Recipes Meat and Poultry Turkey Ground Turkey Recipes Ground Turkey Casserole 4.0 (559) 460 Reviews 52 Photos Its quick, fun and great! I learned this in grammar school. You may want to serve with corn bread or French bread and a salad. Submitted by Beki Updated on August 22, 2022 Save Rate Print Share Close Add Photo 52 52 52 52 Prep Time: 30 mins Cook Time: 35 mins Total Time: 1 hr 5 mins Servings: 8 Yield: 8 servings Jump to Nutrition Facts Cook Mode (Keep screen awake) Ingredients 1x 2x 4x Oops! Something went wrong. Our team is working on it. Original recipe (1X) yields 8 servings 1 pound ground turkey 1 (15 ounce) can tomato sauce 1 teaspoon white sugar 1 (8 ounce) container sour cream 1 (8 ounce) package cream cheese 1 (12 ounce) package uncooked egg noodles 2 cups shredded Cheddar cheese Directions Preheat oven to 350 degrees F (175 degrees C). In a large skillet over medium-high heat, saute the ground turkey for 5 to 10 minutes, or until browned. Drain the turkey, stir in the tomato sauce and sugar, and set aside. In a medium bowl, combine the sour cream and cream cheese. Mix well and set aside. Cook noodles according to package directions. Place them into a 9x13-inch baking dish, then layer the turkey mixture over the noodles. Then layer the sour cream mixture over the turkey, and top with cheese. Bake at 350 degrees F (175 degrees C) for 20 to 35 minutes, or until cheese is melted and bubbly. I Made It Print 767 home cooks made it! Nutrition Facts (per serving) 516 Calories 32g Fat 32g Carbs 27g Protein Show Full Nutrition Label Hide Full Nutrition Label Nutrition Facts Servings Per Recipe 8 Calories 516 % Daily Value * Total Fat 32g 40% Saturated Fat 17g 87% Cholesterol 145mg 48% Sodium 552mg 24% Total Carbohydrate 32g 12% Dietary Fiber 2g 6% Total Sugars 2g Protein 27g 54% Vitamin C 5mg 6% Calcium 282mg 22% Iron 3mg 18% Potassium 253mg 5% * Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs. ** Nutrient information is not available for all ingredients. Amount is based on available nutrient data. (-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.