Innovative ingredients, local, sustainable farming and consistent quality are at the heart of Belgomalt 🌾 Whether it's our sustainable Pure Local offering, our creative series infusion malts or our consistent, quality base malts, we focus on supporting your craft brewery in the best way possible. 👉 Learn more about Belgomalt by heading to our website. Link in bio. #Belgomalt #SustainableFarming #Beer #Craft #PureLocal #Malts
Belgomalt
Food and Beverage Services
Antwerpen, Antwerpen 1,035 followers
Traditional Belgian Maltser with a passion for local agriculture and innovation.
About us
We are a Belgian quality maltser with a passion for local farming and innovation in brewing. We strive to move the old-fashioned malt business into a progressive and inspiring one, ready to tackle the topics the new generation of brewers believe in. We believe that malt matters!
- Website
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http://www.belgomalt.be
External link for Belgomalt
- Industry
- Food and Beverage Services
- Company size
- 51-200 employees
- Headquarters
- Antwerpen, Antwerpen
- Type
- Public Company
- Specialties
- malt, craft, craft beer, craft brewing, maltings en brewing
Locations
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Primary
Zandvoort 2 bus 1
Antwerpen, Antwerpen 2030, BE
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Chaussée de Charleroi 40
Gembloers, Wallonië 5030, BE
Employees at Belgomalt
Updates
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Want to brew a delicious Belgian Quadruple? Check out our recipe here. 🍻 This robust beer style is packed with strong malt flavor and has a higher ABV designed for sipping and savoring. Follow our recipe and brew a tasty Belgian Quadruple which gets the most out of your malt.🌾 If you don't have our malts in your brew house yet, then start by ordering Belgomalt from one of our homebrew suppliers. https://belgomalt.be/ #Belgomalt #BelgianQuadrupel #Beer #Craft #BeerRecipe
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Beer of the Month: Averbode Extra from Brouwerij Huyghe 🍺 Averbode Extra is the second beer from Averbode, a well-known Belgian abbey. The light-bodied beer that marries a hint of sweetness from the malt with a delicate hop aroma is brewed by Brouwerij Huyghe. Averbode Extra has a lower ABV than the classical Averbode beer so you can enjoy an extra beer. This Belgian pale ale is made with Belgomalt Pure Local Pilsen Malt, giving it a beautiful golden colour and a smooth body. It’s great to see this local Belgian Abbey beer brewed with local, regenerative malt.🙌 #PureLocal #Belgianbeer #brouwerijhuyghe #belgianbeerculture #abbeybeers #malt #regenerativeagriculture
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A snapshot 📸 out of the combine harvester of one of our Pure Local farmers! After a short break due to wet weather conditions last week, the Belgian Pure Local farmers are now again on the fields to continue the barley harvest. 🚜 Since they only get short gaps between dry days ans rainy weather coming up they often work the night through to get the barley of the field and into the barn before the thunderstoms arrive. Up till now the quality of the barley looks good! 🌾 A few more sunny days and all of the Pure Local barley should be safe and dry in the barns! Thank you sun ☀
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Experience the Route du Malt! 🚶🚴 Walk or cycle through beautiful barley fields in and around Gembloers, visit the malt house and taste delicious fresh, local beers. Join us to discover the magic of malt. More information here: https://lnkd.in/dB74ebKJ
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Boortmalt partners with the historic Antwerp Brewers' House 🍻 Our parent company Boortmalt will oversee the future operations of the historic Antwerp Brewers' House (The Brouwershuis). The Brouwershuis is located in the north of Antwerp, between Adriaan Brouwerstraat and Brouwersvliet. Founded in the 16th century by entrepreneur and town planner Gilbert Van Schoonbeke as a water distribution center for surrounding breweries, the Brouwershuis also later became the seat of the town's brewers' guild. In 1933, the Brouwershuis was first opened as a museum. Since 1990, it has been closed to the public pending necessary restoration. After its renovations, Belgomalt will take a leading role in making this building the Antwerp meeting and educational hub on everything about brewing and malting. We’ve very excited to be part of this journey.
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Boortmalt has partnered with Soil Capital to support agriculture decarbonisation 🤝 Our parent company, Boortmalt is working with Soil Capital to assess CO2 numbers of our Pure Local barley crops. Soil Capital | B Corp™ is the first certified carbon farming program rewarding regenerative agriculture. Their official calculations demonstrate that the Pure Local program works and captures more carbon than it emits. Even better news: by 2030, Boortmalt will reduce the emissions of its allocated barley supply across the globe by 30%, bringing it into line with the SBTi FLAG 1.5°C target.
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Scenes from this year’s Pure Local BBQ 📸 Our annual Pure Local BBQ brings Pure Local #farmers, #brewers and #maltsters together to celebrate the approaching harvest with the key people within the Pure Local community. This year, the event took place at the magnificent old square farm of one of our Pure Local farmers, Etienne Allard. We enjoyed visiting #barley fields in the area and hearing about the crops from our farmers and #agronomists. It was particularly fascinating hearing about the #regenerative #farming practices they use. Then we headed back to the farm for a BBQ, where the Pure Local Farmer of the Year Award was handed out. The 2024 award went to our host Etienne Allard Congratulations! 🎉 It was a fantastic day out. Thanks to everyone who joined us and to our hospitable host! #malt #brewers #beer #brewery #craftbeer #innovation
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Very proud to see that Le Soir published this great article on our Belgomalt-Boortmalt Scope 3 CO2 reduction goals with the Pure Local malt supply chain as a perfect example in this strategy! Support the shift to regenerative farming practices by brewing with Pure Local malt! Read the full articel on: https://lnkd.in/eyzDr69T
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Since 50 years Boortmalt offers its customers a unique experience, the Boortmalt Malting Course. During this week 25 international customers joined over 15 lectures on malt, we visited 2 #breweries, and did a barley walk in the Pure Local Barley fields. We educated our customers on all aspects of #malt: from the raw material #barley, the production (steeping, germination, kilining) to #sustainability, innovation, commercial and specialty malts. 🌾 Not to forget the induction into the world of #Whiskey! 🥃 We had a blast and look forward to next year's edition!!
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