Vegan dal recipe

Irresistible Mung Daal Recipe - Known as Moong Dal and Mung Dahl, this vegan-friendly and gluten-free Indian dish is incredibly delicious and comforting, super healthy, and terrifically easy to make at home.

This amazing dal palak recipe is full of flavor and easy to make. Cooked with caramelized onions, this restaurant style dal is so different.

Dal Tadka is a popular Indian lentil dish brimming with spices and is the best wholesome comfort food. Lentils are cooked in aromatics and spices until creamy, then topped with a tempered spiced oil (tadka). This version tastes gourmet and rivals any Indian restaurant but is easy to make. Stovetop and Instant Pot instructions.

Red Lentil Dahl (Dal) recipe which is a flavorful and delicious dinner. The Masoor dal curry is vegan, gluten-free, healthy, easy, and quick.

This Vegan Golden Coconut Lentil Soup is quick and easy to make with healthy ingredients and is so delicious - Best Yellow Lentil Dal Recipe!

Red Lentil Dahl (Dal) recipe which is a flavorful and delicious dinner. The Masoor dal curry is vegan, gluten-free, healthy, easy, and quick.

This Dal Makhani is a simple one pot meal and made with a spice mix which makes this dish so delicious. It is ready in 30 minutes and will be a favorite in no time that the whole family will love. #vegan #dairyfree #vegetarian #glutenfree #onepotmeals #dinner #lunch #mealprep #comfortfood #contentednesscooking #dalmakhani #madraslentils

Chana Dal is an easy healthy Indian lentil dish made with split chickpeas, onion, tomatoes, ginger, garlic, herbs, and spices. It is vegan gluten-free, and so easy to make. This delicious Chana dal recipe pairs perfectly with roti, naan, or rice and makes a nutritious, protein-packed, hearty, and comforting meal.

The best and authentic Indian chana dal recipe that is full of flavor and healthy. Made in restaurant style, is sure to be a crowd pleaser!

This easy dal with vegetable paratha is such a yummy and cosy meal to enjoy on a week night. Both the dal and paratha are really easy to make and are packed with plant protein, fibre and nutrients. They're also packed with so many aromatic flavours.