Search Results (99,297)

Silica (SiO₂) particles are widely used in various industries due to their chemical inertness, thermal stability, and wear resistance. The present study describes the preparation and potential use of porous hydrophobic and hydrophilic SiO₂ microcapsules (MCs) of a narrow size distribution. First, various layers of SiO₂ micro/nano-particles (M/NPs) were grafted onto monodispersed polystyrene (PS) microspheres of a narrow size distribution. Hydrophobic and hydrophilic sintered SiO₂ MCs were then prepared by removing the core PS from the PS/SiO₂ core–shell microspheres by burning off under normal atmospheric conditions or organic solvent dissolution, respectively. We examined how the size and quantity of the SiO₂ M/NPs influence the MC’s properties. Additionally, we utilized two forms of hollow SiO₂ MC for different applications; one form was incorporated into polymer films, and the other was free-floating. The hydrophobic microcapsules filled with 6% hydrogen peroxide were effective in killing the tomato brown rugose fruit virus (ToBRFV). The hydrophilic microcapsules filled with thymol and thin coated onto polypropylene films were successfully used to prevent mold formation for hay protection. Full article

The effects of temperature, and photoperiod on autumn phenology are well established for many species. However, the impact of multiple environmental factors and their interactions on regulating autumn phenology remains insufficiently explored. A large-scale controlled experiment in an artificial climate chamber was conducted from April to October 2021 at the Hebei Gucheng Agricultural Meteorology National Observation and Research Station, Hebei Province. This study aimed to investigate the interactive effects of temperature [T1.5, (1.5 °C above the control), T2, (2 °C above the control)], photoperiod [LP, long photoperiod (4 h photoperiod above the control), SP, short photoperiod (4 h photoperiod below the control)], and nitrogen addition [LN, low nitrogen, (nitrogen at 5 g N·m⁻²·a⁻¹), MN, medium nitrogen, (nitrogen at 10 g N·m⁻²·a⁻¹), HN, high nitrogen, (nitrogen at 20 g N·m⁻²·a⁻¹), control for temperature and photoperiod was the mean monthly temperature and average photoperiod (14 h) from 1989–2020 for Stipa krylovii, while the control for nitrogen treatment was without nitrogen addition] on leaf senescence in Stipa krylovii. A three-way analysis of variance (ANOVA) revealed significant effects of temperature, photoperiod, and nitrogen addition on leaf senescence (p < 0.01), with effects varying across different levels of each factor. Increased temperature notably delayed leaf senescence, with delays averaging of 4.0 and 6.3 days for T1.5 and T2, respectively. The LP treatment advanced leaf senescence by an average of 4.0 days, while the SP treatment delayed it by an average of 6.2 days; nitrogen addition advanced leaf senescence, with the effect intensifying as nitrogen levels increased, resulting in average advancements of 1.5, 1.9, and 4.3 days for LN, MN, and HN, respectively. Additionally, we observed that temperature altered the sensitivity of leaf senescence to the photoperiod, diminishing the advancement caused by LP at 2 °C and amplifying the delay caused by SP. These findings underscore the differential impacts of these three factors on the leaf senescence of Stipa krylovii and provide critical insights into plant phenology in response to varying environmental conditions. Full article

Ornamental plant breeding enables the selection of cultivars with desired features from numerous genotypes; however, this process is time-consuming and resource-demanding. Aiming to establish a pre-selection protocol that can facilitate the selection of dwarf rose varieties, the connection between anatomical and histological characteristics and the vegetative growth of rose cultivars was examined. To assess the adaptive potential of the studied cultivars, intra-annual cambial dynamics were explored relative to the observed meteorological fluctuations during the growing season. The investigation included six garden rose cultivars from the ‘Reka’ and ‘Pixie’ collections, bred under semi-arid open-field conditions in Serbia. Plant height ranged from 20 to 68 cm, with differing growth habits and types. Vegetative growth was significantly correlated with the xylem/phloem ratio, the proportion of total vessel area relative to cross-sectional and xylem areas, vessel-related features, and porosity (correlation coefficients up to 0.78). Regeneration via cambial activity and the formation of false rings were observed in five of the six cultivars studied, with meteorological analysis suggesting that precipitation and temperature triggered cambial reactivation. This approach effectively targets key parameters in the selection of dwarf and climate-resilient rose cultivars, facilitating the development of reliable pre-selection criteria. Full article

