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5 days ago · 633 W 5th St, Los Angeles, CA 90071-2005. Neighborhood. Downtown. Cross street. 5th & Flower. Parking details. Self parking is available in the building parking structure at 633 West Hope Place. The cost of Parking is $15 with validation for the first 3 hours, with prevailing rates thereafter. Entertainment.
- (5K)
- (213) 712-2683
- 633 W 5th St, Los Angeles, United States, CA
- Yes
Specialties: An experiential dining experience that appeals to all the senses featuring New American cuisine and unbelievable presentations. Established in 2014. With a philosophy that dining is a cause for celebration, Barton G. Weiss and our team of award-winning chefs, designers, and producers create meals not only to satiate the appetite but to stimulate all the senses. Our menus and ...
- (3.4K)
- 34.086954
- (310) 388-1888
- 118.376753
5 days ago · Carmelo’s is located in a former office building at the corner of Madison Avenue and E. 5th Street in Covington. The building’s owner, real estate developer Tony Milburn, told LINK nky that now was the right time to put a restaurant in the space. “Twenty-some years ago, we pictured a restaurant at that corner,” Milburn said.
Specializing in the preparation of human meat, Cannibal Club brings the cutting edge of experimental cuisine to the refined palates of L.A.’s cultural elite. Our master chefs hail from around the world for the opportunity to practice their craft free of compromise and unbounded by convention. Our exclusive clientele includes noted filmmakers ...
Specialties: There are two Kind of Pasta in Italy ,the dry pasta made by factory and the fresh pasta made by artisans ,mothers and grandmothers ,we are making all our fresh pasta every day from highest quality durum semolina,we handmade daily ravioli,agnolotti and gnocchi ,we use organic ingredients when available
- 332 S Broadway Los Angeles, CA 90013
Located atop Level 8's expansive outdoor terrace, Mother of Pearl invites guests to savor exquisite flavors while soaking in the breathtaking sunsets, creating an unforgettable dining and imbibing affair. Served with mother’s cocktail sauce, asian mignonette, kosho aioli. pink grapefruit, red kosho, avocado mousse nori crisps.
