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Search Results (5,253)

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Keywords = water quality indices

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14 pages, 4260 KiB  
Article
Soil-Improving Effect of Sesbania–Sorghum Rotation in a Heavily Saline–Alkaline Coastal Region
by Zhe Wu, Ran Meng, Wei Feng, Zhaojia Li, Xuelin Lu, Yue Chen, Xian Deng, Tiecheng Chen, Zhizhong Xue and Xiuping Wang
Agronomy 2024, 14(9), 2139; https://doi.org/10.3390/agronomy14092139 - 20 Sep 2024
Abstract
Planting salt-tolerant plants is an efficient method of biological improvement for saline–alkali land. However, few studies have examined the soil improvement effects of the rotation of the green manure plant sesbania and the grain crop sorghum. Thus, we planted sesbania in native soil [...] Read more.
Planting salt-tolerant plants is an efficient method of biological improvement for saline–alkali land. However, few studies have examined the soil improvement effects of the rotation of the green manure plant sesbania and the grain crop sorghum. Thus, we planted sesbania in native soil on heavily saline–alkaline coastal land and subsequently planted sorghum after returning the sesbania straw to the soil. The effect of this sesbania–sorghum rotation on soil improvement was clarified by comparing indicators of soil quality before and after sesbania and sorghum were planted, such as the soil structure, water infiltration, soil salt content, and soil microbial changes. The results showed that the soil bulk density of the plow layer (0–40 cm) after crop harvest decreased by 9.63% compared with that of bare land, and the soil porosity increased by 5.67%. The cumulative infiltration, initial infiltration rate, and stable infiltration rate of saline soil were 3.6 times, 2.8 times, and 3.3 times higher than those of bare land, respectively. With the growth of sesbania and sorghum, the soil salt content in the plow layer of the cultivated land decreased by 37.73%, while that of bare land decreased by 9.1%. A further analysis of desalination showed that the total desalination amount in the plow layer was 15.58 t/ha, of which 5% was due to plant absorption, and the rest was from salt leaching. Moreover, sesbania–sorghum rotation increased the soil organic matter content in the plow layer from 69.1 t/ha to 73.8 t/ha. The quantities of some microorganisms that are mainly found in coastal saline soil decreased, while those of some common soil microorganisms increased, reflecting an improvement in the soil quality. The above results prove that sesbania–sorghum rotation had a significant effect on soil improvement and salt reduction, which is of great significance for the further utilization of saline–alkali land to enhance crop productivity. Full article
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15 pages, 20333 KiB  
Article
Comparative Analysis of Water Quality in Major Rivers of Türkiye Using Hydrochemical and Pollution Indices
by Veysel Süleyman Yavuz, Veysi Kartal and Mariacrocetta Sambito
Water 2024, 16(18), 2676; https://doi.org/10.3390/w16182676 - 20 Sep 2024
Abstract
This study provides a comprehensive analysis of the water quality in five major rivers in Türkiye: Sakarya, Yeşilırmak, Kızılırmak, Seyhan Rivers, and Niğde Creek. Utilizing hydrochemical diagrams and the River Pollution Index (RPI), we assess the temporal and spatial variations in water quality [...] Read more.
