We’re excited to introduce Bimbo Bakeries USA’s Summer Interns: Andrea, Erin, James, Maya and Luis Carlos! Stay tuned to meet the rest of our interns in the coming weeks! #BBUPROUD
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So happy to have been able to coordinate this experience for our Cohort 3 interns! It’s such an integral element of professional growth in an organization, to be able to experience and to understand the processes and runnings of every single department and section of the business. Only then can one make informed decisions. #professionalgrowth #HR #MassyStoresTrinidad #MSTT
Recently, some of our talented Immersion Program interns got an exclusive behind-the-scenes look at our Central Commercial Kitchen, where all the magic happens! 🔥 from the preparation of our delicious in-store meals to the meticulous vacuum sealing of meat and the crafting of scrumptious potato and salad dishes, they got to witness it all first-hand! Our interns thoroughly enjoyed the experience! 💼💡 At Massy Stores, we're committed to providing our interns with a well-rounded experience, giving them insights into every aspect of our operations. It's all about learning, growing, and igniting passion! 🙌 #MassyStores #InternshipExperience #Futureleaders
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Founder - @theinkwellbyKC | National Level Debator | Brand Managment | Problem Solving | Business Insights | Geopolitics | positive mindset
And today I completed my internship at Speciality Restaurants Pvt. Ltd!!✨✨ It was a pleasurable time with my boss and her team where I learnt a lot of new things. A few takeaways from this 3 months food supply based internship are :- •Passion Fuels Success: Witnessing firsthand the dedication and drive of individuals in the food industry was an eye-opener. From chefs meticulously crafting dishes to managers navigating supply chain challenges, the passion for food permeated every aspect. This instilled in me the vital role of genuine enthusiasm in achieving success within this competitive field. •Adaptability is Key: The food industry is dynamic, facing fluctuations in trends, ingredients, and customer preferences. Observing how businesses adapted to these changes, from menu innovation to embracing online ordering, highlighted the importance of flexibility and responsiveness. This experience emphasized the need for lifelong learning and being open to new ideas to thrive in this ever-evolving landscape. •Customer Centricity Matters: Whether interacting with customers directly or observing behind-the-scenes efforts, understanding customer needs and exceeding expectations was paramount. Businesses prioritized creating positive dining experiences, offering personalized recommendations, and addressing feedback actively. This takeaway resonated deeply, emphasizing the importance of customer focus in any business, especially within the competitive food industry. •Teamwork is Essential: Collaborating with chefs, servers, managers, and even suppliers provided valuable insight into the interconnectedness of the food business. Everyone played a crucial role, and witnessing effective teamwork firsthand emphasized the importance of communication, collaboration, and mutual respect within any successful organization.
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Homegrown gourmet pizza makers have emerged as challengers to global brands. In such a scenario, this is how global pizza brands can innovate and continue to grow amid rising competition by reaching out to the youth by offering regional flavoured pizzas in college canteens and/or launching special ordering schemes which are aggressively priced through their own dedicated channels and those of order aggregators like Swiggy. Along with this, the global pizza brands need to start a mass popularity campaigns by offering digital internships to college students across different job types- marketing operations etc with scholarships offered to high-performing students to cover their education costs #Pizzamakers #LinkedInNewsIndia
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During my internship at Mother Dairy , Yelahanka a unit of KMF , I gained invaluable hands-on experience and insight into the dairy industry's operations, honing my skills in production, quality control, and supply chain management.
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Task 2, To predict the food delivery time in real-time, we need to calculate the distance between the food preparation point and the point of food consumption. After finding the distance between the restaurant and the delivery locations, we need to find relationships between the time taken by delivery partners to deliver the food in the past for the same distance. Completed Successfully... #compwallah #internship #aiml
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Hello Connections, 😍 😎Codsoft Internship Third task is Completed!😎 Third Task - Restaurant Menu #codsoftinternship #codsoftintern #codsoft #foodmenu #restaurantmenu #mobileapp #menudesign #internship #foodapp #figma #mockupdesign #mobilemockup
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Public Health Researcher | Content Creator | VT Environmental Economics, Management & Policy + Public Health
Your consumption of fruits and vegetables runs so much deeper than picking up your favorite fruit at the store. Has that food been a staple in your house? For how long? Why? Did that food contain strong cultural presence? Did you think the food provides health benefits, so that is why you picked it up? Did you know where your fruit was grown, packed, and shipped from? What about the company that sold it to you? I never consciously thought about these questions, but they all played a role in my shopping habits and health outcomes. But after my 10 weeks at International Fresh Produce Association, I do! Thanks to Barbara Hochman, Larry Zink, and Rachel Blake, I'll never look at nutrition purchasing habits the same. If you are interested in learning more about why people buy the products they do, commodity sales, or other functions of the produce industry, reach out to me or even better, Barbara Hochman! The produce industry is always looking for new talent and is the friendliest industry I've worked for. I've made incredible relationships and have generous mentors thanks to International Fresh Produce Association. International Fresh Produce Association is looking for 2025 summer interns! I could go on and on about my experience. Below is a summary of my summer with International Fresh Produce Association.
