King & Prince Seafood

🌮 Celebrating National Taco Day with a creative seafood twist! 🎉 Our Chef Brett Smith, CEC has outdone himself with these Honey Butter Biscuit Flounder Puffy Tacos, paired with a refreshing Apple & Celery Slaw and Spicy Mango Habanero Salsa. 🐟🍏🌶️ A bold, flavorful choice for any menu! Find the menu inspiration here: https://lnkd.in/eGC6ap7a #NationalTacoDay

Cheers to National Seafood Month AND National Pretzel Month! 🥨🦞 Kickoff October in style by menuing our Oktoberfest Lobster Studded Bavarian Pretzel. Loaded with Lobster Sensations® and topped with Butterkäse cheese, it's the perfect way to celebrate! Check out Chef Brett Smith, CEC menu inspiration: https://lnkd.in/em9SkqNU #Oktoberfest

🎓 As we say goodbye to our incredible intern, Yosuke "Suke" Nakamura, from Nissui Corporation, we celebrate all he accomplished during his time with us. From earning his Seafood University graduation 🎓 to cheering on the Atlanta Braves ⚾️, Suke fully embraced his time here at King & Prince Seafood. His dedication and curiosity were contagious, and we know he has a bright future ahead. Safe travels back to Japan, Suke – we’ll miss you! 🦞 #FarewellSuke

Stumped on which King & Prince Seafood product to feature? We’ve got you covered! Our Crispy & Creamy Seafood Board is packed with vibrant flavors and colors! Check out the recipe here: https://lnkd.in/ehv5eyeY #MenuInspiration

This National Dumpling Day, try our Shrimp Dumpling (Shumai)! With a blend of shrimp, Wild Alaska Pollock, and onion filling, these tender dumplings offer a versatile cooking option—whether steamed or fried. They are perfect for appetizers or On-the-Go snacking. Enhance your menu with this premium seafood experience! Learn more here: [https://lnkd.in/g8Vmqyn6] #NationalDumplingDay

Happy National Lobster Day from King & Prince Seafood! 🦞 Today, we're shining a light on Larry the Lobster, our mascot, and the incredible versatility of our Lobster Sensations®. Whether you're enhancing a classic dish or creating something new, Lobster Sensations® brings the premium quality you need to impress. Here's to delicious, innovative seafood solutions! #NationalLobsterDay

🎥 Dive into this month’s Chef Talks with Brett Smith, CEC as he showcases our 3 oz Krabbycakes! 🦀👨🍳 The original and still the best, these Krabbycakes are a must-have for any menu. Watch Chef Brett’s expert tips on how to serve up perfection every time! ✨

🍂 Fall is finally here, and with it comes the cozy, comforting seafood flavors of the season! 🍁 Celebrate the first day of Fall with King & Prince Seafood’s delicious menu inspirations like our Lobster & Seafood Pot Pie, Kickin' Brunswick Stew, or Shrimp and Roasted Apple Salad with Cranberry Vinaigrette. Perfect for those crisp, cool days, these dishes will warm you up and capture the essence of Fall.

Oktoberfest is officially underway! 🎉 Celebrate the start of the festivities with us and get a behind-the-scenes look at our Oktoberfest shoot. Cheers to delicious recipes and a fantastic season ahead! 🍻 #Oktoberfest2024

Congratulations to our recent graduates of the Employee Seafood University®️! 🎓🐟 Last week was filled with fun and learning, featuring a plant tour, Chef Brett's amazing culinary creations, and of course, the shrimp boat! A big thank you to the King & Prince Seafood team for organizing and making this event possible, and a special shoutout to Sam Benton. After 7 years as Associate Dean of Seafood U, Sam is passing the torch to Sara. Thank you for your dedication, Sam, and congrats to all our graduates! #SeafoodUniversity #Teamwork #Congratulations #EmployeeDevelopment #Leadership