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Exploration Dining
Once you can go out, why not go all out?
25 Places
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Keenan’s 5-star review: Online ordering was a breeze. Food was waiting for me at the bar when I arrived. I was in and out in under five minutes so didn't get much of a feel for the restaurant. The Little Griddle was big on flavor and very customizable. The bacon slices were thick, and perfectly cooked, but a bit expensive. Keep in mind I'm using "slices" to refer to two pieces of bacon. There were loads of fries that were somehow heavenly. Would love to have tried their dipping side, but that is not on the main menu. The scotch egg had a small amount of greenery to hide the portion size. A tad small in comparison to some of the other contenders in town. There just didn't seem to be much wrapping on the eggs. The beef and cheddar was the star. The warm cheddar is an instant classic. If the cheese sauce for the burger had come with the meal as requested it would have made an excellent dipping option. As it was we were digging fries around the sandwich's container. -
Keenan’s 5-star review: The charming industrial exterior of this rustic down town classic hides a modern interior full of cozy booths and modern takes on classics. The broccoli soup was more of a purée as no chunks of broccoli were to be found. The beef stroganoff was served with garlic bread. The cheeseburger was classic with crisp fries. The waiter was extremely attentive as few were braving the various construction projects to make it this far down on front street for an amazing meal. -
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Keenan’s 5-star review: The winter menu is out at The Royce. We enjoyed the egg rolls with cheese sauce. The coleslaw garnish was a wonderful touch. The risotto was ample for two there were carefully sliced mushroom chunks and grated Parmesan cheese. The salmon burger had Swiss cheese which was a tad unexpected but worked with the shredded veggies and spicy Indian style sauce. The French fries were thick and generous as a side. -
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Keenan’s 5-star review: I felt like I was in queue for a coaster as the line for the cash register wrapped around the old house. Social distancing was strictly observed inside, but there was only one other person before us. The change in layout has a couple flaws, for one the specialty coffee options are over head on the doorway you now come into the ordering area, and as such easily missed. Also the waiting area for getting your order is cramped as well. The service is amazing, the small outdoor patio is the perfect place to stop for a couple of minutes and enjoy a sublime chai, a calzone or the confusing flavor combination of the chicken salad. This is a place I would enjoy sitting and chatting with an old friend late into the afternoon (in an alternate reality or when things get back to "normal". One Line Coffee is quite smooth and perfectly brewed. -
Keenan’s 5-star review: A delightful drive to Centerburg to try out this quaint coffee shop. We we were delighted by the hot chocolate. The biscuits and gravy were quite affordable. The chocolate muffin was clearly homemade and crisp. The ham on the Country Benedict was a tad salty, but it was still a very filling little plate. The star of the visit was the Cold Brew. I was able to add sweet cream and vanilla flavoring to make the iced coffee of dreams. The paper straw held up quite well. -
Keenan’s 5-star review: It's a small space. Seating for four at the max. Mostly a carry out location. The croissant was flaky and multi-layered. The six different macaroon flavors were distinct and fun bites. The blueberry parfait (blueberry trifle?) was a work of art. Item names and pricing was hard to come by but the staff was quick to answer questions. I would recommend online ordering and will do that moving forward. -
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Keenan’s 5-star review: I was surprised to see a Biggby Coffee in Ohio. The brand is better known for it's Northern locations (yes I mean Michigan). It was interesting too that the location seemed preformed and plopped down on the edge of a Meijer's parking lot. I knew when looking in the area looking for a car I had to try it out. Brandon was super attentive. He made sure we got a rewards card. My iced coffee was the stuff of memories and legends. Yes, it's that good. My wife enjoyed her strawberry chai creme freeze thing. (It was pink, it was amazing). She asked as we were leaving if I would be regularly driving forty miles to get my coffee fix. The fact that I was still pondering that question when we got back to town is a testament to the amazing legacy that this business has. Sadly I probably won't be visiting often, but when Brandon eventually upgrades to a sit down location hopefully he'll let me know so I can enjoy that experience as well. -
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