This study provides a comprehensive analysis of the water quality in five major rivers in Türkiye: Sakarya, Yeşilırmak, Kızılırmak, Seyhan Rivers, and Niğde Creek. Utilizing hydrochemical diagrams and the River Pollution Index (RPI), we assess the temporal and spatial variations in water quality over the past three decades. The hydrochemical characteristics reveal a dominant calcium-bicarbonate (Ca-HCO3) type water, indicating strong geological control primarily influenced by carbonate weathering. Seasonal variations and anthropogenic influences, particularly agricultural runoff and industrial discharge, contribute to significant changes in ion concentrations, especially in the Kızılırmak and Yeşilırmak Rivers. The RPI results classify these rivers as ‘Severely polluted’ to ‘Moderately polluted’, driven by high levels of suspended solids and biochemical oxygen demand. This study underscores the urgent need for tailored pollution control measures and sustainable water management practices in order to mitigate the impacts of anthropogenic activities and protect the ecological health of these vital water resources. The findings provide a robust framework for future research and policymaking to enhance water quality monitoring and management strategies in the region. Full article
(This article belongs to the Special Issue Managing Water Resources Sustainably)
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15 pages, 2775 KiB  
Article
Assessment of the Water Quality of WWTPs’ Effluents through the Use of Wastewater Quality Index
by Ivan Benkov, Stefan Tsakovski and Tony Venelinov
Appl. Sci. 2024, 14(18), 8467; https://doi.org/10.3390/app14188467 - 20 Sep 2024
Viewed by 73
Abstract
Evaluating the efficiency of wastewater treatment plants (WWTPs) and their impact on receiving surface water bodies is a complex and highly significant task due to its regulatory implications for both environmental and public health. The monitoring of many water quality parameters related to [...] Read more.
Evaluating the efficiency of wastewater treatment plants (WWTPs) and their impact on receiving surface water bodies is a complex and highly significant task due to its regulatory implications for both environmental and public health. The monitoring of many water quality parameters related to the compliance of treated wastewater with environmental standards has led to the development of a unitless metric, the Wastewater Quality Index (WWQI), which serves as a practical tool for regulatory authorities. The aim of this research is to propose an appropriate WWQI methodology, incorporating a set of water quality indicators and a weighting approach, to evaluate wastewater effluents under operational monitoring. In this study, WWQI was successfully applied to access the operation of 21 WWTPs’ effluents within a single monitoring campaign, outside the mandatory monitoring schemes. The WWQI was computed for physical-chemical parameters including chemical oxygen demand (COD), total nitrogen (TN), total phosphorus (TP), total suspended solids (TSS), electrical conductivity (EC) and pH, priority substances (Cd, Ni and Pb) and a specific contaminant (Cr) using the weighted approach in the WWQI calculation, based on equal weighting, expert judgement and PCA weighing using factor loadings. The three approaches give similar results for the calculated WWQI. The expert judgment approach is more suitable for evaluating WWTP performance during a single monitoring campaign due to its simplicity compared to the PCA-based approach and its ability to prioritize specific water quality parameters over an equal weightage method. Full article
(This article belongs to the Special Issue Validation and Measurement in Analytical Chemistry: Practical Aspects)
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12 pages, 1700 KiB  
Article
Effects of Zinc Oxide and Zinc–Silica-Based Nanofertilizers with Yeasts on Selected Components of Soybean in the Central European Agronomic Region: A Short-Term Study
by Dávid Ernst, Marek Kolenčík, Michal Kupec, Martin Šebesta, Yu Qian, Viktor Straka, Ivan Černý, Joyce Govinden Soulange and Ladislav Ducsay
Agronomy 2024, 14(9), 2138; https://doi.org/10.3390/agronomy14092138 - 20 Sep 2024
Viewed by 72
Abstract
The action-to-reaction dynamics of next-generation nanofertilizers (NFs) towards field crops are currently being addressed in precision and sustainable agriculture. Therefore, our aim was to evaluate the effects of foliar application of ZnO nanoparticles (ZnO-NPs) or their combination with hybrid nanoporous biosilica mixed with [...] Read more.