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As I complete my 10th week of my Global People Internship at Walmart, I am grateful to have had abundant opportunities and incredible experiences. One of my most impactful experiences was a tour of Walmart Store 5260 that I embarked on with my fellow Global People Interns. This tour not only broadened my understanding of my project but also offered several key takeaways: 1. The importance of inclusion Did you know Walmart offers a sensory friendly environment during the hours of 8 AM to 10 AM in all Walmart U.S. and Puerto Rico store locations? This is to provide an optimal experience for all customers, regardless of their needs. This is just one of the many displays of “service to the customer” I witnessed while touring Store 5260. 2. The power of associate ownership Walmart is actively involved in giving back to communities, and I got to discover how Store 5260 encourages their associates to take ownership of fundraising initiatives. Store 5260 decided to take on the challenge of raising money for Children’s Miracle Network Hospitals in many creative ways, such as selling snacks and t-shirts next to the breakroom. It was such a unique way to learn about how associates can play a direct role in supporting their community. 3. The value of growth opportunities The leadership board stood out to me on the tour. The board has associates' faces on the wall to display the store hierarchy, helping to put names to faces, and showing associates what their next growth opportunity at Walmart might be. What was most impactful about the board was when Store Manager, Carlie Dodge highlighted that almost every person in a leadership role on that board had been recently promoted, and that the leadership team reflects the diverse community they serve. This is a great example of how associates can see leadership from people who look like them and recognize potential roles they can grow into, all while encouraging associates to “strive for excellence.” Of course, a special shout-out to Matt Meyers, Ph.D. for putting this internship experience together, and Cody Katzer for giving insight into the customer and associate experience. Witnessing these initiatives firsthand has truly reinforced my admiration for Walmart’s commitment to inclusivity and community support.
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What a great summer! My time with Pepsi-Cola of Corbin KY as an 8-week Supply Chain Intern has come to an end. I am feeling so grateful for my time with a company like Pepsi! They are invested in developing, and teaching young adults how to be successful business men and women in all aspects. Pepsi has equipped me for a successful future in business! Throughout my 8-week Supply Chain internship, I rotated between all departments within Pepsi for the first 5 weeks and specialized in the Warehouse for the last three weeks. While I was with each department, I observed and got hands on experience learning how each department operates and communicates with each other to achieve success. This summer has given me the opportunity to: - Present a Breakage and Repack project to the department heads and managment at Pepsi bringing awareness to product breakage, proposing solutions to reduce product breakage and proposing long term and short term solutions for repacking loose product. - Problem solving: Identified on going issues with product breakage in all departments. Communicated the Issues with all department managers and worked together to find solutions to the problems. - Innovation: Introduced opportunities within the company and B-brand outlets to maximize profit from the repack products. Proposed preventative and proactive solutions to product breakage in the warehouse and on trucks. - Communication & Networking: built relationships with many employees at Pepsi. Discussed problems I identified with management to gain further understanding of the cause of product breakage and to find solutions. - Data Analysis: Pulled data regaurding product breakage within all departments to see how it is effecting Pepsi financially. Presented the data I found in my presentation to show the importance of reducing product breakage. A big thank you to everyone at Pepsi of Corbin, for the guidance, support and trust you put in the four of us! This has been a very beneficial learning experience!
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Excited to share that I've started my 6-week summer virtual internship program in Global Food Safety and Standards! Eager to learn from industry experts and contribute to the development of innovative food safety solutions. Grateful for this opportunity to expand my skills and network in the field of food safety. #FoodSafety #Internship #VirtualInternship #FoodStandards #CareerDevelopment"
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Conversion tech/driver at Pride Staffing
1moHow do I go to apply for a job there?