Christopher Kimball’s Milk Street Radio

Milk Street Radio
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Christopher Kimball’s Milk Street Radio

Every week, Milk Street Radio travels the world to find the most fascinating stories about food—a detective who tracks down food thieves and a look inside the most famous (and often scandalous) restaurant kitchens—and interviews with culinary icons such as José Andrés, Padma Lakshmi, Jacques Pépin, and Marcus Samuelsson. And on Milk Street Radio you can always find the unexpected: the comedian who ranks apples using an elaborate 100-point system, the scientists who study if vegetables have souls, and the journalist who reveals the world’s 10 biggest food lies. We also answer our listeners’ cooking questions, find out how to make the perfect cup of coffee, and share how to eat your way through Italy.

  1. Everything You Need to Know about Sourdough (But Were Afraid to Ask)

    قبل ٣ أيام

    Everything You Need to Know about Sourdough (But Were Afraid to Ask)

    Richard Hart is here with the hottest takes in bread baking and sourdough—why he doesn’t care about your old sourdough starter, what everyone gets wrong about supermarket bread, and why the bread in Paris is, well, lacking. Plus, antique bookseller Don Lindgren reveals the history of community cookbooks, J. Kenji López-Alt discovers the perfect way to cut an onion, and we make Turkish Crescent Cookies with Spiced Walnut Filling. Get the recipe for Turkish Crescent Cookies with Spiced Walnut Filling here. Listen to Milk Street Radio on: Apple Podcasts | Spotify

    ٥١ من الدقائق
  2. Chocolate Flan, Cactus Sorbet and Guava Doughnuts: The Amazing World of Mexican Desserts

    ١٧ رجب

    Chocolate Flan, Cactus Sorbet and Guava Doughnuts: The Amazing World of Mexican Desserts

    This week, we taste the sweeter side of Mexican cuisine with chef Fany Gerson. Traveling from Mexico City to Veracruz to Oaxaca, we explore regional confections like chili-flavored paletas and guava and cheese doughnuts. Plus, we take a seat at the Noir Bar with writer and television host Eddie Muller, who infuses classic cocktails with a cinematic twist; Martha Barnette and Grant Barrett of “A Way With Words” unpack the history hidden in your spice cabinet; and we prepare a very crispy Korean Fried Chicken. (Originally aired June 2, 2023.) Get the recipe for Korean Fried Chicken here. Listen to Milk Street Radio on: Apple Podcasts | Spotify

    ٥١ من الدقائق
  3. Food Predictions 2025: NYT's Kim Severson Speaks Out

    ١٠ رجب

    Food Predictions 2025: NYT's Kim Severson Speaks Out

    Kim Severson of the New York Times predicts the biggest food trends of 2025—from dirty sodas and whiskey ketchup to the new supermarket and the ingredient of the year. Also up this week, we get a lesson in southern Thai cooking from Nok Suntaranon, we make Bread Dumplings in Broth, Adam Gopnik examines what happens when we quit the foods we love, and Christopher Kimball and Sara Moulton answer our first caller questions of 2025. Get this week’s recipe Canederli in Brodo (Bread Dumplings in Broth) here. Listen to Milk Street Radio on: Apple Podcasts | Spotify

    ٥١ من الدقائق
  4. Eat, Drink, Read: Dwight Garner's Obsession with Word and Table

    ٣ رجب

    Eat, Drink, Read: Dwight Garner's Obsession with Word and Table

    We’re joined by New York Times book critic and author Dwight Garner. He presents food quips from his favorite writers, as well as John Updike’s lunch routine and Hunter S. Thompson’s party tricks. Plus, anthropologist Manvir Singh helps us digest the world of “meat-fluencers” and their all-meat diets; A Way with Words give credit to the Old Norse words lingering in our kitchens; and we prepare a Pakistani-Style Chicken Biryani. (Originally aired January 4th, 2024.) Get this week’s recipe for Pakistani-Style Chicken Biryani here. We want to hear your culinary tips! Share your cooking hacks, secret ingredients or unexpected techniques with us for a chance to hear yourself on Milk Street Radio! Here's how: https://www.177milkstreet.com/radiotips Listen to Milk Street Radio on: Apple Podcasts | Spotify Hosted on Acast. See acast.com/privacy for more information.

