reservation systems in the brand's digital experience: Unified Reservation and Loyalty Account: See all your interactions with a restaurant—online orders, reservations, loyalty points—in one place. Enhanced Loyalty Programs: Earn points not just for dining but for the size of your party, encouraging group dining and higher check averages. Comprehensive Guest Profiles: Build fuller profiles to personalize the dining experience, whether on-premise or off. Bridging On-Premise and Off-Premise Dining: Use data from online orders to personalize the on-premise experience and vice versa. Reservations systems have been limited in their integrations into the digital experience for too long. It’s time we push for a fully integrated, holistic approach to enhance the overall dining experience. What are your thoughts? How do you envision the future of restaurant reservations? Let’s start a dialogue! Drop your ideas and comments below. Cheers, Joseph #RestaurantTech #DigitalDining #CustomerExperience #LoyaltyPrograms #Innovation #FoodIndustry

🚀 Choosing the best booking platform: Essential guide for restaurant owners 🏆 Discover how the right restaurant booking system can boost F&B profits, automate processes, and enhance customer connections. 👉🏻 SOME KEY HIGHLIGHTS: A reservation system isn't just a tool for restaurants, it's KEY 🔑 to creating meaningful connections with diners. 🍽️ ✔️It should drive the restaurant's business forward ✔️It puts the restaurant brand front and center ✔️It boosts brand loyalty ✔️It scales effective marketing campaigns ✔️It optimizes restaurant operations using data Find out more below! #data #restaurants #hotels #hospitality #foodandbeverage #tech #reservations

Dear Restaurant Owners Have you found yourself struggling to fill those tables during the festive season, it might be time to give your business a tech-savvy boost! As we gear up for the New Year, here's a friendly reminder about the untapped potential that our booking platform could bring to your restaurant. 🌟 Maximise Your Visibility: In a world where convenience is key, potential customers often turn to online platforms to discover and book their dining experiences. An electronic booking system not only makes your restaurant more visible but also streamlines the reservation process, making it easier for diners to choose your establishment. 📈 Fill Tables Faster: Don't let empty tables haunt your restaurant. Our booking system allows customers to make reservations at their convenience, reducing no-shows and ensuring that every seat in your establishment is filled with happy diners. 🎁 Offer Special Promotions: Embrace the New Year by offering exclusive promotions and discounts for customers who book through your electronic platform. This not only incentivises online reservations but also helps create a buzz around your restaurant all year-round. 📱 Stay Connected with Customers: Our booking platform provides a direct line of communication with your customers. Building a connection with your diners can turn them into loyal customers year-round. 🔒 Ensure a Smooth Experience: Simplify the reservation process for both your staff and customers. Our booking system can reduce the margin for error, prevent double bookings, and ensure a smooth operation during peak hours. 🌐 Adapt to Changing Times: In an era where technology drives consumer behaviour, it's crucial to adapt. Our booking system not only brings your restaurant up to speed with industry standards but also positions you as a forward-thinking establishment that values customer convenience. Give your restaurant the gift of a thriving business by embracing the power of electronic booking. If you're unsure where to start, then book a discovery call and get started 🗓️📲 Let's make this year one to remember—for you and your customers! #RestaurantSuccess #2024Planning #ElectronicBooking #CustomerExperience #RestaurantManagement

Dear Restaurant Owners Have you found yourself struggling to fill those tables during the festive season, it might be time to give your business a tech-savvy boost! As we gear up for the New Year, here's a friendly reminder about the untapped potential that our booking platform could bring to your restaurant. 🌟 Maximise Your Visibility: In a world where convenience is key, potential customers often turn to online platforms to discover and book their dining experiences. An electronic booking system not only makes your restaurant more visible but also streamlines the reservation process, making it easier for diners to choose your establishment. 📈 Fill Tables Faster: Don't let empty tables haunt your restaurant. Our booking system allows customers to make reservations at their convenience, reducing no-shows and ensuring that every seat in your establishment is filled with happy diners. 🎁 Offer Special Promotions: Embrace the New Year by offering exclusive promotions and discounts for customers who book through your electronic platform. This not only incentivises online reservations but also helps create a buzz around your restaurant all year-round. 📱 Stay Connected with Customers: Our booking platform provides a direct line of communication with your customers. Building a connection with your diners can turn them into loyal customers year-round. 🔒 Ensure a Smooth Experience: Simplify the reservation process for both your staff and customers. Our booking system can reduce the margin for error, prevent double bookings, and ensure a smooth operation during peak hours. 🌐 Adapt to Changing Times: In an era where technology drives consumer behaviour, it's crucial to adapt. Our booking system not only brings your restaurant up to speed with industry standards but also positions you as a forward-thinking establishment that values customer convenience. Give your restaurant the gift of a thriving business by embracing the power of electronic booking. If you're unsure where to start, then book a discovery call and get started 🗓️📲 Let's make this year one to remember—for you and your customers! #RestaurantSuccess #2024Planning #ElectronicBooking #CustomerExperience #RestaurantManagement

𝐓𝐡𝐞 𝐖𝐞𝐞𝐤 𝐢𝐧 𝐭𝐡𝐞 𝐑𝐞𝐬𝐭𝐚𝐮𝐫𝐚𝐧𝐭 𝐑𝐞𝐬𝐞𝐫𝐯𝐚𝐭𝐢𝐨𝐧 𝐈𝐧𝐝𝐮𝐬𝐭𝐫𝐲: 🍽️ 🌐 • OpenTable supports the “Restaurant Reservation Anti-Piracy Act” introduced in the New York State Legislature to stop fraudulent reservations and invests in tech solutions to help mitigate bots and bad actors. • Weeloy announced a partnership with the booking channel DiningCity | Asia. This strategic partnership will streamline restaurant operations and enhance reservation management. Congratulations, Soraya! • Mozrest expands in South America thanks to its partnership with CoverManager. We are excited to work with you José Antonio, Paco, Javier, Claudia, María, and Braulio! 🤝 • In Zonal's latest report, 63% of guests say the inability to book online is frustrating. The report revealed that online booking problems are 1 of the 3 main pre-visit frustrations. 🔔 Stay tuned for more news and insights about the restaurant reservation industry next week. — If you've discovered me through this post, I’m the CEO of Mozrest, a channel manager connecting 50+ restaurant reservation software systems and booking channels, like the MICHELIN Guide, Tripadvisor, Google, Instagram, and many more. Contact me to discuss the benefits of a partnership with Mozrest. 🤝

Unlock greater revenue for your restaurant with Digital Upselling! 💡 Elevate your customers' experience by offering extra toppings, larger portions, and strategic promotions before checkout. Learn how GonnaOrder simplifies these upselling techniques, enhancing your average order value seamlessly. 🚀 👉Explore the world of profitable possibilities now: https://lnkd.in/eV5yNGpq #digitalmenu #upselling #Restaurants #hotels #foodbusiness #OnlineBusiness #tableordering #café #QRmenu #nowaiting #onlinefood #GonnaOrder