The action-to-reaction dynamics of next-generation nanofertilizers (NFs) towards field crops are currently being addressed in precision and sustainable agriculture. Therefore, our aim was to evaluate the effects of foliar application of ZnO nanoparticles (ZnO-NPs) or their combination with hybrid nanoporous biosilica mixed with yeast (ZnSi-bio) for soybean plants’ selected production and physiological indices in comparison to an NF-free control. The experiment was conducted at eco-friendly concentrations in Veľký Krtíš, Slovakia, a location within the Central European agronomical region. The ZnSi-bio variant had an improved number of pods, seed count, and yield, while the ZnO-NPs variant had an enhanced seed bulk density compared to the NF-free control, which had a greater effect on thousand-seed weight (TSW). Significant differences were found in the final quality components of soybeans with respect to phosphorus content without ZnO-NP biofortification. In the case of the ZnSi-bio variant, soybeans were biofortified with zinc. Both leaf-applied NFs markedly improved nutritional and energetic values for soybeans. NFs continued to positively affect seasonal physiology, such as the stomatal conductance (Ig) and crop water stress index (CWSI), compared to the control. The results suggest that the ZnO-NPs, especially when combined with hybrid biosilica and yeast, open new avenues for interdisciplinary research in agro-food science. Full article
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21 pages, 7164 KiB  
Article
Catalytic Ozonation Treatment of Coal Chemical Reverse Osmosis Concentrate: Water Quality Analysis, Parameter Optimization, and Catalyst Deactivation Investigation
by Yihe Qin, Run Yuan, Shaozhou Wang, Xuewei Zhang, Shaojun Luo and Xuwen He
Viewed by 57
Abstract
Catalytic ozone oxidation, which is characterized by strong oxidizing properties and environmental friendliness, has been widely used in organic wastewater treatments. However, problems such as a low organic pollutant removal efficiency and unstable operation during the catalytic ozone treatment process for wastewater remain. [...] Read more.
Catalytic ozone oxidation, which is characterized by strong oxidizing properties and environmental friendliness, has been widely used in organic wastewater treatments. However, problems such as a low organic pollutant removal efficiency and unstable operation during the catalytic ozone treatment process for wastewater remain. To address these disadvantages, in this study, the treatment efficacy of catalytic ozone oxidation on a coal chemical reverse osmosis concentrate was investigated. The basic water quality indicators of the chemical reverse osmosis concentrate were analyzed. The effects of initial pollutant concentration, pH, ozone concentration, and catalyst concentration on the COD removal rate from the coal chemical reverse osmosis concentrate were explored. Water quality indicators of the chemical reverse osmosis concentrate before and after the catalytic ozone treatment were studied using spectroscopic analysis methods. The RO concentrate demonstrated large water quality fluctuations, and the catalytic ozonation process removed most of the pollutants from the treated wastewater. A possible deactivation mechanism of the ozone catalyst was also proposed. This study provides a theoretical reference and technical support for the long-term, efficient, and stable removal of organic pollutants from coal chemical reverse osmosis concentrate using a catalytic ozone oxidation process in practical engineering applications. Full article
(This article belongs to the Section Toxicity Reduction and Environmental Remediation)
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22 pages, 2208 KiB  
Article
Unraveling the Complexities of Beef Marination: Effect of Marinating Time, Marination Treatments, and Breed
by Sena Ardicli, Ozge Ardicli and Hakan Ustuner
Foods 2024, 13(18), 2979; https://doi.org/10.3390/foods13182979 - 20 Sep 2024
Viewed by 140
Abstract
The present study focused on evaluating the effects of beef marination on quality traits and consumer acceptability. In this context, m. longissimus thoracis et lumborum and m. semimembranosus samples (n = 192) were obtained from Aberdeen Angus, Hereford, Charolais, and Limousine bulls and [...] Read more.
