Have you ever wondered why more than 60 % of restaurants shut down their operations within their first year?
Well we have got answer to this question. Many people dream of having their own restaurant or cafe. Starting a restaurant can be difficult and exciting at the same time. It needs commitment, hard work, long hours, strategic planning, and determination.
The restaurant business can be very profitable once it gets going. But before opening a restaurant, you need to consider several things: identify your target market, find a good location, buy equipment and raw materials, and hire and train staff. If you plan to open a restaurant in a city like Dubai, make sure to look into these things to avoid problems.
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