Submarine sandwich

Hoagie has been declared the official sandwich of Philadelphia in 1992, consisting of an Italian roll that is sprinkled with oil and vinegar, then layered with onions, tomatoes, shredded lettuce, provolone cheese, and different types of meat according to the customer's preference.

There are infinite regional names for the overstuffed sandwich on brawny bread: sub, hero, hoagie, po’ boy, zep ... And infinite variations in dressing them.

Zesty and delicious, this Italian sub is filled with Genoa salami, capicola, ham, two cheeses, veggies and my own red wine vinaigrette!

This recipe will help you make the perfect submarine sandwich just like you'd get from a sandwich place but for much cheaper.

Submarine sandwiches are named for the underwater boats of a similar shape. This Italian-American specialty goes by different names in different places. In New England, they’re known as grinders. New York loves its heroes, Philadelphia has its hoagies and New Orleans serves up po’ boys

Back in the day, Kmart had restaurants and this Kmart sub recipe takes me back!!! Loaded with 3 meats, cheese and tons of veggies!

Filled with cheese and lots of Italian meats, skip the sandwich shop and make this Italian Sub recipe at home! This is the perfect sandwich for and easy dinner at home.

List includes: Picanha, Chikin, Guotie, Phanaeng Curry, Pastel de Belém.

You don't need to go to a sub shop to get amazing baked subs. These Hot Baked Italian Subs are so simple to make, but are absolutely delicious! I love that I

Sandwiches Archives - The Tipsy Housewife