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We love hearing your reviews of our Pumpkin Spice Ice Cream! 🎃 🍦 "One hack I found with Pumpkin Spice Ice Cream is to dispense it over 2 pieces…
We love hearing your reviews of our Pumpkin Spice Ice Cream! 🎃 🍦 "One hack I found with Pumpkin Spice Ice Cream is to dispense it over 2 pieces…
Liked by Matthew Fonte
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What’s it like creating the future? Hear from students working in the Tufts Silklab alongside Professor and Director Fiorenzo Omenetto and his team…
What’s it like creating the future? Hear from students working in the Tufts Silklab alongside Professor and Director Fiorenzo Omenetto and his team…
Liked by Matthew Fonte
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Thank you CCL Group #MorrisonLiving, #Unidine, and #Coreworks for including #ColdSnap in your amazing LeadingAge event! ColdSnap - Always…
Thank you CCL Group #MorrisonLiving, #Unidine, and #Coreworks for including #ColdSnap in your amazing LeadingAge event! ColdSnap - Always…
Shared by Matthew Fonte
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What a week! We had an inspiring few days in Nashville, filled with innovation and connection. CCL showcased how we’re evolving alongside senior…
What a week! We had an inspiring few days in Nashville, filled with innovation and connection. CCL showcased how we’re evolving alongside senior…
Liked by Matthew Fonte
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We’re honored to announce that Agora Refreshments has been recognized as #19 Fastest Growing Private Companies in Washington! 🚀 This incredible…
We’re honored to announce that Agora Refreshments has been recognized as #19 Fastest Growing Private Companies in Washington! 🚀 This incredible…
Liked by Matthew Fonte
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Bevi is excited to share that our Standup 2.0 machine won Best Technology Innovation at the Global Water Drinks Awards hosted by Zenith Global Ltd!…
Bevi is excited to share that our Standup 2.0 machine won Best Technology Innovation at the Global Water Drinks Awards hosted by Zenith Global Ltd!…
Liked by Matthew Fonte
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Last week, our students presented their one-minute pitches describing their Senior Impact Projects—part of their yearlong Capstone experience— to our…
Last week, our students presented their one-minute pitches describing their Senior Impact Projects—part of their yearlong Capstone experience— to our…
Liked by Matthew Fonte
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Not only does Neighborhood 91 have great neighbors but you just don’t know who’s going to drop by for a cup of sugar….or maybe some high strength…
Not only does Neighborhood 91 have great neighbors but you just don’t know who’s going to drop by for a cup of sugar….or maybe some high strength…
Liked by Matthew Fonte
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Today is the last day of LeadingAge, so be sure to stop by booth #1827 to try our banana bread pudding & fresh ice cream from ColdSnap®. We can’t…
Today is the last day of LeadingAge, so be sure to stop by booth #1827 to try our banana bread pudding & fresh ice cream from ColdSnap®. We can’t…
Liked by Matthew Fonte
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Technology companies looking to lure employees back to their offices. Car dealerships hoping to smooth negotiations. Airport lounges expanding their…
Technology companies looking to lure employees back to their offices. Car dealerships hoping to smooth negotiations. Airport lounges expanding their…
Liked by Matthew Fonte
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LeadingAge 2024 is off to a great start! Stop by booth #1827 for soft-serve ice cream by ColdSnap®, homemade toppings & mix-ins, vintage candy…
LeadingAge 2024 is off to a great start! Stop by booth #1827 for soft-serve ice cream by ColdSnap®, homemade toppings & mix-ins, vintage candy…
Liked by Matthew Fonte
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ColdSnap is delighted to join CCL Hospitality Group at the LeadingAge Conference in Nashville, TN Oct. 27-30! CCL's 'The Sweet Shop' is crafting…
ColdSnap is delighted to join CCL Hospitality Group at the LeadingAge Conference in Nashville, TN Oct. 27-30! CCL's 'The Sweet Shop' is crafting…
Liked by Matthew Fonte
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Had a fantastic time at the ALA Houston Chapter mixer, filling in for Natalie Traylor! Special shoutout to Pat Braun for showcasing the ColdSnap ice…
Had a fantastic time at the ALA Houston Chapter mixer, filling in for Natalie Traylor! Special shoutout to Pat Braun for showcasing the ColdSnap ice…
Liked by Matthew Fonte
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We were honored to support the annual #ISHA2024 meeting in our nation’s capital last week as global leaders in #hippreservation gathered to share…
We were honored to support the annual #ISHA2024 meeting in our nation’s capital last week as global leaders in #hippreservation gathered to share…
Liked by Matthew Fonte
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Joseph Fisher
It turns out it that the U.S. is much more tolerant of driving under the influence than the rest of the world. Courtesy of the NY Times, you can see in the chart below that most countries have a BAC limit of 0.05 or less. Speaking from personal experience, there is quite a difference between 0.08 and 0.05. Drive safe for everyone's benefit. See the article here: https://lnkd.in/gYj_6y8Q
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Karen Macumber
Calling RI food entrepreneurs. Do you have a product and are ready to scale but need help? Complete our survey and we'll connect you with the best mentor(s) to meet your business needs. Tap into the amazing Branchfood network of experts and angel investors. https://lnkd.in/edWM3f9E #foodentrepreneurs #foodstartups
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Sarab Hans
For those who are looking for investors, remember that your pitch is the performance where you hope to someday collect the money. But where you will make your money is during the day. Refining your plan. Tightening your projections. Improving your prototype. Using this feedback from every pitch to make the next pitch even better.
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Charlotte Mizrahi
New sales channels for NA brands & accessible purchasing locations for consumers is a plus for retailers, consumers and brands. Even with the existence of supermarkets & the concern that stores will eat into each other's sales, a lot of folks in NYC will keep their local stores they find enjoyable or convenient alive. There's CVS all over the place, bodegas still thrive. There's an abundance of both mass chain and small business restaurants. There are more than enough consumers in this city for multiple formats to survive. https://lnkd.in/g6ZYvSmx
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Joshua Scherz
Sustainability in business is the most challenging model to implement. Shiny distractions are omnipresent to help you lose focus. The allure of growth mindsets is naturally tangible and makes common sense. Winners take all is seductive and heralded in business. While the #CPG industry often showcases #organic, #biodiversity, and #regenerative labels on products, the reality of our business models do not always align with these ideals. This reflection was sparked by recent thought-provoking posts from Kyle Koehler, Mike Fata , and Dr. James Richardson. I look forward to a spirited conversation and the opportunity to talk more about this topic. #business #sustainability #growthmindset #BELAmeansBeautiful #FamilyOwnedAndOperated #VeteranOwnedAndOperated BELA Brand Seafood
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Ron Simard
Despite the rise in QSR promotional deals, fast casual restaurants are proving victorious in winning over consumers! "Value" now includes quality, speed, convenience, and service—areas where fast casual excels. Recent data even shows that "...fast casual restaurants outperformed QSRs in the first half of 2024 with 3.2% year-over-year visit growth, compared to just 0.4% for QSR." Consumers increasingly prioritize a holistic dining experience, which fast casual delivers better, even for frugal spenders! Value has never truly been strictly about cost, but that's becoming increasingly true nowadays. #QSRs #FastCasual #RestaurantTrends
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