Debbie Stroud, currently EVP and COO, will step into the president and CEO roles at Whataburger effective January 1.
QSR
Restaurants
Chapel Hill, North Carolina 76,132 followers
QSR magazine is the leading source of news and information about the $300 billion limited-service restaurant industry.
About us
QSR is the business-to-business magazine for the limited-service restaurant segment, which includes: quick-service (fast food), fast-casual dining, snack shops, and pizza restaurants. For the general public, QSRmagazine.com provides a wealth of information about healthy eating choices, consumer dining preferences, menu options, and upcoming promotions.
- Website
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https://www.qsrmagazine.com/
External link for QSR
- Industry
- Restaurants
- Company size
- 11-50 employees
- Headquarters
- Chapel Hill, North Carolina
- Type
- Privately Held
- Founded
- 1997
- Specialties
- Restaurants, Business, Publishing, Fast Casual, Quick Service, Reporting, News, Finances, Magazines, Social media, Breaking News, Food Trends, Franchising, Technology, Fast Food, and Franchising
Locations
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Primary
101 Europa Drive
Chapel Hill, North Carolina 27517, US
Employees at QSR
Updates
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Welcome to Atlanta! We can't wait to kick off the QSREvolution Conference this week. Want to get started early? Join us today at 6PM for the Post Labor Day Bash Welcome Reception 🥂 Take a look at the agenda: https://bit.ly/3M7jxMr
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Tropical Smoothie Cafe today boasts a pipeline of nearly 700 locations. And about 70 percent of those are existing franchisees.
Tropical Smoothie Cafe to Stay the Course Under New Ownership
https://www.qsrmagazine.com
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"We lean into things that will hook the guests at the door but add incremental value on top to make every guest more profitable, and this is what makes us stand out," Jack in the Box's Anna Gabele says.
Anna Gabele Helps Jack in the Box’s Marketing Reach the Next Level
https://www.qsrmagazine.com
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Catherine Tan-Gillespie KFC US from KFC Canada, where she has served as president and general manager since 2022.
Catherine Tan-Gillespie Named CMO and CDO of KFC U.S.
https://www.qsrmagazine.com
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Shack Shack disclosed that it will shutter nine underperforming company-owned restaurants, partly due to changes in trade areas and also because of sales cannibalization with nearby locations.
Shake Shack to Close Nine Underperforming Restaurants
https://www.qsrmagazine.com
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Former Jeni’s CEO John Lowe has formed a new private equity fund aimed at investing in and growing restaurants and retail food products.
Former Jeni's CEO Creates New Growth Fund to Scale High-Potential Food and Beverage Concepts
https://www.qsrmagazine.com
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What are some of the challenges, and opportunities, with growth in Canada? James McInnes, Ryan Ferranti, and Jeff Young offer their insight.
Can Canadian Chains Crack the Code for U.S. Growth Success?
https://www.qsrmagazine.com
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Chris Tarrant brings nearly two decades of real estate experience in the restaurant industry to his new role at sweetgreen, with a proven track record of spearheading and executing critical development recommendations for global brands and Fortune 200 companies.
Sweetgreen Names Christopher Tarrant SVP and Chief Development Officer
https://www.qsrmagazine.com