In case you missed it, we're heading to San Diego this weekend ✈️ If you're in the area and planning to attend the FRANMAC convention, make sure to stop by our booth during exhibit hours to connect with the team! We'll be there networking, showcasing our solutions, and hosting a happy hour (see our last post to RSVP!) If you're interested in learning more but can't make it, you can fill out a form with your information and we'll be in touch! Plus, each form fill provides an automatic donation to our friends at CORE: https://r365.info/3ZKfqOt
About us
Restaurant365 is the industry's leading all-in-one, cloud-based accounting, operations, workforce, and intelligence solution developed specifically for restaurants. Our restaurant enterprise management software simplifies day-to-day management for operators, allowing them to control food costs and optimize labor. Integrations and open APIs enable Restaurant365 to connect with other systems, including POS providers, vendors, and banks. The result is accurate, timely reporting that provides a clear and complete view of their businesses. We are a remote friendly company headquartered in Irvine, California with an office in Austin, Texas. Our people-first culture is committed to diversity, belonging, and equal opportunities for all. With a robust benefits offering, including lucrative wellness options, it’s important that members of the R365 community are feeling good, doing great work, and living their best lives. We have the proud honor of being named a Top Workplace by several publications, including the Orange County Register and the Austin American-Statesman, for three consecutive years. With 40% growth in 2023 and unstoppable momentum, we’re looking forward to reaching new heights as we continue growing. Trusted by over 40,000 restaurants nationwide, our team has been working to shape the future of the hospitality industry and help restaurants thrive since we launched in 2012. A tech unicorn valued at more than $1 billion, Restaurant365 is backed by Bessemer Venture Partners, ICONIQ, KKR, L Catterton, and Serent Capital. For more information, please visit restaurant365.com or email [email protected].
- Website
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http://www.restaurant365.com
External link for Restaurant365
- Industry
- Software Development
- Company size
- 501-1,000 employees
- Headquarters
- Irvine, California
- Type
- Privately Held
- Specialties
- Catering Software, Restaurant Operations Software, Restaurant Accounting Software, Restaurant POS Integration, Franchising Software, Intercompany Accounting, Food & Labor Cost Control, Restaurant Management, Inventory Management , Staff Scheduling, and Reporting and Analytics
Locations
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Primary
500 Technology Dr
Suite 200
Irvine, California 92618, US
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9050 N. Capital of Texas Hwy
Suite 210
Austin, TX 78759, US
Employees at Restaurant365
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Theresa Cassese (TC)
Solutions Consultant, Customer/Client Success
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Brian Feinstein
Partner at Bessemer Venture Partners
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Cyndi Marchand
Highly experienced in payroll, accounting, employee relations, and delivering excellent customer service.
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Scott Wilson
Enterprise Sales Executive @ Restaurant365 | Driving Growth, Building Relationships
Updates
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You're invited to happy hour 🥂 This Monday, October 7th, join us for drinks following a busy day at the FRANMAC Convention in San Diego! We'll be gathering at Top of the Hyatt for a fun evening filled with networking, delicious food, and refreshing drinks. Don't miss out on this opportunity to connect with fellow industry professionals and unwind after a long day. RSVP now: https://bit.ly/3zvFL8o
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If you’re not getting the highest profit margin from your menu items, it’s time to re-engineer your menu ⚙️ Our latest guide dives deep into the science of recipe costing and menu engineering, walking you through accurately calculating food costs, assessing and categorizing recipes, and designing a menu that maximizes revenue. Ready to become a profit powerhouse? Download it for free: https://r365.info/4dtPQAn
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How does a busy #restaurant manager balance their daily responsibilities with the tall order of consistent #hiring? 💥 As a former manager of a diner that operated 24 hours a day and 365 days a year, our Associate Director of Customer Enablement Leon Graves understands the importance of a talented, hardworking team. On this episode of #R365's Feature Feast, Leon walks us through his favorite functionalities of R365 Hire: from posting roles to major online job boards with the click of a button to its centralized, intuitive dashboard. Learn more about this solution and how it can revolutionize your hiring process: https://r365.info/4eIN3EG
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How can you keep your menu fresh, exciting, and in tune with guest preferences? 🤔 Four words: customer data and feedback! By looking at key information like order history, social media comments, common dish modifications, and more, you can craft a menu that's both on trend and tailored to your patrons. Read six ways to turn customer insights into actionable menu improvements in our latest blog: https://r365.info/4eHay0Q
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The #restaurant industry has come a long way since the days of pen-and-paper reservations, busy phone lines, and waitlist ledgers ☎️ ✍️ Today, sophisticated AI-powered systems have replaced these processes, offering restaurant-goers new levels of convenience, personalization, and efficiency. While we’ve come a long way from the industry's humble beginnings, the journey toward a seamless, personalized experience continues. 📝 Read more about the evolution of reservations and what’s next in the world of dining in our new blog: https://r365.info/3ZDi2h8
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Ready to boost your #restaurant's profitability? 📈 Last week, we hosted a menu engineering #webinar that provided actionable strategies to identify top dishes, protect margins, and enhance your guest experience. If you missed it, it's not too late to learn! In the free recording, #R365's industry expert Aaron Alexander breaks down menu engineering essentials—from optimizing food costs to designing menus that drive profits. Watch it now: https://r365.info/4eB3FOj
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It's time! Our quarterly product release #webinar is coming 📆 Be among the first to view our latest innovations and future product plans as our experts guide you through the new features designed to streamline operations, enhance food safety, and elevate the guest experience. Don’t miss this opportunity to see how these updates can transform your restaurant! Sign up today: https://r365.info/4evEFrR
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Your best servers don’t just take orders—they create memorable dining experiences ✍️ 🍽️ By identifying your restaurant's top performers through sales data, guest feedback, and teamwork, you can leverage their skills to boost customer satisfaction and grow your business. Read our six ways to recognize and maximize the impact of your top servers in our new blog: https://r365.info/3MQ7pQf
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Such a fun few days in Texas at the #FSTEC show, hosted by Informa Connect Foodservice 💡 Our team had a blast networking with attendees on the showroom floor, co-hosting an 80+ person happy hour alongside Square, and showcasing #R365's latest innovations designed to help #restaurants thrive. Thank you to everyone who stopped by our booth and connected with us! Can't wait to do it again in 2025 🥳