Parry's Pizzeria & Taphouse | Parry's Sliceria & Taps

Parry's Pizzeria & Taphouse | Parry's Sliceria & Taps

Restaurants

Centennial, Colorado 1,877 followers

Craveably crafted™ food and beer served with uncommon hospitality.

About us

Parry’s launched in 2007 as a New York-style pizza joint that was great for a quick bite and perhaps a beer or a glass of wine. Our reputation for craveably crafted pizza, wings and calzones at a family-friendly value quickly became known around town. Over the past 15 years, Parry’s has evolved into a complete dining experience. Sure, pizza, wings and fried dough (customer faves) are still on the menu, but Parry’s also has become a craft beer haven with some of the best rotating tap lists at all our locations, no matter what state we call home. All of our stores are built with a unique, industrial New York warehouse feel, complemented with inviting textiles and fixtures that allow you to feel even closer to the city that never sleeps. In 2020, we expanded outside of Colorado to the Dallas suburb of The Colony, with a prime location within the beautiful Grandscape development. Our second Texas location opened in McKinney in 2021, followed by our third and fourth Texas spots in San Antonio and Lubbock in 2022. We plan to open six more Texas locations in 2023. Our first-ever Arizona location opened up in 2022 in the Phoenix suburb of Avondale, and we've loved becoming part of the community. Parry's first-ever "Sliceria" (a hybrid-style location that features both massive 24" NY slices as well as dozens of craft beers on tap) opened in 2020 in East Colorado Springs and our second Sliceria opened in South Colorado Springs in May 2021. Parry's original location in Parker adopted the Sliceria name and now features craft beer on tap as well. Our mission is simple and it's something we work to deliver on every single day: Craveably Crafted Food & Beer Served with Uncommon Hospitality.  Parry's future is exciting, and we're always looking to add motivated, high-energy people to our team. Come grow with us!

Website
https://parryspizza.com/
Industry
Restaurants
Company size
501-1,000 employees
Headquarters
Centennial, Colorado
Type
Privately Held
Founded
2007
Specialties
New York-Style Pizza, Craft Beer, Uncommon Hospitality, and Craveably Crafted

Locations

Employees at Parry's Pizzeria & Taphouse | Parry's Sliceria & Taps

Updates

  • 🗽 September Employee Spotlight! 🌟 👋🏼🍕 This month, we’re excited to highlight Elijah, one of our dedicated bartenders, who has been with Parry’s since January 2021! 🎉 📍 Originally from Sacramento, California, Elijah moved to Colorado in 2009 and started at Parry’s as a server. His passion and hard work led him to take on multiple roles, including pizza cook and bartender, before stepping up to help open new locations. In fact, Elijah has played a crucial role in six store openings, from San Antonio to Vegas! 🎤 When asked about his favorite Parry’s memory, Elijah recalls a car ride turned into a karaoke party, jamming out to Taylor Swift with his fellow trainers. Outside of work, Elijah enjoys hiking, hanging out with friends, and gaming. ❤️ Elijah's dedication to Parry’s comes from the amazing managers and teammates who’ve made him feel like family. We’re grateful for the energy and passion he brings to every shift. Stop by and say hi to Elijah next time you visit! 🍻

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  • 🗽 Parry's Employee Spotlight! 🌟 👋🏼🍕 This month, we're thrilled to introduce Stacey, our new Managing Partner at Parry's Pizzeria & Taphouse in Kingwood, opening later this summer. 🎉 📍 Born and raised in New Orleans, Stacey brings a unique blend of Southern charm and sports passion to our team. A die-hard fan of the New Orleans Saints and the Boston Celtics, she's excited to bring her energy and enthusiasm to Kingwood. ❤️ Stacey has a strong background in restaurant management and is passionate about creating a welcoming and inclusive culture. Her love for people and dedication to community will be the heart of our new location. We can’t wait for you to meet Stacey and experience the exceptional hospitality she'll bring to our Kingwood family. See you soon! 🤝

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  • 🗽 Parry's Employee Spotlight! 🌟 👋🏼🍕 This month, we're shining a spotlight on Mario, our newest Managing Partner at Parry's Cibolo, opening later this summer. 🎉 📍 Originally from El Paso, Mario now resides in San Antonio. He brings a wealth of experience and a vibrant energy to the Parry's team, and is looking forward to becoming a part of the community. ❤️ Mario has a beautiful family who are his pride and joy. He recently proposed to his fiancé in February after being together for 10 years. They have three wonderful children. Outside of work, Mario and his family love staying active! Thank you, Mario, for your dedication and enthusiasm! Cheers!

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  • 🗽 Parry's Employee Spotlight! 🌟 👋🍕 This month, we're shining a spotlight on Caylee. 🎉 Since joining us in October 2020 as a server, Caylee's journey has been nothing short of inspiring. From server to bartender, and now a manager at Parry's The Colony, her growth exemplifies our commitment to fostering talent within our team. 🙌 Caylee's passion for Parry's was ignited during her first new restaurant opening experience, propelling her into a key holder role and eventually leading her to help manage her home store. Her dedication and love for our culture keep her motivated, with each day offering new opportunities for growth. 💪 One of Caylee's fondest memories was during her second opening in San Antonio, where she found inspiration in the passionate team members she met. It solidified her belief in a future with Parry's. 🍕 Outside of work, Caylee cherishes time with loved ones, tends to her extensive garden, explores new music and indulges in her love for tattoos, crafting and puzzles. Fun fact: she's a Wordle aficionado, tackling the daily challenge with gusto! Thank you, Caylee, for your dedication and enthusiasm! 👏 Cheers! #ParrysPizza #EmployeeSpotlight #UncommonHospitality #CraveablyCrafted

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  • 🗽 Parry's Employee Spotlight! 🌟 👋🏼🍕 This month, we're shining a spotlight on Kristin. 🎉 Kristin joined the Parry's family back in 2018! Starting off as a bartender, she's hustled her way up to being our go-to gal for all things bar-related in Johnstown. 🍻 Originally hailing from Ukiah, CA, Kristin's been a Coloradan since 2010, with a love for cooking, good eats, and jet-setting adventures. ☀️ With stints at our Northglenn, CO and The Colony, TX locations, Kristin's Parry's journey has been nothing short of legendary. 🙌 One of her fondest memories? 🎉 Her epic surprise 30th birthday bash, thrown by adoring regulars and coworkers. Because here at Parry's, we're not just colleagues; we're family. 🎂 When she's not slinging drinks or managing schedules, you'll find Kristin soaking up the Colorado sunshine with her husband and daughter. Hiking, golfing, camping – you name it, they're there! 🏔️ Kristin, we're beyond lucky to have you at Parry's! Cheers! ✨ #CraveablyCrafted #ParrysPizza #UncommonHospitality

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  • We would like to introduce you to our two new managing partners of our brand new Parry's locations, opening soon in Fort Worth & San Antonio - Stone Oak! 🍕 Please meet Chris & Landon! Chris (Fort Worth) is originally from Tyler, TX. He loves football and spending time with his family and now calls Fort Worth home with his wife and five kids. ✋ Landon (Stone Oak) is a true Native Texan, born and raised in San Antonio. When he's not busy crafting craveably crafted pizzas, you can find him exploring the Lone Star State with his loved ones or cheering on his favorite teams, the Dallas Cowboys and the Spurs. 🙌 Our team looks forward to serving and being a part of these new communities! 🤝

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