Article Versions Notes

Zhou M, Wu Y, Yang Y, Yuan Y, Lin J, Lin L, Li Z. Trade-Off Between Enzymatic Antioxidant Defense and Accumulation of Organic Metabolite Affects Salt Tolerance of White Clover Associated with Redox, Water, and Metabolic Homeostases. Plants. 2025; 14(2):145. https://doi.org/10.3390/plants14020145

Zhou, Min, Yuting Wu, Yuchen Yang, Yan Yuan, Junnan Lin, Long Lin, and Zhou Li. 2025. "Trade-Off Between Enzymatic Antioxidant Defense and Accumulation of Organic Metabolite Affects Salt Tolerance of White Clover Associated with Redox, Water, and Metabolic Homeostases" Plants 14, no. 2: 145. https://doi.org/10.3390/plants14020145

Zhou, M., Wu, Y., Yang, Y., Yuan, Y., Lin, J., Lin, L., & Li, Z. (2025). Trade-Off Between Enzymatic Antioxidant Defense and Accumulation of Organic Metabolite Affects Salt Tolerance of White Clover Associated with Redox, Water, and Metabolic Homeostases. Plants, 14(2), 145. https://doi.org/10.3390/plants14020145