White Paper

Digital menus are replacing old laminated ones, offering not only convenience but also valuable data to boost profits. As more diners browse and order online, optimizing digital menus is key. This guide shows how to create a digital menu that attracts customers, drives profits, and keeps them coming back with strategic layouts and tips.

Sponsor: EZ-Chow

White Paper

The demand for trending flavors, customizable drinks, and rotating seasonal menus has become a driving force in campus food service. This report explores the growing trend of flavor innovation and customization on college campuses, backed by data and industry insights.

Sponsor: Botrista Inc.

White Paper

Recognizing the gaps that exist keeping restaurants on the sideline and the need for speed to market, kiosk companies such as industry leader EZ-Chow, are working to enable businesses of all sizes to enter the kiosk game and to capitalize on self-service capabilities that drive increased revenue and expand profit margins.

Sponsor: EZ-Chow

White Paper

This white paper by EZ-Chow explores the transformative impact of self-service kiosks on Quick Service Restaurants (QSRs), particularly during peak hours. It outlines how these innovative solutions address common challenges such as long queues, order inaccuracies, and operational inefficiencies, enhancing customer experience & operations.

Sponsor: EZ-Chow

White Paper

This white paper, created by EZ-Chow highlights the steps to effectively implement digital ordering, helping businesses move beyond just using the tool to mastering customer convenience.

Sponsor: EZ-Chow

White Paper

The very reason why pizza is such a popular food item with consumers is the same reason restaurant owners can benefit from a POS that supports both customization and personalization.

Sponsor: SpeedLine Solutions

White Paper

Discover what quality ingredients means for both consumers and brands. Gain insight into the many way a focus on ingredient quality can solidify a brand and promote profitability. This Quality Ingredient Report also provides restaurant leader perspectives on quality ingredients and key steps to take when investing in quality.

Sponsor: Botrista Inc.

White Paper

Partnering with a provider for Cash Management and Smart Safe Services can streamline operations, enhance security, and improve restaurant profitability.

Sponsor: Cash Connect

White Paper

The right kitchen equipment is more than just a convenience—it is essential for maintaining efficiency, ensuring quality, and staying competitive. These tools not only streamline operations but also help prevent workplace injuries and keep costs down.

Sponsor: TundraFMP

White Paper

Explore the growth and success of self-pour technology with our 2023 Impact Report. Discover key insights, financial gains, and consumer trends. Download the report to learn how self-pour transforms operations and customer experiences.

Sponsor: PourMyBeer

White Paper

Restaurants need to offer unique selling propositions and exceptional customer service. Loyalty programs, personalized marketing, and consistent customer engagement are essential but can be complex and costly to implement and maintain. Artificial intelligence tools are aiding in that effort.

Sponsor: Givex

White Paper

As technology further solidifies its role in restaurant and retail operations, these industries are faced with a fundamental question on how to best proceed: what is the best approach to technology, a best-of-breed approach that utilizes a platform that can incorporate solutions for leading vendors...

Sponsor: Revel Systems

White Paper

The franchise industry has seen several economic factors impacting their operations in recent years. These include staff shortages, evolving consumer expectations, heightened competition, inflation, mandatory wage levels in certain states, and other legislative changes. Innovation and customer experience are key.

Sponsor: Hughes

White Paper

The expanding number of ordering channels in a restaurant offers the opportunity to increase sales, but that expansion can also lead to operational challenges. Without the right management system, the result can be kitchen chaos. Ultimately, that chaos will result in dissatisfied customers and a decline in sales.

Sponsor: Oracle

White Paper

A loyalty program has a positive impact by increasing customer frequency, improving customer retention, growing the average basket, and ensuring profitability. That profitability is possible because you are using data generated from the program to reward profitable behavior, anticipate customer needs, and increase efficient buying practices.

Sponsor: Givex

White Paper

Although there are no guarantees that a new location will be a success, choosing the right location can increase the chances dramatically. Download this white paper for some best practices when it comes to seeking a new location for your new restaurant.

Sponsor: Leasecake Inc

White Paper

It’s only a matter of time before a restaurant operator faces technology downtime. How long that downtime lasts depends on the partnerships they have.

White Paper

Innovation is allowing restaurant operators to easily and seamlessly incorporate sustainability into their operations, catering to socially conscience consumers. And those efforts are paying off. Learn more about how dry towels are revolutionizing restaurant sustainability efforts.

Sponsor: FastCasual.com

White Paper

For owners to feel confident in the brand they’ve invested in and the partnership they’ve made with a franchise, they need to know exactly what is expected of them and how they should be proceeding from the moment they decide to open a location.

Sponsor: LOMA

White Paper

Today’s most successful franchises, though, are leveraging a bevy of software point solutions available to unlock growth opportunities. Today’s most popular software point solutions help franchises operate more efficiently and successfully across their operations.

Sponsor: LOMA