There's still time to come join industry leaders like Jim Bitticks, CFE from Dave's Hot Chicken at this September's QSR Evolution Conference in Atlanta! Find out more and explore the agenda here: https://lnkd.in/gUnJqA3s And go straight to registration here: https://lnkd.in/d46AYk8a
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📣 In case you missed it, the 2023 Annual Drive-Thru Study was released last month! 🍔 📥 Download the study now and get actionable insights into the performance of the top #QuickServeRestaurant brands across the US. 📲💡 ⏱️ Discover what sets the leaders apart and optimize your #DriveThru experience. This is your chance to stay ahead of the competition! 💪🚀 🔗 Click here to access the report: https://hubs.ly/Q027Sgj-0 #FastFoodInsights #IndustryBenchmark #QSR #CustomerExperience
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What is the next phase in menu innovation when all digital avenues have been maximized? Marrybrown's temporary dive into Korean-inspired menus offers more than a flavorful experience—it presents a strategic avenue for QSRs to consider. The limited-time nature prompts contemplation on the long-term positioning of QSR menus. It suggests that periodic shifts and innovative offerings can redefine a brand's identity, keeping it vibrant and attuned to diverse consumer tastes. This approach challenges the notion of static menus and introduces an element of dynamism, vital in an ever-evolving market. For QSR leaders, it prompts reflection on the strategic integration of culturally-inspired menus within the broader business strategy. The question arises: How can periodic, culturally-driven menu changes become a cornerstone in shaping a QSR's identity and sustaining consumer engagement? https://lnkd.in/gPFBM75u #Fabristeel #foodservice #QSR #strategy #industryinsights
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Sponsorship Manager | Bringing Leaders Together | LogiMed USA | ProcureCon Travel | Future Branches Track & Field Jumps Coach 🇺🇸🇯🇲
The full Agenda for Digital Food & Beverage 2024 is out NOW!! #foodandbeverage #foodandbeverageindustry
Digital Food & Beverage is ready to bring you more concentrated content, more senior level speakers, and more networking opportunities than ever before! By bringing together the most respected food & beverage brands and retailers, you can benchmark and network with peers from top companies across diverse industries and take home key tools and strategies that you can't get anywhere else. Take a sneak peek below at some of this year's speakers 👀 - David Zucker, Executive Vice President, Chief Marketing Officer and GM Maxi/Canada, Perdue Farms - Lisa Kinney, Executive Head of Enterprise Analytics, Albertsons Companies - Tiffany Hicks, Senior Vice President, Sales, Chicken of the Sea - Andrew Benin, Chief Executive Officer, Graza - Mike Boswell, Vice President, Digital, Breakthru Beverage Group - Krista Arnold, Vice President, Marketing, The New Primal - Steve Chasen, Vice President Channel & Customer Marketing, Campari Group - Scott Carter, Vice President Growth and Innovation, SunOpta Download the full agenda now and discover all the opportunities ahead of you: https://bit.ly/49xVLDs #DigitalFB #ecommerce #digitalmarketing #digitaltransformation #foodandbeverage #conference
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Remember the headlines when Wendy's introduced dynamic pricing? The concept wasn't new but sparked conversations about its role in the QSR space. Why? Customers got cranky about restaurants increasing prices—but that’s because they saw only a single facet of the practice, and not the full value of strategic pricing in exchange for other value like time savings or convenience. Here's a short clip of these and other coveted insights from The Fast Casual | #QSRSUMMIT conference we attended in June. So if you missed it, you can tap open our blog and get the most meaningful lessons from emerging QSR brands that we found inspiring and actionable for digital solutions in the space - including, the sometimes controversial subject of dynamic pricing. Have a listen and read on! https://lnkd.in/eWUjJnac Amanda Starr Beth Warren Rodrick Glass Jason Adams Dayna Shedd Kristin Roubie Kyle Auffray Jordan Orlick Andrea Varrone David Schultz Kris{ten} Estes, PMP Jason Donnini Bart Massey Alan Brawn Lee Summers Steve Cushing #digitalsignagefederation #digitalsignagesolutions #CMSsolutions #QSRtechstack
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The old 𝗘𝗻𝗴𝗲𝗹 𝗰𝘂𝗿𝘃𝗲 post is one of my most popular perspectives. Used by the right person, the curve carries profound insights into corporate strategy for food and beverage companies. I thus created this 𝗤𝘂𝗶𝗰𝗸 𝗥𝗲𝗮𝗱 out of the original materials. Read and reflect. — — — [2024-03-05] #fmcg #strategy #marketing #ceo #management
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The Billion Dollar Branding Guy!🔥 Keynote Speaker Igniting business and personal brands, Entrepreneur, C-Store Marketing Specialist, Author of Your Brand Sucks, Branding Expert, GenAI Wizard, Change Agent, Artist, Yogi
In this eye-opening presentation at SIGMA, we uncover the untapped potential of convenience stores in challenging QSR dominance. With prime locations, loyalty benefits, and a plethora of beverages and sides, we hold the upper hand. While QSRs boast operational expertise, let's leverage our strengths to shake up the market. "C-Stores should be crushing QSR's!" #ConvenienceStores #QSRs #FoodRetailRevolution 🚀 Watch the clip for insights!