The present study focused on evaluating the effects of beef marination on quality traits and consumer acceptability. In this context, m. longissimus thoracis et lumborum and m. semimembranosus samples (n = 192) were obtained from Aberdeen Angus, Hereford, Charolais, and Limousine bulls and were marinated with milk (pasteurized, 100%), garlic and olive oil (2.35 g/500 mL), and lemon (citrus) juice (31% orange juice, 31% lemon juice, 38% distilled water) for 12, 24, and 72 h. Marinade components were selected based on traditional culinary practices and their scientifically proven effects on meat quality. Beef samples on day 0 and non-marinated samples were used as control groups. Beef color, water holding capacity, pH, cooking loss, and Warner–Bratzler shear force were measured three times for each sample. A taste panel assessment was performed to determine the sensory characteristics. Statistical analysis was performed using general linear model (GLM) procedures followed by Tukey’s post-hoc comparison. Results revealed that marination time, as well as its two- and three-way interactions, significantly influenced beef quality parameters. These results indicate that the cattle breed is an important factor in evaluating the effectiveness of beef marination applications. The olive oil−garlic marinade was the most preferred by the panel across both types of muscle, as indicated by sensory evaluation results. The findings will not only enrich the scientific literature but also have practical implications for the beef industry. Full article
(This article belongs to the Section Meat)
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14 pages, 553 KiB  
Article
The Use of Horse and Donkey Meat to Enhance the Quality of the Traditional Meat Product (Kaddid): Analysis of Physico-Chemical Traits
by Mohamed Aroua, Nour Elhouda Fehri, Samia Ben Said, Alda Quattrone, Stella Agradi, Gabriele Brecchia, Claudia Maria Balzaretti, Mokhtar Mahouachi and Marta Castrica
Foods 2024, 13(18), 2974; https://doi.org/10.3390/foods13182974 - 19 Sep 2024
Viewed by 274
Abstract
The aim of this study was to evaluate the use of horse and donkey meat in the production of kaddid—a traditional dish typically not made with these meats—from a physical and chemical perspective. The results showed that both meats exhibit similar water retention [...] Read more.
The aim of this study was to evaluate the use of horse and donkey meat in the production of kaddid—a traditional dish typically not made with these meats—from a physical and chemical perspective. The results showed that both meats exhibit similar water retention during cooking, contributing to comparable tenderness and juiciness, with no significant differences in pH values, indicating similar quality (p > 0.05). However, their amino acid profiles differ: horse meat contains lower levels of glutamate (p < 0.05), methionine (p < 0.01), isoleucine (p < 0.05), and leucine (p < 0.05), but higher levels of proline (p < 0.05), histidine (p < 0.01), and lysine (p < 0.001) compared to donkey meat. Both meats provide essential amino acids. Horse meat is richer in saturated and monounsaturated fatty acids (32.44% and 39.58%, respectively), while donkey meat has a higher content of polyunsaturated fatty acids (31.51%), with a more favorable PUFA/SFA ratio, suggesting better cardiovascular health benefits. In terms of dried meat, donkey kaddid has a higher protein (17.45 g/100 g) and lower fat content (2.1 g/100 g) compared to horse kaddid (16.7 g/100 g, and 3.5 g/100 g, respectively) (p < 0.05). These findings inform consumer choices and production practices, promoting the use of horse and donkey meat for kaddid production. Full article
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22 pages, 5298 KiB  
Article
Enhancing Power and Thermal Gradient of Solar Photovoltaic Panels with Torched Fly-Ash Tiles for Greener Buildings
by Mukilan Poyyamozhi, Balasubramanian Murugesan, Narayanamoorthi Rajamanickam, Ramalingam Senthil, Mohammad Shorfuzzaman and Waleed Mohammed Abdelfattah
Sustainability 2024, 16(18), 8172; https://doi.org/10.3390/su16188172 - 19 Sep 2024
Viewed by 492
Abstract
Solar photovoltaic (PV) panels that use polycrystalline silicon cells are a promising technique for producing renewable energy, although research on the cells’ efficiency and thermal control is still ongoing. This experimental research aims to investigate a novel way to improve power output and [...] Read more.
