Seafood is globally eaten 2x as often as poultry and 3x as often as beef 🎣 And neither wild-capture fishing nor fish farming can scale to meet growing demand without endangering ocean and river health It's great to see such positive coverage around the work of plant-based seafood brands, such as Konscious Foods, in offering plant-based alternatives that have a greenhouse gas footprint one-third less than conventionally farmed fish and three-quarters less than farmed crustaceans Konscious Foods brought home a slew of honors in 2024 in recognition of its product innovation. Its ‘world first’ frozen, plant-based sushi rolls, for example, use clean ingredients like konjac plant and organic red quinoa, are non-GMO and gluten-free - giving consumers healthy, sustainable products that do not sacrifice on flavor Nice work team Konscious Foods 💪 #plantbased #alternativeproteins #proteinwende #proteinshift #innovation Great insights on shifting to an earth-friendly food system https://lnkd.in/dE3TUzip https://lnkd.in/eJcupv-v
Nice to know that this is a wonderful sustainable option and they are delicious too.
Thanks for the Konscious love! 🙌 🧡