Category:Cuisine by ethnicity
Subcategories
This category has the following 55 subcategories, out of 55 total.
+
A
- Acadian cuisine (7 P)
- Ainu cuisine (7 P)
- Altai cuisine (7 P)
- Aromanian cuisine (5 P)
B
- Balochi cuisine (10 P)
- Bashkir cuisine (14 P)
- Berber cuisine (14 P)
- Buryat cuisine (8 P)
C
- Chamorro cuisine (11 P)
- Chukchi cuisine (4 P)
- Circassian cuisine (11 P)
F
- First Nations cuisine (8 P)
G
- Gagauz cuisine (2 P)
H
- Hausa cuisine (9 P)
- Hazaragi cuisine (4 P)
- Hmong cuisine (5 P)
- Hubei cuisine (8 P)
I
J
K
- Kalmyk cuisine (6 P)
- Kurdish cuisine (31 P)
- Kyrgyz cuisine (37 P)
L
M
- Mapuche cuisine (5 P)
- Métis cuisine (6 P)
N
- Naga cuisine (6 P)
- Niuean cuisine (7 P)
P
- Pashtun cuisine (20 P)
- Punjabi cuisine (54 P)
R
- Romani cuisine (41 P)
S
- Sámi cuisine (5 P)
- Shetland cuisine (4 P)
- Sindhi cuisine (21 P)
- Somali cuisine (15 P)
T
- Tatar cuisine (24 P)
- Tongan cuisine (6 P)
- Tuvan cuisine (7 P)
U
- Uyghur cuisine (21 P)
W
Y
- Yakut cuisine (6 P)
Pages in category "Cuisine by ethnicity"
The following 33 pages are in this category, out of 33 total. This list may not reflect recent changes.