Solar photovoltaic (PV) panels that use polycrystalline silicon cells are a promising technique for producing renewable energy, although research on the cells’ efficiency and thermal control is still ongoing. This experimental research aims to investigate a novel way to improve power output and thermal performance by combining solar PV panels with burned fly-ash tiles. Made from burning industrial waste, torched fly ash has special qualities that make it useful for architectural applications. These qualities include better thermal insulation, strengthened structural integrity, and high energy efficiency. Our test setup shows that when solar PV panels are combined with torched fly-ash tiles, power generation rises by 7% and surface temperature decreases by 3% when compared to standard panels. The enhanced PV efficiency is ascribed to the outstanding thermal insulation properties of fly ash tiles and their capacity to control panel temperature. To ensure longevity and safety in building applications, the tiles employed in this study had a water absorption rate of 5.37%, flexural strength of 2.95 N/mm2, and slip resistance at 38 km/h. Furthermore, we find improved structural resilience and lower cooling costs when up to 30% of the sand in floor tiles is replaced with torched fly ash, which makes this method especially appropriate for sustainable buildings. Key performance indicators that show how effective these tiles are in maximizing energy use in buildings include thermal emissivity (0.874), solar reflectance (0.8), and solar absorption (0.256). While supporting more ecofriendly building techniques, this study highlights the advantages of utilizing burned fly ash in solar PV systems: enhanced power generation and thermal comfort. The main results open a greater potential for fly ash use in different building materials. The use of torched fly ash in building materials enhances thermal insulation and structural integrity while lowering cooling costs, making it an ideal choice for eco-friendly construction and highlighting the potential for further research into environmentally responsible, energy-efficient solutions. Full article
(This article belongs to the Collection Sustainable Buildings and Energy Performance)
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20 pages, 3403 KiB  
Article
Effect of Press Cake-Based Particles on Quality and Stability of Plant Oil Emulsions
by Tamara Schmid, Mathias Kinner, Luca Stäheli, Stefanie Steinegger, Lukas Hollenstein, David de la Gala and Nadina Müller
Foods 2024, 13(18), 2969; https://doi.org/10.3390/foods13182969 - 19 Sep 2024
Viewed by 257
Abstract
Palm fat has uniquely optimal melting characteristics that are difficult to replace in products such as baked goods and chocolate-based items. This study investigates the efficacy of using Pickering emulsions derived from Swiss plant oils and their micromilled press cakes. Emulsification was carried [...] Read more.
Palm fat has uniquely optimal melting characteristics that are difficult to replace in products such as baked goods and chocolate-based items. This study investigates the efficacy of using Pickering emulsions derived from Swiss plant oils and their micromilled press cakes. Emulsification was carried out at both the lab and pilot scales using sunflower- and rapeseed-based recipes, with and without additional surfactants, for both oil-in-water and water-in-oil emulsions. The resulting emulsions were measured for viscosity and short- and long-term stability and linked to the properties of the raw materials. The results indicated that the contact angle, size, and macronutrient composition of the particles significantly impact emulsion quality, though differences in oil pressing methods might predominate these effects. The combination of particles and surfactants demonstrated a clear advantage with respect to interface stabilisation, with a suggested link between the wax content of the oil and particles and the resulting emulsion quality and stability. Full article
(This article belongs to the Special Issue Impacts of Innovative Processing Technologies on Food Quality)
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23 pages, 3030 KiB  
Article
Research on Precise Feeding Strategies for Large-Scale Marine Aquafarms
by Yizhi Wang, Yusen Zhang, Fengyuan Ma, Xiaomin Tian, Shanshan Ge, Chaoyuan Man and Maohua Xiao
J. Mar. Sci. Eng. 2024, 12(9), 1671; https://doi.org/10.3390/jmse12091671 - 18 Sep 2024
Viewed by 216
Abstract
Breeding in large-scale marine aquafarms faces many challenges in terms of precise feeding, including real-time decisions as to the precise feeding amount, along with disturbances caused by the feeding speed and the moving speed of feeding equipment. Involving many spatiotemporal distributed parameters and [...] Read more.
