Read on to learn how to spatchcock a chicken! This post may contain affiliate link(s). As an Amazon Associate, I earn from ...

Spatchcock the chicken: Place chicken, breast-side down, on a cutting board. Use kitchen sheers to cut just to one side of spine from tail to top of chicken, keeping tail whole on one side of cut.

See this guide to thawing a turkey… Spatchcocked turkey is a turkey that is no longer in its whole shape. In a previous ...

To spatchcock the chicken, place it breast-side down, with the legs towards you. Using sturdy scissors cut along either side of the backbone to remove it, cutting through the rib bones as you go.