Everytable

Tomorrow, we're hosting an important conversation at the intersection of housing and food insecurity. We worked with advisory members from LA Community Action Network, Hunger Action LA, Polo's Pantry, Everytable, and Vesta Foodservice who ensured that we captured the voices of community members with lived experience dealing with this issue. We will be screening the full version of this short documentary at the event tomorrow. We hope you can join us from 10am - 2pm and be a part of the movement towards housing and food justice. https://lnkd.in/gziW9gXA Thank you to our sponsors: Cedars-Sinai Everytable Vesta Foodservice Video credit: Felipe Reina

“SICKER THAN EVER” — My episode with Freethink and Evan Baehr is LIVE on my YouTube channel - tune in and share. We talk about how entrepreneurial ventures like Levels can empower people to make healthy choices on their own terms, and most importantly engender AWE and understanding of the miracle of one’s own body. It also shares about Everytable, and amazing organization doing innovate work in the food space to get real food to more people. A theme of this episode - if you are bothered by something in our world today, YOU CAN BUILD SOMETHING DIFFERENT. Yes, you! We need all hands on deck. Let’s go. Watch the full episode on YouTube here: https://lnkd.in/gkQUAErS

It's me at Everytable University! I am so grateful for this opportunity! Wildest dreams can come true!

I recently got a hands on tour of the daily operations at Everytable from John Madden. It’s very impressive what these guys are doing. Thank you for trusting me with your business and it’s been a pleasure working with you.

Great piece by Freethink about how our ultra-processed food system is killing us! And great coverage of Everytable minutes 13:44-18:45. https://lnkd.in/gEazkvXQ

Scratch cooked…either we make it or you do!

This Summer, Everytable is bringing the heat 🔥 We shared our very first homemade recipe of a fan favorite meal! The Nashville Hot Chicken Pasta recipe captures the tender, creamy, and spicy flavors you love and offers a fun challenge for your inner chef! We're inviting our customers to show off their cooking skills and add their own twist to this delicious meal! 🍽 #AtMyTable

Everytable continues to create meaningful change. The hard work, dedication, and impact are truly inspiring. Bravo, Sam.

Shocking! There are many Inside Safe programs using Everytable and residents mentioned we were their introduction to fresh ingredients like quinoa, garbanzo beans, etc. Everytable also takes menu requests from these residents. Just like housing, access to healthy food is a human right!

#MotivationMonday From Wall Street, to the streets of Los Angeles, CEO & Founder Sam Polk, CFA talks about the origin and future of Everytable's mission with ImpactAlpha 🙌 Joined by Everytable Franchise Owner, Susana Cabrera, sharing the incredible journey that led her to her very own Everytable storefront! Check out the full episode here on all major streaming platforms 🎙