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As the globally recognized leading fast-food chain, McDonald's holds a prominent position in the culinary landscape. One might naturally expect the brand to spearhead the dialogue on plant-based options across social media platforms, given its unmatched influence. Surprisingly, our blog unveils a different narrative. Delve into an exploration of social media dynamics to unearth which brands surpass McDonald's in terms of mentions and influence within the plant-based conversation. Discover the unexpected leaders steering discussions and shaping perceptions in this evolving culinary realm today. https://lnkd.in/eKMkEPnR
Whose Mentions Overtook McDonald's in the Plant-Based Game?
blog.digimind.com
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Save the Date for Thursday, June 13th from 1:30 - 5:30 PM! Frain will host members of the CPA, The Association for Contract Packagers and Manufacturers and Chicagoland Food & Beverage Network for insightful sessions and networking. This year's theme: "Charting a Path for Success: Navigating Tomorrow's Technology and its Impact on CPG Manufacturing." Registration opening soon. #ContractPackaging #FoodandBeverage #Networking
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A reminder that today is the last day to nominate your brand for our annual QSR 50. For some background, it's a feature that ranks the top 50 chains in the U.S. by systemwide sales, and has been doing so for some 28 years. But we also do a "Next 50" of sorts, which is completely nominations based. So you can be recognized as an up-and-comer even if you don't crack the top 50. Those get sorted in order based on submissions. Does putting this together every year test my sanity? Yes, yes it does. Is it worth it? Also yes.
Submit for the 2024 QSR 50
https://www.qsrmagazine.com
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"Recently, we hosted our Executive Forum, ""3 ACTIONS EVERY WINE & SPIRITS LEADER CAN TAKE IN THE NEXT 60 DAYS TO QUICKLY BOOST DISTRIBUTOR SHARE OF MIND"" where we had a robust discussion about the state of the alcohol beverage business, which then was in complete decline. We also talked about what was in our control. We will be sharing a few of the breakthrough revelations with you over the next few weeks... BREAKTHROUGH REVELATION #4: DEFINE OR RE-DEFINE YOUR NICHE Come with clear concise plan and know your branding, target consumer, and niche. Customers don’t know they need your brand until they know why. A compelling why. Every brand has this, and distributor partners need to be able to talk about it with three main points that quickly roll off their tongue. If you can supply this for your key reps, it becomes much easier for them to sell your brands. Knowing your brand's stand out differentiators has never been as important as it is today with an unstable industry...so, at our next invitation-only Executive Forum for leaders in the Beer, Wine & Spirits Industry, Newborn Evolution will be sharing three strategies to help your teams, partners and customers to remain resilient, confident and able to navigate through this uncertain and unstable landscape. Join us on Friday, July 26th, at 11:00am ET for a robust virtual discussion on this topic. Why you should consider joining the conversation: -Our Executive Forums are exclusive and by invitation only -We will be sharing expert insights during the forum from decades of experience in the Beer, Wine & Spirits Industries -You will have the opportunity to have real-time conversations with high- level leaders like yourself, in the Alcohol -Beverage Industry who are facing similar challenges -This is a great opportunity to expand your network leadership skills -All attendees will receive a high-level recap of the most pertinent key take-aways If you would like to request an invitation for yourself or someone at your organization who may be interested please email us at [email protected] and say “July 26th Executive Forum” and we will send you details. You can also find out more in the link in the first comment below. #Wine #Spirits #Beer #AlcoholBeverageIndustry #winetrends #spiritstrends #keyaccounts #strategy #businessplan #marketing #branding #brand #niche
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