Brewers around the world trust Fermentis by Lesaffre SafLager™ W-34/70 to produce clean, refreshing lagers. That includes Brewers Jake Thompson and Sean Tynan at the Rahr Technical Center. They've reached for W-34/70 when brewing styles such as Helles, Czech Pale Lager, Vienna Lager, and more. "It’s a great showcase for malt and hops, and it’s consistent every time. It also produces subtle esters that we like. Overall, it gives us balanced, highly drinkable beers."
RahrBSG
Food and Beverage Services
Shakopee, MN 7,812 followers
Premium ingredients and dedicated customer service for outstanding fermented beverages.
About us
The largest variety of quality ingredients with the reliability you need to create outstanding beers. Today’s craft beer consumer is a global beer drinker. RahrBSG brings the best malt, hops and additives from around the world to your brew production. Our knowledgeable and dedicated staff comes from the brewing industry and can assist you in product consultation for your recipe formulation. Reach out today!
- Website
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http://rahrbsg.com
External link for RahrBSG
- Industry
- Food and Beverage Services
- Company size
- 201-500 employees
- Headquarters
- Shakopee, MN
- Type
- Privately Held
- Founded
- 2004
- Specialties
- malt, hops, yeast, brewing aids, tannins, yeast nutrients, homebrew equipment, wine making kits, fermentable bases, adjuncts, cereal grains, filtration, oak alternatives, flavors, and botanicals
Locations
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Primary
800 West First Ave.
Shakopee, MN 55379, US
Employees at RahrBSG
Updates
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Behold The Great Gambrino, a brilliant West Coast IPA from our friends at More Brewing Co. Featuring 100% Gambrinus Malting IPA Malt and several classic American hops, here's what Head Brewer David Ziebell has to say about brewing with a malt tailor-made for IPAs. "I would definitely recommend it. You get a good IPA profile and plenty of body with the standard single-infusion mash rest. It’s easy, multi-use, and predictable." Get all the grainy details on The Great Gambrino and brewing with Gambrinus IPA Malt at the RahrBSG Blog. https://lnkd.in/gMTkFQC8
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800 attendees. 22 countries. Several dozen bags of Salted Nut Rolls. The World Brewing Congress brought beer’s best and brightest to Minneapolis last week, and we’re so grateful for the time we had together. From the first session on sustainability to the late-night malthouse tours, thank you for working so hard to make the future of beer so bright. Here’s to good beer, good business, and good friends!
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🚀 We’re #hiring! Know anyone who might be interested? 🚀 We’re excited to announce two pivotal roles essential to our organization’s continued success: - Senior Director of Finance Shared Services and Treasury Operations - Information Systems Security Manager If you’re a dynamic leader with a passion for excellence in finance and treasury operations, or a cybersecurity expert ready to make a significant impact, we want to hear from you! 📩 Apply today to join a team where your expertise will be valued, and your career will thrive. For more information, click on our jobs tab. #Leadership #Finance #TreasuryOperations #Cybersecurity #InformationSecurity #JobOpportunity #Hiring #JoinOurTeam
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FUTURE BREWERS! The deadline to apply for the Rahr Technical Center's International Brewing Trainee Program is this Monday, August 26. Here’s what a recent graduate has to say about their program with the International Centre for Brewing Science at The University of Nottingham: “Day one I sat and felt such an imposter and wondered what the heck I was doing in a brewing course. Fifteen months down the line, my confidence and knowledge have improved so much. I've done lots of learning, training and CPD over the years, and this is genuinely something special. I've made fantastic friends in the industry all thanks to the apprenticeship — a huge and heartfelt THANK YOU to all the tutors. Keep up the fantastic work!” Reach out today to get enrolled or contact Trevor Cowley for more info!
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♻ It’s no secret that brewing great beer consumes considerable resources, water and energy chief among them. By embracing sustainable practices, craft brewers can be kinder to the environment while cutting costs, improving business practices, and inspiring customer loyalty. From installing solar panels and pollinator gardens to reducing solid waste and recycling wastewater, we want to hear what’s working for you. Share your sustainability success stories below🌱🔋
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On Thursday August 15, RahrBSG hosted the 3rd annual Birdies for Bend charity golf tournament. With over 120 golfers teeing off, the event successfully raised $11,000 for local charities BEND SOUTH LITTLE LEAGUE and The Giving Plate. The highlight of the event was the local breweries pouring beers on nearly every hole, and 10 Barrel Brewing Company won “Best of the Links,” bringing home hardware for the best beer as voted by the golfers. Thank you to all the breweries that participated and sponsored for making this event a success!🏌️🍺 @ Bevel Craft Brewing @ GoodLife Brewing @ Grains of Wrath @Hetty Alice Beers @Van Henion Brewing @ Worthy Brewing Company Boneyard Beer Breakside Brewery Bridge 99 Brewery Deschutes Brewery Xicha Brewing Fermentis by Lesaffre Kerry DemandBlue KegCollars Diamond Line Delivery Systems, Inc Sutton Trucking, LLC
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State-of-the-art pilot brewing equipment. Yeast cell counts. Sensory training. Beer style research. Brewery field trips. Malthouse tours. Expert tutors. Some of the best beer friends you’ll ever meet. We could go on and on, but there’s just not enough time. Apply before August 26 for the Rahr Technical Center's International Brewing Trainee Program, conducted in partnership with the International Centre for Brewing Science at The University of Nottingham. Learn more at the link or contact Senior Director of Corporate Research and Innovation, Trevor Cowley, to enroll!
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We had a heck of a good time hosting the Master Brewers #BreweryMaintenance Systems Course at the Rahr campus last week! We had 26 brewing students on site at the Rahr Technical Center for hands-on instruction around filtration systems, centrifuge, heat exchangers, and more. Our thanks to everyone who participated in training, taking tours, and making this possible — the future of beer is in good hands! Alfa Laval Donaldson Master Brewers Association of the Americas (MBAA)
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LAST CALL!! Brewers across North America have joined the fight against blood cancer, and there's still time to help! Learn more about our work with The Leukemia & Lymphoma Society at the link — and thank you all for your support! 🥊🍻 https://bit.ly/3SGukkw🍺💉
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