Breeding in large-scale marine aquafarms faces many challenges in terms of precise feeding, including real-time decisions as to the precise feeding amount, along with disturbances caused by the feeding speed and the moving speed of feeding equipment. Involving many spatiotemporal distributed parameters and variables, an effective predictive model for environment and growth stage perception is yet to obtained, further preventing the development of precise feeding strategies and feeding equipment. Therefore, in this paper, a hierarchical type-2 fuzzy system based on a quasi-Gaussian membership function for fast, precise, on-site feeding decisions is proposed and validated. The designed system consists of two layers of decision subsystems, taking in different sources of data and expert experience in feeding but avoiding the rule explosion issue. Meanwhile, the water quality evaluation is considered as the secondary membership function for type-2 fuzzy sets and used to adjust the parameters of the quasi-Gaussian membership function, decreasing the calculation load in type reduction. The proposed system is validated, and the results indicate that the shape of the primary fuzzy sets is altered with the secondary membership, which influences the defuzzification results accordingly. Meanwhile, the hardware of feeding bins for UAVs with variable-speed coupling control systems with disturbance compensation is improved and validated. The results indicate that the feeding speed can follow the disturbance in the level flying speed. Full article
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21 pages, 15098 KiB  
Article
An Evaluation of Ecosystem Quality and Its Response to Aridity on the Qinghai–Tibet Plateau
by Yimeng Yan, Jiaxi Cao, Yufan Gu, Xuening Huang, Xiaoxian Liu, Yue Hu and Shuhong Wu
Remote Sens. 2024, 16(18), 3461; https://doi.org/10.3390/rs16183461 - 18 Sep 2024
Viewed by 340
Abstract
Exploring the response of spatial and temporal characteristics of ecological quality change to aridity on the Qinghai–Tibet Plateau (QTP) can provide valuable information for regional ecological protection, water resource management, and climate change adaptation. In this study, we constructed the Remote Sensing Ecological [...] Read more.
Exploring the response of spatial and temporal characteristics of ecological quality change to aridity on the Qinghai–Tibet Plateau (QTP) can provide valuable information for regional ecological protection, water resource management, and climate change adaptation. In this study, we constructed the Remote Sensing Ecological Index (RSEI) and Standardized Precipitation Evapotranspiration Index (SPEI) based on the Google Earth Engine (GEE) platform with regional characteristics and completely analyzed the spatial and temporal variations of aridity and ecological quality on the QTP in the years 2000, 2005, 2010, 2015, and 2020. Additionally, we explored the responses of ecological quality to aridity indices at six different time scales. The Mann–Kendall test, correlation analysis, and significance test were used to study the spatial and temporal distribution characteristics of meteorological aridity at different time scales on the QTP and their impacts on the quality of the ecological environment. The results show that the ecological environmental quality of the QTP has a clear spatial distribution pattern. The ecological environment quality is significantly better in the south-east, while the Qaidam Basin and the west have lower ecological environment quality indices, but the overall trend of environmental quality is getting better. The Aridity Index of the QTP shows a differentiated spatial and temporal distribution pattern, with higher Aridity Indexes in the north-eastern and south-western parts of the plateau and lower Aridity Indexes in the central part of the plateau at shorter time scales. Monthly, seasonal, and annual-scale SPEI values showed an increasing trend. There is a correlation between aridity conditions and ecological quality on the QTP. The areas with significant positive correlation between the RSEI and SPEI in the study area were mainly concentrated in the south-eastern, south-western, and northern parts of the QTP, where the ecological quality of the environment is more seriously affected by meteorological aridity. Full article
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16 pages, 4675 KiB  
Article
Coupling Coordination and Spatial–Temporal Evolution of the Water–Land–Ecology System in the North China Plain
by Liang Chen, Xiaogang Wang, Mouchao Lv, Jing Su and Bo Yang
Agriculture 2024, 14(9), 1636; https://doi.org/10.3390/agriculture14091636 - 18 Sep 2024
Viewed by 223
Abstract
Exploring the coordination of agricultural water resources (W), cultivated land (L), and the ecoenvironment (E) system is crucial for sustainable agriculture in the North China Plain (NCP). However, the synergistic effects of this composite system remain unclear. Coupling coordination degrees (CCDs) of 53 [...] Read more.
