Deliver food and beverages to the guests promptly and follow the standards set by the facility. Set up food trays upon customers' request. Explains menu items and terms and provides suggestions to customers when asked.
QUALIFICATIONS:
Certificates, Licenses, and Registrations: (applicable to position)
Required California Food Handler Certification (CA)
Valid Ca Drivers License
Valid Vehicle Insurance
ESSENTIAL JOB FUNCTIONS:
Load and unload food, beverages, and catering equipment into the vehicle
Deliver food and beverages to various locations in a timely manner
Set up catering equipment at event locations, if necessary
Follow navigation systems and road signs to reach destinations
Maintain the cleanliness and functionality of your personal vehicle
Adhere to food safety standards during transportation
Inspect and pack necessary supplies and utensils needed for the event
Communicate with catering managers and event planners about delivery schedules and potential delays
Process payments and invoices into the POS in a timely manner,
Ensure customer satisfaction by addressing their needs and requirements
Communicate with catering manager of any customer issues
Accept catering order in a timely manner
Report milage, tips and hours worked in a timely manner
Wages:
Pay is minimum wage + tips(tips vary from $50-75$)
Each delivery is 2 hrs pay + mileage
Seniority level
Entry level
Employment type
Full-time
Job function
Management and Manufacturing
Industries
Food and Beverage Services
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