Danish Chocolate 30gr
10000357
200 pcs x 30 gr
Thawing 28 – 30°C | 30 mins
Proofing 28-30°C | RH 75% | 90-120 mins
Bake 180°C | 10-12 mins.
Shelf Life 4 months
10000357
200 pcs x 30 gr
Thawing 28 – 30°C | 30 mins
Proofing 28-30°C | RH 75% | 90-120 mins
Bake 180°C | 10-12 mins.
Shelf Life 4 months