Exploring the coordination of agricultural water resources (W), cultivated land (L), and the ecoenvironment (E) system is crucial for sustainable agriculture in the North China Plain (NCP). However, the synergistic effects of this composite system remain unclear. Coupling coordination degrees (CCDs) of 53 cities in the NCP for the years 2011, 2015, and 2020 were evaluated using the TOPSIS model, and the coupling coordination model, combined with the analytic hierarchy process and entropy weight method. The evaluation results were further analyzed to identify obstacle factors. The findings reveal the following: (1) The comprehensive development level showed a fluctuating upward trend, with closeness values ranging from 0.418 to 0.574 in 2020, indicating an improvement of 14.6–52.3% compared to 2011. The coefficient of variation (CV) for each province rose from 12.65% in 2011 to 13.64% and subsequently declined to 9.12% by 2020. (2) Between 2011 and 2020, CCDs of the W–L–E composite system exhibited a consistent upward trend. In 2020, regions with intermediate or better coordination accounted for 34.0%, and were primarily located in Jiangsu Province, the southern part of Anhui Province, the northwestern part of Shandong Province, and the municipalities of Beijing and Tianjin. (3) In 2011 and 2015, significant obstacle factors included the water quality compliance rate and the per capita disposable income of rural residents, although these were not primary obstacles in 2020. The water supply modulus and multiple cropping index were major obstacle factors in 2011, 2015, and 2020. Developing water-appropriate cropping patterns based on regional water resource endowment is the essential path for the sustainable and coordinated development of water, land, and ecology in the NCP. Full article
(This article belongs to the Section Agricultural Water Management)
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30 pages, 4663 KiB  
Article
A Comprehensive Evaluation of Water Resource Carrying Capacity Based on the Optimized Projection Pursuit Regression Model: A Case Study from China
by Yuelong Su, Xiangdong Xu, Meng Dai, Yan Hu, Qianna Li and Shumiao Shu
Water 2024, 16(18), 2650; https://doi.org/10.3390/w16182650 - 18 Sep 2024
Viewed by 294
Abstract
The Han River Ecological Economic Belt (HREEB) has a substantial amount of water resources; however, its distribution is uneven, and issues such as seasonal and engineering water shortages are prevalent. This necessitates a thorough assessment of the current water resource situation and trends [...] Read more.
The Han River Ecological Economic Belt (HREEB) has a substantial amount of water resources; however, its distribution is uneven, and issues such as seasonal and engineering water shortages are prevalent. This necessitates a thorough assessment of the current water resource situation and trends in water resource carrying capacity (WRCC) to provide scientific support for the rational allocation of water resources. This study employed the RAGA-PP model to establish a WRCC evaluation index system composed of four subsystems: water resources, economy, society, and the ecological environment. The WRCC of the 17 major cities in the HREEB was evaluated from 2008 to 2022. The differentiation method was introduced to compare the reliability of the RAGA-PP model with three evaluation methods: the entropy weight TOPSIS method, the rank sum ratio method, and the principal component analysis method. In addition, an obstacle degree model was introduced to analyze the factors influencing WRCC enhancement. The results indicated the following. (1) In the differentiation test of the four models, the RAGA-PP model was found to have the highest differentiation value, and the results showed that it was more reliable in the WRCC evaluation of HREEB. (2) WRCC in the HREEB underwent significant changes between 2008 and 2022. (3) The WRCC in Shiyan and Wuhan, which are located in the eastern part of the HREEB, were high in Hubei, low in four cities in Henan, and satisfactory in three cities in Shaanxi. (4) The carrying capacity of the subsystems of the cities in the HREEB exhibited fluctuating changes with obvious internal variations. (5) The problems in the WRCC guideline layer were consistent across all cities in the HREEB, with limited per capita water resources being the primary issue in the indicator layer. Assessing WRCC is essential for achieving sustainable water resource use and high-quality regional development. Full article
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20 pages, 8219 KiB  
Article
Land-Use Pattern-Based Spatial Variation of Physicochemical Parameters and Efficacy of Safe Drinking Water Supply along the Mahaweli River, Sri Lanka
by Pulwansha Amandi Thilakarathna, Fazla Fareed, Madhubhashini Makehelwala, Sujithra K. Weragoda, Ruchika Fernando, Thejani Premachandra, Mangala Rajapakse, Yuansong Wei, Min Yang and S. H. P. Parakrama Karunaratne
Water 2024, 16(18), 2644; https://doi.org/10.3390/w16182644 - 18 Sep 2024
Viewed by 355
Abstract
Exploration of the pollution status of river-based water sources is important to ensure quality and safe drinking water supply for the public. The present study investigated physicochemical parameters of surface water in the upper segment of River Mahaweli, which provides drinking water to [...] Read more.
