Portuguese custard cups

This is the authentic Portuguese Custard Tarts recipe, used by a bakery in Lisbon. The recipe is easy to follow, a few tips will make your tarts a success.

Countless people visit Lisbon every year in search of pastéis de nata. Bring them to life in your own kitchen with this Portuguese custard tarts recipe!

Queijadas are also known as Portuguese Custard Cupcakes or Portuguese Milk Tarts. They are custardy, sweet, and creamy Portuguese cupcakes with golden brown edges. If you like custardy desserts, you will love them!

Countless people visit Lisbon every year in search of pastéis de nata. Bring them to life in your own kitchen with this Portuguese custard tarts recipe!

Delight in the simplicity and richness of these Portuguese Custard Tarts, a traditional favorite featuring key ingredients like all-purpose flour, sea salt, butter, milk, sugar, cinnamon, vanilla extract, and egg yolks. Perfect for a sweet indulgence!

Portuguese custard tarts with puff pastry, With a cinnamon and citrus flavored custard nestled in a flaky puff pastry crust.

Indulge in a creamy dessert when you bite slowly into these Portuguese custard cups. A treat you will not easily forget.

A very tasty recipe for custard popovers. A special treat for any diner party.

Pastel de nata (Portuguese egg tart) has a crispy puff pastry crust & a creamy pastry cream filling with caramelized spots on top. Yummy!

When you want to switch up a South African favourite dessert, try our cinnamon custard cups. A great combination of South African and Portuguese flavour.