Host

Job Description

Required Years of Experience

1 years

A Collaboration between Anna & Ryan O'Donnell, Glenn Keefer, and Sarah & Kerry Wood, Pomeroy, loosely translated by the French to mean “The King’s Apple.” Is a neighborhood bistro for great friends and fine foods in the charming heart of Winnetka. Inspired by the Parisian greats, the restaurant is comfortable and elegant, bringing accessible French fare to the North Shore.

Must have availability Friday-Sunday.

Interested in applying? Share your updated resume and our team will be in touch shortlyCompensation Details

Compensation: Hourly (Based on Experience)

Benefits & Perks: Health Insurance, Dental Insurance, Vision Insurance, 401k, Dining Discounts

Required Skills

Customer Service

High Volume Service

Reservation Management Platforms

Communication

Teamwork

Telephone Skills

Professionalism

Positive Attitude

Resy

Standing for Long Periods of Time

Welcoming Guests

Guest Interaction

Reservation Systems

Food Safety Knowledge

Job Types: Full-time, Part-time

Pay: $17.00 - $21.00 per hour

Expected hours: 30 per week

Benefits:

• 401(k)
• Dental insurance
• Employee discount
• Flexible schedule
• Health insurance
• Paid sick time
• Paid time off
• Vision insurance
  
  

Physical setting:

• Upscale casual restaurant
  
  

Shift:

• Evening shift
• Morning shift
• Night shift
  
  

Weekly day range:

• Monday to Friday
• Weekends as needed
  
  

Ability to Commute:

• Winnetka, IL 60093 (Required)
  
  

Ability to Relocate:

• Winnetka, IL 60093: Relocate before starting work (Required)
  
  

Work Location: In person

More detail about Pomeroy part of Ballyhoo Hospitality, please visit https://culinaryagents.com/entities/328509-Pomeroy