Basil salt

Did you plant basil this year? I love it. It’s so fun to just snip a bit off and instantly add flavor to your dish. But the basil grows so fast and there’s no w…

The beautiful herbal salt is easy to make and not only adds amazing flavor to your food, but is also higher in vitamins and minerals than plain ol' table salt. Use in any way that you'd use regular salt and keep this salt on your dinner table for easy access.

This incredibly delicious and versatile Basil Salt recipe adds favor + texture to salads, soups, fresh fruit + more. Here's an easy way to make your own Basil Salt. It's perfect for gifts too!

Add a little flavor to your food by add a little flavor to your salt. Read this recipe to learn How to Make Basil Salt! You won't go back to regular salt.

Learn how to make a simple herb-infused salt with fresh basil leaves. This is a handy way to preserve basil from your garden once you've already made plenty of pesto for freezing. Use this herb-flavored salt to season & finish foods that naturally pair well with basil or mix it into DIY personal care products like salt scrubs & bath soaks! It also makes an excellent homemade gift for the foodies in your life.

Looking for a quick and easy way to add fresh flavor to your meals? Basil salt is the answer. With only two ingredients, you can make this herby, flavorful seasoning at home in just a few steps.

Rosemary salt provides flavor to steak, potatoes, fish - everything good!

Learn how to make a simple citrus & herb-infused flavored salt with fresh rosemary, orange & thyme. It's perfect for seasoning & finishing foods like poultry, fish & vegetables and makes a wonderful homemade gift for the foodies in your life. Fix a batch today in less than an hour! (gluten-free, dairy-free, whole30 friendly, low-carb & vegan)

NOTE: This article is about how you can preserve your extra herbs in salt, and I’m sharing two different ways to do this. You can use dried herbs and fresh herbs in salt. Here’s how to do this! Today, we’re talking about basil, which is notoriously difficult to preserve unless you love freezing mass

This delicious basil salt is perfect for seasoning your Italian-inspired dishes! It has wonderful flavor and about 40% less sodium than regular kosher salt.