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Specials
![Video thumbnail: Hope in the Water Fishing for Shrimp](https://image.pbs.org/video-assets/0aoZHxi-asset-mezzanine-16x9-PJ36GDB.jpg?crop=448x250&format=jpg)
Shrimp aquaculture scientist Loc Tran is making shrimp farming healthier and more sustainable.
Fishing for Shrimp
![Video thumbnail: Hope in the Water Crafting Nutritious Kelp Cakes](https://image.pbs.org/video-assets/77n7aZ0-asset-mezzanine-16x9-50yHlAl.jpg?crop=448x250&format=jpg)
Crafting Nutritious Kelp Cakes
In Alaska, the team at Native Conservancy harvests kelp and prepares a traditional feast.
Crafting Nutritious Kelp Cakes
![Video thumbnail: Hope in the Water Using 100% Fish](https://image.pbs.org/video-assets/5TTG0KG-asset-mezzanine-16x9-OKTENsk.jpg?crop=448x250&format=jpg)
Icelandic Chef Gísli Matthías Auðunsson makes use of an entire cod, creating two seafood dishes.
Using 100% Fish
![Video thumbnail: Hope in the Water Cooking Urchin and Abalone](https://image.pbs.org/video-assets/YTw9QXz-asset-mezzanine-16x9-Ei1uYNd.jpg?crop=448x250&format=jpg)
Chef Rhoda Magbitang takes a creative approach to cooking urchin and abalone.
Cooking Urchin and Abalone
![Video thumbnail: Hope in the Water Cooking from the Fish Pond](https://image.pbs.org/video-assets/2UkHxO0-asset-mezzanine-16x9-kWENB3U.jpg?crop=448x250&format=jpg)
Restoring an ancient Hawaiian fishpond may be the key to feeding a community.
Cooking from the Fish Pond
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