An exponential growth in global population is expected to reach nine billion by 2050, demanding a 70% increase in agriculture productivity, thus illustrating the impact of global crop production on the environment and the importance of achieving greater agricultural yields. Globally, the variety of high-quality microgreens is increasing through indoor farming at both small and large scales. The major concept of Controlled Environment Agriculture (CEA) seeks to provide an alternative to traditional agricultural cultivation. Microgreens have become popular in the twenty-first century as a food in the salad category that can fulfil some nutrient requirements. Microgreens are young seedlings that offer a wide spectrum of colours, flavours, and textures, and are characterised as a “functional food” due to their nutraceutical properties. Extensive research has shown that the nutrient profile of microgreens can be desirably tailored by preharvest cultivation and postharvest practices. This study provides new insight into two major categories, (i) environmental and (ii) cultural, responsible for microgreens’ growth and aims to explore the various agronomical factors involved in microgreens production. In addition, the review summarises recent studies that show these factors have a significant influence on microgreens development and nutritional composition. Full article

The growth of the world’s population and the reduction in the average annual global individual carbon footprint are current issues. With the aim of assessing nutritional protein values, we developed a sensitive analytical methodology for the identification and quantification of amino acids. Strategies have been developed to reduce sample complexity and improve detection for analysis by liquid chromatography coupled with tandem mass spectrometry (LC-MS/MS). The method is suitable for the purpose and is a useful tool for protein value assessment, according to the Food and Agriculture Organization of the United Nations. Full article

Cinnamomum camphora is one of the most dominant broad-leaved evergreen trees in tropical and subtropical regions. Understanding its response to cold stress is crucial for enhancing its resilience to climate changes and expanding the cultivation range. Cold stress response is a vital strategy for plants to withstand cold stress, typically involving transcriptional changes across various pathways. In this study, RNA-Sequencing (RNA-Seq) was conducted on the leaves of C. camphora subjected to different cold stress treatments (0 h, 2 h, and 12 h). Transcriptome analyses revealed that short-term cold stress treatment rapidly induced the upregulation of genes associated with calcium and ethylene signaling pathways, including GLR2.7, CaM, CPK7, and ERF1/3/4/5/7. Subsequently, 12 h cold response treatment further activated genes related to the cold response, jasmonic acid signaling pathways, and the negative regulation of cellular biosynthetic processes, such as CBF2 and CBF4. Notably, ERFs emerged as the most differentially expressed transcription factors in this study. A total of 133 ERF family members from C. camphora were identified through phylogenetic analysis, and these ERFs were classified into 12 clusters. Many of these ERFs are likely to play pivotal roles in the cold response of C. camphora, especially ERF1/3/4/5/7. These findings offer novel insights into the mechanisms underlying the cold response and present valuable candidates for further research, advancing our understanding of plant responses to cold stress. Full article

The production of huge amounts of biogas slurry during livestock breeding has resulted in pressing environmental issues. Although paddy fields can be potential sinks for the disposal of biogas slurry, the impacts of biogas slurry on rice production, grain quality, and relevant environmental risks in the Yangtze Delta region remain unclear. Herein, we conducted a field trial from 2021 to 2023 which involved different gradients of biogas slurry utilization, including CK (no fertilizer), CN (100% chemical nitrogen (N) of 240 kg ha⁻¹), NBS (biogas slurry replacing 50% chemical N), BS1 (replacing 100% chemical N), BS1.5 (replacing 150% chemical N), and BS2 (replacing 200% chemical N). The results showed that there were no significant differences in average rice yields between CN, NBS, BS1.5, and BS2 over the three-year study period, with an average yield of 8283 kg ha⁻¹, and the average yields of BS1 and CK were 7815 kg ha⁻¹ and 6236 kg ha⁻¹, respectively. However, heavy utilization of biogas slurry (BS1.5 and BS2) not only significantly reduced the rice seed-setting rate, the 1000-grain weight, and the processing quality, but also significantly increased the protein, amylose, Cu, and Zn content in rice grains; additionally, higher N losses occurred via surface water and increased NH₃ volatilization was observed, finally resulting in lower nitrogen-use efficiency. Meanwhile, moderate utilization of biogas slurry (NBS and BS1) led to better rice quality and nitrogen-use efficiency, lower potential food safety risk, and N loss. Further, compared to BS1, NBS showed higher yield, harvest index, processing quality, gel consistency, palatability scores, and nitrogen-use efficiency, but lower N losses were present. Overall, the NBS treatment balanced the agronomic benefits and environmental risks in the Yangtze River Delta region. In the future, more attention should be paid to food safety and environmental risks when using biogas slurry. Full article

