Presto’s Post

🔍 Struggling to keep track of service in your restaurant? Managing cleanliness and customer experience can be tough. Imagine a solution that: ✅ Alerts staff if a table hasn't been cleaned for too long ✅ Notifies when a customer needs assistance to avoid frustration ✅ Monitors table occupancy in real-time ✅ Tracks queue wait times to allocate staff efficiently Say goodbye to service unknowns and hello to efficiency! 🚀 InfoTraff's advanced computer vision technology makes it all possible. www.infotraff.org #RestaurantTech #CustomerExperience #Innovation #ComputerVision

Here is a sneak peek from Episode 2 of Captive Conversations 👇. I chatted with Lawrence Pelletier from Redcat, who explained the challenges of QR code menus in restaurants and how they impact the customer experience, especially if you have no connectivity. We all know people who can help here 👉 CaptiveWiFi.io ➕ storekit #QRCodeMenus #DigitalShift #CustomerExperience #RestaurantTrends #MenuConvenience #QRCodeDining #TechImpact #BrickAndMortar #DigitalMenu #QRCodeChallenges

I know the restaurant industry can be tough. High costs, connecting with customers, and keeping menus fresh are just a few hurdles. But with our innovative QR Code Menus, smart tech, and eco-friendly options, we make it easier. Our solutions simplify operations, offer deep customer insights, and support multiple languages. 🌍💡 Get Started Today - Take the first step towards a better future for your Business. #RestaurantTech #Innovation #Sustainability #SmartDiningRevolution #EcoFriendlyEats #MenuMagic #ProfitBoostingTech #emenusolutions

In this episode, Brandon Barton discusses how Bite’s self-service kiosks are revolutionizing customer service in quick-service and fast-casual restaurants. Learn why customers prefer the flexibility and efficiency of ordering at their own pace. 🔗 Watch the full episode on YouTube! https://bit.ly/43YeYfD #SelfService #RestaurantTech #CustomerExperience #Innovation #HospitalityIndustry

No matter where you are on your digital journey, you should be able to integrate with the latest restaurant technology and deliver unique experiences to customers. With Marketplace, brands tap into a growing list of APIs that provide access to solutions in just a few clicks. Add everything from direct ordering to AI solutions to drone delivery and more. Eliminate the gap between adopting restaurant technologies and the integration process with an easier way to expand your digital footprint in less time. https://bit.ly/3KCVNPu

Thanks for this feature, PSA Security Network! Learn more about #LineBustingStrategies to increase customer ROI for your business: https://lnkd.in/gn8BQs9j #VideoAnalytics #AI

Streamline Your Restaurant with Technology 🍔💡 Long lines and short staff? It's a common challenge in the food industry, but technology is changing the game. FoodBot’s self-service kiosks help over 200 restaurant chains manage operations more efficiently by reducing wait times by 30% and increasing sales by 20%! 🚀 These kiosks not only eliminate order errors but also free up your staff to focus on delivering a better customer experience. It's about working smarter, not harder. 📊 #RestaurantTech #Automation #CustomerExperience #FoodBot

The popularity of drive-thru continues as sales are up 30 percent since 2019. But what do customers want from the drive-thru experience and how can QSRs better meet those needs? How will the drive-thru change in the coming years? Kevin Jones, our VP Account Management, recently engaged in a Q&A with Modern Restaurant Management (MRM) magazine, sharing his insights on anticipated tech advancements for drive-thrus, such as AI-powered digital menu boards and strategies for personalising the guest experience through seamless tech integration. Interested in learning how QSR brands can leverage the power of seamless tech to enhance, rather than replace, the human touch? 💡 Read the full article here! https://bit.ly/3xZB8lX

The popularity of drive-thru continues as sales are up 30 percent since 2019. But what do customers want from the drive-thru experience and how can QSRs better meet those needs? How will the drive-thru change in the coming years? Kevin Jones, our VP of Account Management, recently engaged in a Q&A with Modern Restaurant Management (MRM) magazine, sharing his insights on anticipated tech advancements for drive-thrus, such as AI-powered digital menu boards and strategies for personalising the guest experience through seamless tech integration. Interested in learning how QSR brands can leverage the power of seamless tech to enhance, rather than replace, the human touch? 💡 Read the full article here! https://bit.ly/3xZB8lX

So excited about this Partnership!!! We have partnered with Punchh to bring best in class guest sentiment feedback and loyalty solutions to even more restaurant brands, to engage more guests and deliver exceptional service, ensuring they return for more. "This partnership with Yumpingo represents a groundbreaking shift in how restaurant brands engage with their guests,” said Savneet S. CEO of PAR Technology. “By merging our loyalty solutions with Yumpingo’s real-time guest feedback, we empower brands to deliver deeply personalized and impactful experiences that not only enhance customer satisfaction but also drive loyalty and sustainable growth.” 🤝 George Wetz, CEO and co-founder of Yumpingo, said, “We’re excited about the transformative impact of this integration for brands. By fuelling Punchh programs with real-time guest sentiment data, we help restaurants win share of wallet from their competitors and convert more guests into loyal fans.” 👉 To find out more, read our blog post (link in the comments). Haley McCarley Michael Cheney Stacy Belanger #punchh #restaurantloyalty #customerfeedback #restaurantfeedback #customerexperience