Coffee Association of Canada

The Specialty Coffee Association's 2025 Sustainability Awards recognize for-profit and non-profit organizations that advance sustainability in the coffee sector while inspiring others to design and initiate similar endeavours. Don't miss the January 31st deadline to apply. #coffee #sustainability https://lnkd.in/gkgJJmGj

Thank you to our Members for being part of an incredible year for the Coffee Association of Canada (CAC). Together, we’ve navigated challenges, celebrated successes, and strengthened Canada’s coffee industry. Here’s a snapshot of what we achieved: ·      56% increase in membership, growing our community. ·      Enhanced advocacy efforts, giving our industry a stronger voice. ·      Engaged over 1,500 Canadian coffee consumers in proprietary research. ·      Expanded our thought leadership, with a 36% boost in LinkedIn followers and well-attended webinars. ·      Connected at our sold-out conference, earning an 87% excellent/very good rating. ·      Launched new initiatives, including two committees, our inaugural Sustainability Award, and Charity of the Year program. Here’s to brewing an even brighter future together! #CoffeeCanada #CACImpact2024 #CoffeeUnites

As the year comes to a close, we at the Coffee Association of Canada are filled with gratitude for the incredible coffee community that unites us all. This season, as you gather with loved ones, friends, and colleagues, coffee continues to play a special role in connecting people. It’s there in moments of laughter, reflection, and celebration, reminding us that simple pleasures like a warm cup of coffee can bring us closer together. In the spirit of togetherness, we thank our members and partners for your collaboration and commitment to excellence. From farms to cafés, your dedication ensures that coffee remains a symbol of connection and joy across the country. May your holidays be filled with warmth, love, and, of course, exceptional coffee. Happy Holidays! The Coffee Association of Canada Team #HappyHolidays #Coffeecommunity #CoffeeUnites #CoffeeCanada

Climate change is putting pressure on your daily cup of coffee. Unpredictable weather events are driving arabica bean prices to record highs, with ripple effects across the industry and at your local café. At the CAC, we’re focused on supporting our members through these challenges by advocating for sustainable practices and fostering industry collaboration. #CoffeeUnites #CoffeeIndustry #sustainability https://lnkd.in/ePNm_wgH

As we head into 2025, coffee roasters are faced with rising costs, market volatility, and shifting consumer preferences. Some key strategies that are emerging to help navigate these challenges: ✅ Building direct relationships with producers ✅ Leveraging automation for operational efficiency ✅ Engaging customers through powerful storytelling Read more about choices to be made today that may shape the trajectory of the industry for years to come: https://lnkd.in/gEHVU7Mm #CoffeeIndustry #Roasting #Innovation #2025Trends #CoffeeInsights Perfect Daily Grind

Welcome to our newest CAC Member! From oat beverages to oat bars and oatmeal in all its forms, Oatbox creates delicious, healthy, and sustainable oat-based foods using Canadian oats. With their Barista Oat Drink and partnerships in the coffee industry, they are committed to providing plant-based options that align with evolving consumer values and the future of coffee culture. #CACMember #CanadaCoffee #sustainablefoods #plantbased

Coffee Futures continue their wild ride this week, hitting an all time high yesterday and subsequently falling almost 30 cents since. The market is still highly inflated and volatile (closing today at $3.19 for March). I had the opportunity to speak with Ben O'Hara-Byrne on Global News last week about what the hell is going on, and how/when consumers will feel the impacts: #coffee #arabica #coffeeprices #specialtycoffee

Congratulations to ofi whose 2023 Coffee LENS Impact Report has been recognized as a finalist at this year’s Reuters Sustainability Awards. The report showcases key initiatives, including a living income project in Honduras and a sustainable forest management partnership in Côte d’Ivoire. It also features CAC Member Club Coffee for their work in sustainable packaging. A Life Cycle Analysis conducted with York University evaluated the environmental impact of Club Coffee’s compostable and recyclable coffee pods, developed in partnership with Loblaw Companies Limited. The findings revealed significant reductions in carbon emissions and plastic waste compared to traditional packaging. #Sustainability #CoffeeImpact #ReutersSustainabilityAwards Reuters Events Sustainable Business https://lnkd.in/gErxHU3x

Don't miss part 1 of our important economic update that highlights how the current, proposed U.S. tariffs will have economic and operational impacts on Canada's foodservice industry. Whether an operator or supplier, this is a webinar you don't want to miss. Register here: https://bit.ly/3ZEY0m4 Speaker line-up: 🎤 Ann Penner, Director, Trade Practice, Wellington Advocacy 🎤Chad Moutray, Ph.D., CBE, Vice President, Research and Knowledge, National Restaurant Association 🎤Chris Elliott, Chief Economist and Vice-President, Research, Restaurants Canada 🎤Hosted by: KELLY HIGGINSON, President & CEO, Restaurants Canada #webinar #tariffs #foodservice #economics #update Wellington Advocacy

Welcome to our new CAC member, RFINE Biomass Solutions! RFINE is transforming the coffee industry by upcycling spent coffee grounds into food-grade resources. By diverting this coffee byproduct from traditional disposal methods, RFINE reduces carbon emissions and drives a circular economy. Through innovative technology and a focus on resource optimization, RFINE is reshaping the future of coffee sustainability. Learn more at: https://lnkd.in/g3vsE4yQ #newmember #membershipmatters #coffeeindustry #upcycling