Exploration of the pollution status of river-based water sources is important to ensure quality and safe drinking water supply for the public. The present study investigated physicochemical parameters of surface water in the upper segment of River Mahaweli, which provides drinking water to the Nuwara Eliya and Kandy districts of Sri Lanka. River surface water from 15 intakes and treated water from 14 Water Treatment Plants (WTPs) were tested for pH, water temperature, turbidity, EC, COD, 6 anions, 21 cations, 3 pesticides, and 30 antibiotics once every 3 months from June 2022 to July 2023. Except for turbidity and iron concentrations, all other parameters were within the permissible range as per the Sri Lanka Standard Specification for Potable Water (SLS 614:2013). The uppermost Kotagala WTP raw water had a high concentration of iron due to runoff from areas with abundant iron-bearing minerals. Turbidity increased as the river flowed downstream, reaching its highest value of 13.43 NTU at the lowermost Haragama. Four intakes had raw surface water suitable for drinking as per the Water Quality Index (WQI). Pollution increased gradually towards downstream mainly due to agricultural runoff, industrial effluents, and urbanization. Poor water quality at the upstream Thalawakale-Nanuoya intake was due to highly contaminated effluent water coming from Lake Gregory in Nuwara Eliya. Cluster analysis categorized WTP locations in the river segment into 3 clusters as low, moderate, and high based on contaminations. Principal component analysis revealed that the significance of the 41.56% variance of the raw water was due to the pH and the presence of heavy metals V, Cr, Ni, Rb, Co, Sr, and As. All treated water from 15 WTPs had very good to excellent quality. In general, heavy metal contamination was low as indicated by the heavy metal pollution index (HPI) and heavy metal evaluation index (HEI). The treatment process could remove up to 94.7% of the turbidity. This is the first attempt to cluster the river catchment of the Mahaweli River based on physicochemical parameters of river water. We present here the land-use pattern-based pollution of the river and efficacy of the water treatment process using the Mahaweli River Basin as a case study. Regular monitoring and treatment adjustments at identified points are recommended to maintain the delivery of safe drinking water. Full article
(This article belongs to the Section Urban Water Management)
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4 pages, 2077 KiB  
Proceeding Paper
Evaluation of Free-Chlorine Data from Online Sensors in a Water Supply Network
by Angeliki Aisopou and Ivan Stoianov
Eng. Proc. 2024, 69(1), 144; https://doi.org/10.3390/engproc2024069144 - 18 Sep 2024
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Abstract
The use of data from reagent-free water quality sensors in water supply networks, which monitor at a high spatiotemporal resolution, is limited by variations in data quality and sensor sensitivity. This study examines a dataset from state-of the-art sensors installed in a UK [...] Read more.
The use of data from reagent-free water quality sensors in water supply networks, which monitor at a high spatiotemporal resolution, is limited by variations in data quality and sensor sensitivity. This study examines a dataset from state-of the-art sensors installed in a UK water distribution network, providing unprecedented spatiotemporal resolution. By comparing continuous free chlorine data with monthly grab samples using Bland–Altman plots, we quantify the uncertainties of sensors. The results indicate that unlike the grab samples, data from the online sensors offer significant insights into the fluctuations in water quality dynamics. An analysis of sensor performance and limitations identifies sources of uncertainty. Full article
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