For over a decade, the Nichi Bei Foundation has hosted the annual Northern California Soy and Tofu Festival which has been dedicated to connecting and empowering the Bay Area Japanese American community. We're thrilled to have been a Silver sponsor for the past three years, celebrating culture, community, and of course, delicious food! At this year's festival, we collaborated with Nakayoshi volunteers to share Bachan’s sauces drizzled over tofu. Our mission is all about bringing family together through food, and events like this are the heart and soul of what we do.
Bachan's’ Post
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Don’t get me wrong, we love olive oil, but sometimes, you have to let someone else take center stage. Most of us are familiar with wine, coffee, and chocolate tastings, but have you ever heard of a bread tasting? We certainly had not, but we were intrigued. Our latest article dives back into the work of Comunita Grano Alto and their recent gathering, #fornifornaie2024. So, the question is: when you savor your next slice of bread, what flavors come to mind? Share your thoughts and reflections in the comments below! Follow this link to read the article: https://lnkd.in/gNmHYuSg Sarah Piccini Kristen Arnold Christina Ermilio
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During weekend gatherings where friends and family come together, discussions about American traditions often lead to one fun question: "What's the most quintessentially American drink to enjoy over the weekend?" As the group debates, someone might lean back with a bourbon, another might champion Budweiser despite its German origins, and another may find solace in a glass of White Zinfandel. Among these diverse choices, if we explore the roots of America's beverage history, Applejack shines through, particularly Laird’s Applejack, with its rich narrative dating back to 1698 as the nation's first commercial distillery. This isn't just about promoting a brand; it's about honoring a legacy that includes figures like Abraham Lincoln, who reportedly served Laird’s in his tavern. In our commitment to celebrating such heritage, Yardii Distillery is excited to announce that our JARDII Golden Apple Brandy, inspired by this tradition yet distinct in its craftsmanship and taste, will be coming to the USA. This new addition aims to blend the historical essence of apple brandy with a modern twist, perfect for any weekend occasion. Today, while Laird's continues to embody the spirit of American history with its classic Applejack, at Yardii, we strive to contribute to this legacy with our JARDII Golden Apple Brandy, ensuring that the spirit of innovation and tradition lives on in every bottle. As you reflect on what symbolizes the American spirit, consider enhancing your experience with a taste of JARDII Golden Apple Brandy, soon to grace the shelves in the USA. It’s more than just a beverage; it’s a continuation of a storied American tradition.
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The History Of Bushmills: The Legend Of North Ireland Pot- Still Whiskey: Dive into the legacy of Bushmills, an Irish whiskey treasure from 1608. Explore its pot-still magic, global acclaim, and rich flavors... The post The History Of Bushmills: The Legend Of North Ireland Pot- Still Whiskey first appeared on White Dog Barrels. The post The History Of Bushmills: The Legend Of North Ireland Pot- Still Whiskey appeared first on White Dog Barrels.