Changes in crop types and long-term monoculture substantially impact soil microbial communities. Exploring these changes and their influencing factors is of great significance for addressing the challenges posed by continuous cropping. Soil surface layer samples from greenhouse tomatoes fields cultivated for 5 (Y5), 9 (Y9), 13 years (Y13), and a surrounding corn field (CK) as a control were analyzed. The Y13 sample showed a significant increase in the relative abundance of Pseudomonadota (43.1%) and a decrease in Actinobacteria (50.3%) compared to the CK sample. Soil bacterial alpha diversity generally declined from the CK to Y13 (0.1–22.2%) sample, with a small peak in Y9 for Chao1 and Observed_species. Significant differences in Chao1 and Observed_ species were observed between the CK and Y13 samples. Beta diversity analysis revealed a pronounced variation in soil bacterial community structure across planting years, with the divergence from the CK sample intensifying over time. In comparison to the Y5 vs. CK samples, Y9 and Y13 exhibited marked differences from the CK across the same and broader metabolic pathways, suggesting a potential convergence of microbial activities over time. The Y9 and Y13 samples showed significantly higher biosynthesis abundance (7.50% and 6.36%, respectively) than the CK. In terms of soil physicochemical indices, the carbon–nitrogen ratio was the primary factor influencing soil bacterial composition. In conclusion, we found that crop alteration and continued planting changed the soil’s bacterial composition and increasing planting years suppressed the soil’s bacterial diversity, leading to a stable bacterial ecology after nine years. Implementing appropriate measures during this critical period is vital for optimal soil utilization. Full article

[Background] Intercropping is considered an effective approach to defending rice disease. [Objectives/Methods] This study aimed to explore the resistance mechanism of rice intraspecific intercropping by investigating soil metabolites and their regulation on the rhizosphere soil microbial community using metabolomic and microbiome analyses. [Results] The results showed that the panicle blast disease occurrence of the resistant variety Shanyou63 (SY63) and the susceptible variety Huangkenuo (HKN) were both decreased in the intercropping compared to monoculture. Notably, HKN in the intercropping system exhibited significantly decreased disease incidence and increased disease resistance-related enzyme protease activity. KEGG annotation from soil metabolomics analysis revealed that phenylalanine metabolic pathway, phenylalanine, tyrosine, and tryptophan biosynthesis pathway, and fructose and mannose metabolic pathway were the key pathways related to rice disease resistance. Soil microbiome analysis indicated that the bacterial genera Nocardioides, Marmoricola, Luedemannella, and Desulfomonile were significantly enriched in HKN after intercropping, while SY63 experienced a substantial accumulation of Ruminiclostridium and Cellulomonas. Omics-based correlation analysis highlighted that the community assembly of Cellulomonas and Desulfomonile significantly affected the content of the metabolites D-sorbitol, D-mannitol, quinic acid, which further proved that quinic acid had a significantly inhibitory effect on the mycelium growth of Magnaporthe oryzae, and these three metabolites had a significant blast control effect. The optimal rice blast-control efficiency on HKN was 51.72%, and Lijiangxintuanheigu (LTH) was 64.57%. [Conclusions] These findings provide a theoretical basis for rice varieties intercropping and sustainable rice production, emphasizing the novelty of the study in elucidating the underlying mechanisms of intercropping-mediated disease resistance. Full article

The application of organic manure is an effective way to develop sustainable agriculture. However, the application of organic manure may be associated with a potential risk of heavy metal pollution for soil and crops. In this study, the effects of organic cow manure (T1) (as base fertilizer), organic pig manure (T2) (as base fertilizer) and chemical fertilizer (T3) on winter wheat grain yields, grain quality, heavy metal concentrations and heavy metal bioconcentration factors (BCFs) in a soil–wheat system were studied from November 2021 to June 2023. The results showed that the winter wheat grain yields in the T1 and T2 treatments were lower than those in the T3 treatment by 2.57–38.0% and 10.5–25%, respectively. There were no significant differences in quality indexes of winter wheat grain among different fertilizer treatments. The concentrations of heavy metals in topsoil and winter wheat were 0.12–76.11 μg/g and 0.01–43.25 μg/g, respectively. The BCFs of heavy mental in the soil–wheat grain system was 0–2.92. In general, there were no significant differences in heavy metals’ concentrations in topsoil and wheat grain among different fertilizer treatments. In summary, compared with chemical fertilizer, the short-term application of organic manures had no significant effect on heavy metals concentrations in topsoil and wheat. Full article

For the prompt planting of subsequent crops, most of China’s corn harvest must occur before full maturity, with a grain moisture content above 25%. Harvesting moist corn presents challenges due to significant grain damage during threshing. We conducted a high-speed photography observation test of moist corn threshing. It demonstrated that corn ears, when passing through the threshing cylinder, often break into pieces. Grains on divided corncobs can be threshed more easily and earlier than those on undivided ones, suggesting that pre-dividing corn ears reduces grain damage. An experiment using the Lianchuang 825 variety examined the effect of moisture content and the divided rate of corncobs (DRC) on grain damage. The results showed that as moisture content increased from 25% to 37%, grain damage to undivided ears increased from 3.75% to 37.71%. Dividing corn ears before threshing significantly reduced damage, with an eight-piece division reducing damage by approximately 70% across all moisture levels. Verification with the Jinyu 1233 variety confirmed that a higher DRC consistently reduced damage. This study provides a new approach to reducing damage in moist corn threshing and aids in the development of low-damage threshing devices. Full article