    ٥٢ من الدقائق
  5. Best of 2024: Food Lies, Veggie Souls, Restaurant Secrets and Favorite Calls

    ٢٦‏/٠٦‏/١٤٤٦ هـ

    Best of 2024: Food Lies, Veggie Souls, Restaurant Secrets and Favorite Calls

    We’re looking back at some of our favorite moments from 2024. We’ll share the surprises—from the secret lives of vegetables, to the underworld of restaurant reservations—and the best culinary advice we received from guests like José Andres and Stella Parks. Plus, Christopher Kimball and Sara Moulton revisit the most memorable listener questions of the year. You can find our Best Recipes of 2024 collection here. Listen to Milk Street Radio on: Apple Podcasts | Spotify Hosted on Acast. See acast.com/privacy for more information.

    ٥١ من الدقائق
  6. Holiday Lollapalooza! Cronuts, Cocktails, Baking Q&A and the Best Books of 2024

    ١٩‏/٠٦‏/١٤٤٦ هـ

    Holiday Lollapalooza! Cronuts, Cocktails, Baking Q&A and the Best Books of 2024

    It’s an all-out holiday hour of Milk Street Radio! We check in with French baker Dominique Ansel about how the invention of the cronut changed his life, his secret trick to a perfect fruit soufflé and why you shouldn’t buy cookies in France. Plus, author Julia Georgallis offers three tips for how to eat (and drink!) your Christmas tree; Adam Gopnik and Chris Kimball reflect on their top food books of the year; J.M. Hirsch provides a festive batched cocktail recipe; Cheryl Day answers your biggest baking questions: and we prepare your new favorite dessert: Paris Flan. Get this week’s recipe for Paris Flan here. You can find our Best Recipes of 2024 collection here. Music credits, courtesy of Artlist: Bob Hart - O Christmas Tree The BaldyBrothers - Another Blue Flint - Peach Jam Avner Kelmer - Supper West Side Listen to Milk Street Radio on: Apple Podcasts | Spotify Hosted on Acast. See acast.com/privacy for more information.

    ٥١ من الدقائق
  7. Extended Interview: Al Roker Dreams of Turkey!

    ١٣‏/٠٦‏/١٤٤٦ هـ

    Extended Interview: Al Roker Dreams of Turkey!

    In this special episode, we’re sharing an extended interview with Al Roker. Al makes his return to Milk Street to discuss his latest cookbook — a collaboration with his daughter, Courtney Roker Laga — as well as the jobs he worked prior to landing at NBC and the food he uses as a test to determine whether or not someone can be his friend.  You can find our Best Recipes of 2024 collection here. Listen to Milk Street Radio on: Apple Podcasts | Spotify Hosted on Acast. See acast.com/privacy for more information.

    ١٩ من الدقائق
  8. Al Roker Dreams of Turkey!

    ١٢‏/٠٦‏/١٤٤٦ هـ

    Al Roker Dreams of Turkey!

    Al Roker is back on Milk Street with family recipes and television stories to share. He recalls celebrity-filled lunches at the NBC commissary and the holiday meal he dreamt of while recovering from surgery. Plus, Ben Mims reveals the secret history of cookies; Grant Barrett and Martha Barnette of “A Way With Words” express holiday gratitude with food-themed compliments; and we prepare Cantonese Sweet-and-Sour Pork. Get this week’s recipe for Cantonese Sweet and Sour Pork here. You can find our Best Recipes of 2024 collection here. Listen to Milk Street Radio on: Apple Podcasts | Spotify Hosted on Acast. See acast.com/privacy for more information.

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Every week, Milk Street Radio travels the world to find the most fascinating stories about food—a detective who tracks down food thieves and a look inside the most famous (and often scandalous) restaurant kitchens—and interviews with culinary icons such as José Andrés, Padma Lakshmi, Jacques Pépin, and Marcus Samuelsson. And on Milk Street Radio you can always find the unexpected: the comedian who ranks apples using an elaborate 100-point system, the scientists who study if vegetables have souls, and the journalist who reveals the world’s 10 biggest food lies. We also answer our listeners’ cooking questions, find out how to make the perfect cup of coffee, and share how to eat your way through Italy.

المعلومات

  • صناع العمل
    Milk Street Radio
  • سنوات النشاط
    ١٤٣٧ هـ - ١٤٤٦ هـ
  • الحلقات
    ٤٤٧
  • التقييم
    ملائم
  • حقوق النشر
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    Christopher Kimball’s Milk Street Radio

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