Lotus recipes (753)

coffee, milk, lotus spread, milk

fox digestive biscuit, almonds, big coconut shredded, condense milk, lotus biscoff, butterscotch flavour, Coconut powder

flour, water, _110g sugar, eggs, yeast, butter, powder milk, condensed milk, vanilla flavor, Lotus biscuits, Chocolate syrup

cake crumbs, whipped cream, cold water, Chocolate chips, Lotus spread, Dessicated coconut, Vanilla & milk flavor

Shawarma bread, Ketchup, Mayonnaise, Chicken, Sausage, Lotus, Carrot, Onion, cabbage

Basmati rice, Ghee, bay leaf, cardamom, star anise, cinnemom stick, cloves, Cumin seeds, Fennel seeds coursly grinded, saffron strings dilute in water, Apple, pineapple juice

/2 cup flour, /4 cup sugar, butter milk, warm water(minus 1 tbspn), corn starch, plain unsweetened cocoa powder, large eggs, tspn baking soda, /4 tspn baking powder, tspn salt, oil, tspn white vinegar

Red meat, Garlic/0nions, Ginger, Seasoning cubes/curry, oil/kuli kuli, Salt, Lotus/tomatoes

lotus biscoff biscuits, biscuits reserved for decoration (optional), Size: 120cc/ml, milk, & 1/2 tblsp sugar (for custard), tblsp lotus biscoff spread (for custard), tblsp custard powder (leveled), vanilla extract, double cream, & 1/2 tblsp sugar (for double cream), tblsp lotus biscoff spread (for double cream), vanilla extract

Lotus stem slices or as needed, Amchoor powder, Red chilli powder, Cumin powder, turmeric powder, Chaat masala or garam masala, Besan / gram flour, rice flour, baking soda, Salt to taste

lotus root, butternut squash, shredded cooked beets, Shine Muscat, walnuts, mayonnaise, salt and pepper

Lotus Stem (large) , Water - as required, Salt to taste, Black salt, Turmeric, Chilli powder, Green chilli paste, Ginger garlic paste

Lotus stem, chana dal, onion chopped, chat masala, garam masala, green chillies chopped, red chilli powder, coriander leaves chopped, Salt, Oil for cooking

Lotus roots, Potatoes medium, Salt to taste, Chilli powder, Yellow colour, Lemon juice, Onion small, Green chillies, Coriander leaves a handful, Aamchoor as required

thinly sliced Lotus Stem, Cornflour, Salt, Ginger Garlic paste, Red Chilli powder, Turmeric powder, Coriander powder, Cumin powder, dry Red food colour, Chat Masala, Curry Leaves

pack.pork.knuckle, lotus root, light soy sauce, dark soy sauce, rock sugar, cinnamon stick, star anise, bay leaf, water

fresh Lotus stem, carrot, Pepper powder, Cumin powder, Cinnamon powder, Salt, lemon juice, corn flour

Shingada flour, Salt to taste, mustard oil, Little water, black seeds

For Coating:, Potatoes, Salt to taste, Chilli powder, Mango powder, For Filling::, Lotus root 1 large, Salt to taste, Chilli powder, Mango powder, For Batter:, flour 1/2 cup

Lotus stem(medium size), Salt, Gram flour, Rice(ground to a powder), Green chilli (finely chopped), Chilli flakes, Oregano, Carom seeds, Turmeric powder, Oil for frying

Lotus stem, boiled potatoes, ginger garlic paste, green chillies, red chilli powder, chaat masala powder, chopped coriander leaves, Salt as per taste, Oil for frying, Semolina or bread crumbs

Lotus 🪷 Stem, salt, chilli powder, honey 🍯, chat masala, Oil for frying

lotus stem, gramflour, baking soda, Salt as per taste, chaat masala powder, dry Coriander seeds powder, roasted cumin powder, red chilli powder, dry mango powder, Cooking oil for deep frying

lotus root (kamal kakdi), vegetable oil, cumin seeds (jeera), chopped onion, chopped tomato, chopped ginger, garlic cloves, green chilli chopped, coriander powder, turmeric powder, red chilli powder, water

Lotus stem, potatoes, onion, ginger garlic paste, oil, mustard+cumin seeds, red chilli powder, coriander powder, turmeric powder, garam masala, salt, water

puffed Lotus seeds (makhana), ghee, Red chilli powder, chaat masala, Salt to taste, Rock salt to taste, turmeric powder, Coriander leaves for garnishing

small lotus root, ground pork, red chilli,cubes, Some ginger,shallots and garlic, cooking oil, vinegar, tsp dark soy sauce, soy sauce, little water, Few pieces of black fungus

lotussteam, medium size potatoes boiled, green coriander leaves chopped, green chilli chopped /paste, turmeric powder, dry mango powder, garam masala powder, Salt as per taste, cumin seeds, gramflour, red chilli powder, Cooking oil for deep frying

Kamal kakdi, gram flour, Oil for frying, garlic cloves, Salt, , 1/2 teaspoon chilli, , coriander, , haldi , amchur powder for besan, ajwain, Same quantity dry spices to marinate for lotus stem

thinly sliced Lotus Stem, Himalayan Pink Salt, Red Chilli powder, Turmeric powder, Dry Mango powder or Amchur, Chat Masala, Cornflour, Oil for frying