The amount of waste from agriculture has significantly increased in recent decades due to the growing demand for food. Meanwhile, providing electricity to remote areas remains a challenge due to the high installation costs. Single-chamber fuel cells offer a promising solution as they can effectively generate electric power and treat organic waste. For this reason, the main objective of this research is to utilize pickled chili waste as fuel in SC-MFCs (single-chamber fuel cells), using carbon and zinc electrodes to assess its potential as a sustainable alternative fuel source. The fuel cells exhibited a maximum electric current and voltage of 5.565 ± 0.182 mA with 0.963 ± 0.033 V of voltage, respectively, with a substrate electrical conductivity of 113.526 ± 6.154 mS/cm with a pH of 6.62 ± 0.42 on the twelfth day. The internal resistance measured was 46.582 ± 6.845 Ω, and the maximum power density reached 148.128 ± 8.914 mW/cm² at a current density of 3.657 A/cm². Additionally, the microorganisms Pseudomonas taiwanensis and Candida parapsilosis were identified with 100% identity in the anode electrode. This study demonstrates that pickled chili residues can successfully generate bioelectricity and light an LED bulb connected to MFCs in series with a voltage of 2.67 V. Full article

The impact of flour particle size and starch damage on the baking properties of wheat flour cultivated in dry climates, focusing on Uzbekistan, was investigated. Given the critical role of bread and flour products in Central Asian diets, understanding grain cultivation’s influence on these products is imperative. Dry climates affect wheat quality, particularly its protein and glutenin content, influencing dough resistance and bread appearance. This study evaluated how flour particle size and starch damage affect baking properties using wheat flour grown in semi-arid regions, aiming to assist wheat growers in post-harvest irrigation decisions. Through a combination of chemical and physico-chemical methods, including particle size analysis, damaged starch measurement, and baking tests, this study elucidated the relationship between flour characteristics and baking performance. Results indicate that smaller flour particle sizes enhance dough-mixing properties, but may adversely affect crumb firmness. Furthermore, high levels of starch damage negatively impact flour quality and baking properties. Importantly, this study underscores the significance of understanding these factors in optimizing wheat cultivation and flour processing for improved bread quality in dry climates. Specifically, results show that for high-grade flour (Sardor), the control sample had a gluten content of 25.6%, with a drop number of 190 and a degree of starch damage of 26.9 units. Conversely, flour samples from locally grown soft wheat demonstrated higher starch damage, ranging from 3.4 to 3.9 units compared to imported samples. Additionally, regression analysis revealed significant coefficients for particle size and starch damage on the amount of wet gluten washed from these flour samples. Full article

Phytohormones are vital for developmental processes, from organ initiation to senescence, and are key regulators of growth, development, and photosynthesis. In natural environments, plants often experience high light (HL) intensities coupled with elevated temperatures, which pose significant threats to agricultural production. However, the response of phytohormone-related genes to long-term HL exposure remains unclear. Here, we examined the expression levels of genes involved in the biosynthesis of ten phytohormones, including gibberellins, cytokinins, salicylic acid, jasmonic acid, abscisic acid, brassinosteroids, indole-3-acetic acid, strigolactones, nitric oxide, and ethylene, in two winter wheat cultivars, Xiaoyan 54 (XY54, HL tolerant) and Jing 411 (J411, HL sensitive), when transferred from low light to HL for 2–8 days. Under HL, most genes were markedly inhibited, while a few, such as TaGA2ox, TaAAO3, TaLOG1, and TaPAL2, were induced in both varieties. Interestingly, TaGA2ox2 and TaAAO3 expression positively correlated with sugar content but negatively with chlorophyll content and TaAGP expression. In addition, we observed that both varieties experienced a sharp decline in chlorophyll content and photosynthesis performance after prolonged HL exposure, with J411 showing significantly more sensitivity than XY54. Hierarchical clustering analysis classified the phytohormone genes into the following three groups: Group 1 included six genes highly expressed in J411; Group 2 contained 25 genes drastically suppressed by HL in both varieties; and Group 3 contained three genes highly expressed in XY54. Notably, abscisic acid (ABA), and jasmonic acid (JA) biosynthesis genes and their content were significantly higher, while gibberellins (GA) content was lower in XY54 than J411. Together, these results suggest that the differential expression and content of GA, ABA, and JA play crucial roles in the contrasting responses of tolerant and sensitive wheat cultivars to leaf senescence induced by long-term HL. This study enhances our understanding of the mechanisms underlying HL tolerance in wheat and can guide the development of more resilient wheat varieties. Full article