Din Tai Fung NYC officially opened this week! With over 170 locations across Asia, Europe, Australia, and North America, this is the brand’s first East Coast location. We are thrilled to have been a part of this amazing project.
At last, our doors are officially open in the Big Apple! 🎉 Today, July 18, we proudly opened our first restaurant in New York. Taking up the entire lower level of Paramount Plaza, our new location is designed to evoke the feeling of descending into a traditional Chinese garden. This is one of the largest restaurants in New York City, seating 450 in the heart of the Theater District! A special thanks to our incredible team and partners, Rockwell Group and Paramount Group, for making this exciting day possible. We were honored to have CEO of DTF Global, Warren Yang, present for this milestone event. In a city renowned for culinary excellence, we are excited to join the community and look forward to sharing the art of Xiao Long Bao—our meticulously crafted soup dumplings—with our guests.