The History Of Bushmills: The Legend Of North Ireland Pot- Still Whiskey - White Dog Barrels
https://whitedogbarrels.com
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I accelerate data driven sales, e-commerce & marketing and help building digital capabilities at HEINEKEN
🍺 Cheers to connections: how (0.0) beer makes networking better! 🍺 Happy International Beer Day! 🎉 As Henry Lawson once wisely said, "Beer makes you feel the way you ought to feel without beer." It's amazing how a simple beverage can break the ice, foster genuine connections, and create unforgettable memories. And guess what? Alcohol-free beer does just the same! 🌟 Working in the beer industry, I’ve seen firsthand how beer, in all its forms, brings people together. Whether it’s a refreshing lager after a long day (my favorite) or a crisp, non-alcoholic brew during a lunch meeting, beer helps us connect — just like LinkedIn. 🤝 Cheers to new partnerships, lasting friendships, meaningful connections, and the power of community. 🍻 #InternationalBeerDay #BeerIndustry #JoyOfTrueTogetherness #DrinkResponsibly 👀 What's your favorite beer to enjoy while networking? Let me know in the comments! ⬇️
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Explore the top 5 must-try foods when visiting Charleston, South Carolina. Let this article guide you on a delicious culinary journey through the flavors of this charming city. https://bit.ly/4375huR
5 Must Try Foods When You Visit Charleston, South Carolina - Charleston Daily
https://charlestondaily.net
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[Chinese Episode] Join me on a culinary journey through Taiwan with Eric's Food series! From truffle fried rice to authentic Italian pasta, every bite is a taste of adventure. 🍲🌟 #EricsFood #TaiwaneseFlavors #FoodieAdventures"
Ericの台灣前五愛(美食篇)Taste of Taiwan: Eric's Top 5 Foodie Discoveries S2 EP 78 - Taiwanica
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🍷 Interested in discovering the collaborative efforts driving responsible wine consumption worldwide? Meet the partners of Wine in Moderation – a dynamic network of organisations, and various stakeholders united in promoting moderate and responsible drinking. ▶️ Who are the Wine in Moderation Partners? Key actors of the international wine value chain and representative international bodies of various stakeholders can become Associated Partner. Partners support the development of the programme and the dissemination of the message across different wine value chains and at international level. ▶️ Why Partner with Wine in Moderation? As a partner of Wine in Moderation, organisations gain access to a wealth of resources, tools, and collaborative opportunities to drive positive change in their communities. By joining forces with like-minded partners, we can collectively promote a culture where wine enjoyment is synonymous with moderation, responsibility, and well-being. Together, let's raise awareness, educate, and inspire individuals and communities to enjoy wine responsibly. 🥂🌍 #WineInModeration #ResponsibleDrinking #Partnerships
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Sharing a Taste of Ireland: Not a Secret Santa During our team meeting yesterday, our conversation took an unexpected turn, drifting towards chatting about local delicacies and culinary preferences. It was a nice detour from our usual agenda, signaling the fellowship and rapport within our team. Anyway, believe it or not, one of my colleagues confessed to never having tried traditional sea salt and malt vinegar Irish crisps! Well, I couldn't let that slide. After the call, I reached out to my colleague asking for his address so I could send a small taste of Ireland his way. A box filled with local delights is now on its way to Germany, a gesture that brings joy to both my colleague and myself. Plus, it's a great way to support small local businesses, which I always prefer when it comes to gourmet treats. Want to end this post with an important question (but without future commitment from my side): Have you already tried Irish malt vinegar and sea salt crisps? If not, consider this your invitation to give it a try! #SmallTalk #TeamBonding #SupportLocalBusiness
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#FunFactTuesday Did you know about the Scottish tradition known as "First Footing"? As the clock strikes midnight, a tradition unfolds—one that involves the first person to step into a home after the commencement of the new year. This individual not only conveys warm wishes but also presents a curated array of symbolic treats. This tradition embodies a deep connection to cultural significance, with three distinguished elements: Shortbread: A manifestation of the desire for a year filled with sweetness and joy, shortbread stands as a symbol of the warm embrace of the upcoming months. Whisky: Beyond being a mere beverage, the offering of whisky holds a deeper meaning—infusing the environment with warmth and a sense of conviviality for the months ahead. Black Bun: Not merely a fruitcake, the renowned black bun is a dense, rich creation infused with an assortment of dried fruits and spices. This symbolises the collective wish for prosperity and abundance in the approaching year. This tradition is not just a gesture; it is a culturally rich way to usher in the new year with a touch of solemnity and a delightful celebration of tradition.
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You can make a difference.
JA Bottles for BizTown is now April 26th, and we want you to celebrate with us! Come check out JA BizTown, enjoy gourmet food and rinks, and win raffle prizes at this must-see event. Register now! https://lnkd.in/gz2Y6rr3
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