Tenuta di Roncolo is a 130 ha eco-estate situated in the historical hills of Canossa in Emilia, at the heart of Italy’s Food & Motor Valley. An ideal event location with luxury accommodation and tailored experiences, Tenuta di Roncolo is located within easy reach from Milan and Bologna, in the hills of the Apennine between Parma and Modena, and only 20 minutes from the high speed train station Reggio Emilia Mediopadana AV.
Organic estate:
- Wines: award-winning producer of organic lambrusco and sparkling wines grown on vineyards extending over 30 ha
- Balsamic Vinegar: historical producer of balsamic condiments and Traditional Balsamic Vinegar DOP from Reggio Emilia under the brand ‘Acetaia di Canossa’. Home to one of the oldest vinegar cellars dating back to the 17th century
- Olive oil
Relais Roncolo 1888: a luxury boutique hotel in the historic borgo immersed in the estate; a favourite destination for food and wine lovers as well as visitors to Emilia’s attractions such as the Motor Valley
Event location: available for small gatherings and large events, such as corporate events and retreats, team buildings, weddings and private parties
Experience: guided visits and tailored tasting experiences
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Settore
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Settore alberghiero
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Dimensioni dell’azienda
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11-50 dipendenti
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Sede principale
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Roncolo di Quattra Castella, Reggio Emilia, Italia
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Tipo
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Società privata non quotata
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Data di fondazione
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1976
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Settori di competenza
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vino , aceto balsamico, location matrimoni, degustazioni vino, wine, balsamic vinegar, organic wine, biologico, enoturismo, aceto, lambrusco, italian wine , hospitality, hotel, luxury hotel, events, eventi, mice, sustainability, sustainable, wine tasting, tasting, wedding location, location, wedding e corporate events