Ingredients

3 to 4 servings
  1. 1 kg chicken drum sticks
  2. 25 gm Shan tandoori masala
  3. 1 tbsp ginger garlic paste
  4. 1/4 tsp yellow food colour
  5. 1 tbsp Chilli sauce
  6. 1 tbsp Peri peri sauce
  7. 1/4 cup Oil
  8. Coal for smoke

Cooking Instructions

  1. 1

    Add chicken drumsticsk in a bowl then add gingergarlic paste,shan tandoori masala,chilli and peri peri sauce mix it and left for 15 mints

  2. 2

    Then add oil in a pan and add marinated chicken it it let it cook until tenderize..then gave coal smoke for 5 min and serve..

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Written by

Areeba Masroor
Areeba Masroor @Areeba2805
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